WHITE-FISH STEW WITH DUMPLINGS
This easy one-pot meal has you drop spoonfuls of biscuit dough on top of a simmering pot of delicate fish stew. The result is a comforting dinner ideal for shoulder season.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 50m
Number Of Ingredients 12
Steps:
- Whisk together 3/4 cup flour, baking powder, and 1/2 teaspoon salt. Stir in cream until dough is shaggy. In a medium pot, melt butter over medium heat. Add onion, celery, and carrots; season with salt and cook, stirring, until softened, 6 to 8 minutes.
- Add remaining 1/4 cup flour and cook, stirring, 1 minute. Stir in clam juice, 1 cup water, and thyme. Bring to a boil, then reduce heat and simmer until thickened slightly, about 5 minutes.
- Season fish with salt and pepper and add to broth. Drop heaping spoonfuls of dough into fish mixture. Cover and simmer until dumplings are cooked through, 15 to 18 minutes. Season to taste. Sprinkle with parsley; serve.
BEEF STEW WITH DUMPLINGS
I was given this recipe when my husband and I were first married. I've been making this wonderful beef stew recipe for 35 years and have never found a better one.
Provided by carolj
Categories Soups, Stews and Chili Recipes Stews Beef
Time 2h20m
Yield 5
Number Of Ingredients 18
Steps:
- In a bowl, toss cubed beef with flour to coat.
- Heat 4 tablespoons butter in a heavy skillet over medium-high heat. Place flour in a bag or bowl, and add beef cubes. Toss to coat with flour. Place coated cubes in the skillet and fry until well-browned on all sides; remove from pan and set aside.
- Cook onion and garlic in same pan until tender. Return meat to pan with water, parsley, salt, pepper, and bay leaf. Reduce heat to low, cover, and simmer 1 hour, stirring occasionally and adding more water if needed. Stir in potatoes, carrots, celery, and green pepper, and continue cooking another 15 minutes. Remove the bay leaf, and stir in mushrooms.
- In a small bowl, mix together baking mix, 3 tablespoons melted butter, and milk until just blended. Drop dough by the tablespoonful into stew. Simmer, uncovered, approximately 10 minutes. Cover, and simmer 10 minutes more, or until dumplings are cooked through, but not dry.
Nutrition Facts : Calories 829.8 calories, Carbohydrate 48.3 g, Cholesterol 164.4 mg, Fat 51.8 g, Fiber 4.7 g, Protein 42.5 g, SaturatedFat 23.7 g, Sodium 1181 mg, Sugar 6.6 g
FISH STEW WITH AREPA DUMPLINGS
Serve this Fish Stew with Arepa Dumplings today. Spanish olives and capers help give this Fish Stew with Arepa Dumplings dish its amazing flavor.
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Pour lemon juice over fish in shallow dish; set aside. Heat dressing in large skillet on medium heat. Add leeks and peppers; cook 8 min. or until tender. Stir in broth; bring to boil. Add fish; cover. Simmer on medium heat 5 min. or until fish flakes easily with fork. Remove fish from skillet; cover to keep warm. Reserve vegetables and cooking liquid for later use.
- Mix hot water, butter, cornmeal and cheese until mixture forms soft dough. Divide into 12 portions; shape each into ball. Cook in large saucepan of boiling water 5 min. or until slightly firm; drain.
- Blend cooked vegetables and reserved liquid in blender until smooth. Return to skillet. Add spinach, olives and capers; stir. Bring to boil; cover. Simmer on medium heat 3 min. or until spinach is wilted, stirring occasionally. Add fish and dumplings; cook 5 min. or until heated through, stirring occasionally.
Nutrition Facts : Calories 290, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 26 g
BEEF STEW WITH CHEDDAR DUMPLINGS
My family asks for this rich stew just about every week. Perfect for company, it's easy and everyone comments on the cheddar cheese in the dumplings. -Jackie Riley, Garrettsville, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- In a large bowl or dish, combine the flour, salt and pepper. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil in batches., Stir in the water, bouillon, browning sauce if desired, onion salt and garlic salt. Bring to a boil. Reduce heat; cover and simmer for 1 hour., Add carrots and onion. Cover and simmer 10-15 minutes longer or until vegetables are tender. Stir in green beans., For dumplings, combine biscuit mix and cheese. Stir in enough milk to form a soft dough. Drop by tablespoonfuls onto simmering stew. Cover and simmer for 10-12 minutes (do not lift cover) or until a toothpick inserted in a dumpling comes out clean. Serve immediately.
Nutrition Facts : Calories 441 calories, Fat 21g fat (8g saturated fat), Cholesterol 88mg cholesterol, Sodium 1627mg sodium, Carbohydrate 33g carbohydrate (6g sugars, Fiber 3g fiber), Protein 30g protein.
