WHITE BEAN HERB DE PROVENCE SALAD
Make and share this White Bean Herb De Provence Salad recipe from Food.com.
Provided by nancy6015
Categories < 30 Mins
Time 30m
Yield 2 Cups, 4 serving(s)
Number Of Ingredients 7
Steps:
- After chopping the onion, squeeze the lemon juice over it and let it sit while prepping the other ingredients. This will take the edge off of the onion.
- combine all ingredients into a serving dish. Best to chill a few, to several, hours.
Nutrition Facts : Calories 151.6, Fat 3.7, SaturatedFat 0.6, Sodium 5.5, Carbohydrate 23.1, Fiber 5, Sugar 0.8, Protein 7.6
WHITE BEAN DIP WITH HERBES DE PROVENCE
Recipe inspired from recipe online at Woman's Day. Nice on toasted slices of bread with a salad for a fast, healthy dinner. Also as a dip for veggies or sandwich filler.
Provided by Kasha
Categories Spreads
Time 10m
Yield 1 1/2 cups, 24 serving(s)
Number Of Ingredients 6
Steps:
- Put everything in the bowl of a food processor and process until smooth, adding 1 Tbsp water or so if the mixture seems too thick. Refrigerate.
Nutrition Facts : Calories 25.7, Fat 0.6, SaturatedFat 0.1, Sodium 0.9, Carbohydrate 3.9, Fiber 0.9, Sugar 0.1, Protein 1.3
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