SIMPLE FISH STEW
This quick and healthy one-pot is packed with white fish fillets, king prawns, a rich tomato sauce and enough veg for 3 of your 5 a day
Provided by Sara Buenfeld
Categories Dinner, Fish Course, Lunch, Main course, Supper
Time 35m
Number Of Ingredients 10
Steps:
- Heat the oil in a large pan, add the fennel seeds, carrots, celery and garlic, and cook for 5 mins until starting to soften. Tip in the leeks, tomatoes and stock, season and bring to the boil, then cover and simmer for 15-20 mins until the vegetables are tender and the sauce has thickened and reduced slightly.
- Add the fish, scatter over the prawns and cook for 2 mins more until lightly cooked. Ladle into bowls and serve with a spoon.
Nutrition Facts : Calories 346 calories, Fat 8 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 20 grams carbohydrates, Sugar 17 grams sugar, Fiber 11 grams fiber, Protein 42 grams protein, Sodium 1.7 milligram of sodium
BEEF STEW WITH DILLY DUMPLINGS
For a comforting meal, try this savory stew from field editor Bernadine Dirmeyer of Upper Sandusky, Ohio. The combination of fluffy, well-seasoned dumplings and tender meat and vegetables is so good, you'll want to serve it to guests.
Provided by Taste of Home
Categories Dinner
Time 2h40m
Yield 8 servings.
Number Of Ingredients 23
Steps:
- In a large resealable plastic bag, combine the flour, 1/8 teaspoon salt and pepper. Add meat; seal bag and shake to coat. , In a Dutch oven, brown beef in oil in batches. Add water, stirring to loosen browned bits from pan. Return meat to the pan. Bring to a boil. Reduce heat; cover and simmer for 1 hour. , Add the carrots, potatoes, onions, celery, parsley, thyme, bay leaf and remaining salt. Bring to a boil. Reduce heat; cover and simmer for 45 minutes or until meat and vegetables are tender. Discard bay leaf., For dumplings, in a large bowl, combine the flour, parsley, baking powder, salt, thyme and dill. Combine the egg, milk and oil; stir into dry ingredients just until moistened., Drop by tablespoonfuls onto simmering stew. Cover and simmer for 15-20 minutes or until a toothpick inserted in a dumpling comes out clean (do not lift the cover while simmering).
Nutrition Facts : Calories 407 calories, Fat 14g fat (4g saturated fat), Cholesterol 97mg cholesterol, Sodium 699mg sodium, Carbohydrate 41g carbohydrate (7g sugars, Fiber 4g fiber), Protein 28g protein.
MUM'S BEEF STEW WITH DUMPLINGS
A hearty, satisfying stew perfect for those cold winter nights! The great part about this recipe is that the dumplings can be made right in the pot, so it's a one-pot-wonder in two parts. Also, the stew is great on its own if you're short on time or prefer having it with bread instead. As the title states, this is my mother's recipe, and I have never found a variation that even comes close. Don't be intimidated by the ingredient list or the cook time - it's well worth it.
Provided by Marina K
Categories Stew
Time 2h30m
Yield 6-8 serving(s)
Number Of Ingredients 27
Steps:
- Chop beef into 1" cubes. Place some flour in a plastic bag shaking several cubes at a time until coated.
- Heat olive oil in a large, heavy-bottomed Dutch oven until almost smoking; then add beef and pepper and brown all over.
- Add onion, garlic, thyme, celery seed, savory and cook until the onion is translucent.
- Add the wine or beer and cook for 5 minute Then add water and bring to a boil, scraping up browned flour from the bottom of the pan. Reduce heat, then cover and simmer for an hour.
- Peel carrots, potato and rutabaga. Cut the carrots and celery into 1/2" slices, and the potato and rutabaga into 1 1/2" cubes.
- Add to meat (adding extra water if needed), also adding bay leaves, bouillon and Worcestershire sauce. Bring to a boil, then simmer for 30 minutes. (If making the dumplings, add them with 15-20 minutes of cook time remaining.).
- Add peas and salt 5 minutes before serving.
- DUMPLINGS: Sift together the flour, baking powder, salt and cayenne. Add Italian seasoning and mix.
- Using a pastry cutter, chop in the shortening until the mixture resembles coarse cornmeal.
- Add enough milk to make a thick batter that can be mounded up in a spoon and dropped.
- Drop the dough onto the stew (ensuring there is plenty of liquid in it), letting the dumpling rest on top. Cover tightly and cook without raising the cover for 15-20 minutes.
Nutrition Facts : Calories 763.9, Fat 43.7, SaturatedFat 15.4, Cholesterol 112.2, Sodium 494.9, Carbohydrate 46.5, Fiber 4.4, Sugar 4.7, Protein 37.8
More about "white fish stew with dumplings recipes"
FISH STEW WITH DUMPLINGS RECIPE | EAT SMARTER USA
From eatsmarter.com
Cuisine GermanTotal Time 1 hr 25 minsServings 4Calories 391 per serving
WHITE FISH-DUMPLING STEW | TASTE OF JAPAN | JAPANESE ...
From tasteofjapan.maff.go.jp
BEEF STEW WITH MUSTARD DUMPLINGS - THERESCIPES.INFO
From therecipes.info
BEER AND BEEF STEW WITH DUMPLINGS | RICARDO
From ricardocuisine.com
IRISH LAMB STEW WITH DUMPLINGS - THE ABSOLUTE BEST WINTER ...
From recipesformen.com
TRADITIONAL BEEF STEW WITH DUMPLINGS - STRAYED FROM THE TABLE
From strayedtable.com
BEEF AND MUSHROOM STEW WITH DUMPLINGS - TIME FOR A COFFEE
From timeforacoffee.com
FISH STEW WITH DUMPLINGS RECIPE - FOOD NEWS
From foodnewsnews.com
WHITE FISH DUMPLINGS WITH COURGETTE AND TARRAGON STEW ...
From eatyourbooks.com
BEEF STEW WITH DUMPLINGS | VINTAGE RECIPE PROJECT
From vintagerecipeproject.com
WHITE-FISH STEW WITH DUMPLINGS | RECIPE IN 2021 | STEW …
From pinterest.com
20 FISH STEW RECIPES THAT ARE WARM AND COMFORTING
From allrecipes.com
SEAFOOD STEW WITH FLUFFY DUMPLINGS - 9KITCHEN
From kitchen.nine.com.au
STEW AND DUMPLINGS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
FISH DUMPLINGS WITH VEGETABLES RECIPE - FOOD NEWS
From foodnewsnews.com
LAMB STEW WITH DUMPLINGS – SASHA'S FINE FOODS
From sashasfinefoods.com
RECIPE FOR PICKLED FISH WITH VINEGAR AND WHITE COOKING WINE
From therecipes.info
BEEF STEW WITH DUMPLINGS (SLOW COOKER RECIPE) - KYLEE COOKS
From kyleecooks.com
CHICKEN STEW WITH DUMPLINGS RECIPE. WITH DUMPLINGS …
From chickenstewwithdumplingsrecipefvm.wordpress.com
FISH STEW WITH AREPA DUMPLINGS RECIPE | SAY MMM
From saymmm.com
WHITE-FISH STEW WITH DUMPLINGS | DEBBIE FENNER | COPY ME THAT
From copymethat.com
CREAMY FISH STEW RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
10 BEST FISH DUMPLINGS RECIPES | YUMMLY
From yummly.com
IRISH STEW WITH DUMPLINGS RECIPE | TASTY FAVS
From tastyfavs.com
WINE BEEF STEW WITH DUMPLINGS RECIPE | MYRECIPES
From myrecipes.com
OUR FAVORITE COD RECIPES | MARTHA STEWART
From marthastewart.com
VENISON STEW WITH DUMPLINGS RECIPE | EAT SMARTER USA
From eatsmarter.com
WHITE FISH STEW - ALL INFORMATION ABOUT HEALTHY RECIPES ...
From therecipes.info
WHITE BEAN STEW WITH FETA AND POACHED EGG - SERVING DUMPLINGS
From servingdumplings.com
FISHERMAN’S STEW WITH CHICKPEA FLOUR DUMPLINGS – SAVE THE ...
From savethetastebuds.wordpress.com
BEEF STEW WITH DUMPLINGS RECIPE - CREATE THE MOST AMAZING ...
From recipeshappy.com
IRISH STEW WITH DUMPLINGS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BEEF STEW WITH DUMPLINGS RECIPE - RECIPETIPS.COM
From recipetips.com
BEEF STEW WITH DUMPLINGS - A FAMILY FEAST
From afamilyfeast.com
BEEF STEW WITH CHEDDAR DUMPLINGS - SETH MCGINN'S CANCOOKER
From cancooker.com
FISH SOUP RECIPE WITH DUMPLINGS (DELICIOUS!) | THE ...
From thesurvivalgardener.com
BEEF STEW WITH DUMPLINGS RECIPE - RECIPETIPS.COM
From recipetips.com
HOW TO COOK BEEF STEW WITH DUMPLINGS - RECIPE MASH
From recipemash.com
FISH SKIN DUMPLINGS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love