White Nougat Candy With Fruit Recipes

DRIED FRUIT NOUGATS

Dried Fruit Nougats image

For _Kill Bill_, Uma Thurman had 10 weeks to lose 50 post-baby pounds. "I was being trained from every angle. Nine to five, five days a week. Every part of me hurt," she says. Easier to take: no-deprivation diet changes that Jackie Keller, founder of L.A. food-delivery service NutriFit, masterminded. Her dried-fruit nougats satisfied Thurman's chocolate yen.

Yield Makes 36 nougats

Number Of Ingredients 5

Ingredients

1 1/4 cups dried figs
2 1/2 cups dried fruit (apples, apricots, pears, prunes)
2 tbsp honey
2 tbsp orange juice
1/2 cup cocoa powder

Steps:

Combine all dried fruits in a food processor until almost pastelike. Mix in honey, juice, and cocoa. Cover. Refrigerate until chilled. Roll into 36 1 1/4-inch balls.

WHITE CHOCOLATE NOUGAT

White Chocolate Nougat image

Christmas candy at it's easiest and richest. I couldn't believe how fancy and time-consuming these looked and they only took a few minutes in the kitchen.

Provided by Redneck Epicurean

Categories Candy

Time 2h15m

Yield 36 candies

Number Of Ingredients 5

Ingredients

1 (12 ounce) bag white chocolate chips
1 (7 ounce) jar marshmallow creme
1/3 cup craisins or 1/3 cup other dried fruit
1/3 cup walnuts or 1/3 cup pecans, chopped coarsely
1/8 teaspoon almond extract or 1/8 teaspoon vanilla extract

Steps:

In a medium microwave-safe bowl, melt chips on high in 30 second intervals, stirring until melted. Cool 5 minutes. Stir in all ingredients (mixture may look oily).
Divide mixture in half. On separate wax paper sheets, for into two 16-inch long logs with 1/4 inch diameter.
Refrigerate until firm about 2 hours. Cut into 1 inch pieces.
Wrap in colored plastic wrap, cellophane, or waxed paper.

Nutrition Facts : Calories 80.8, Fat 3.7, SaturatedFat 1.9, Cholesterol 2, Sodium 13.2, Carbohydrate 11.4, Fiber 0.2, Sugar 9.1, Protein 0.9

TORRONE (ITALIAN NUT AND NOUGAT CONFECTION)

Torrone (Italian Nut and Nougat Confection) image

This gorgeous candy is very easy, but it does take a while to make--mostly standing at the stove and stirring. But it's worth it for the gorgeous nut-studded, amazingly textured final product.

Provided by Chef John

Categories World Cuisine Recipes European Italian

Time 2h30m

Yield 40

Number Of Ingredients 10

Ingredients

2 (8x10-inch) sheets wafer paper
1 ⅓ cups honey
1 cup white sugar
3 tablespoons white sugar
2 large egg whites, at room temperature
1 pinch salt
¼ teaspoon vanilla extract
1 tablespoon lemon zest
3 cups roasted almonds
1 cup roasted pistachios

Steps:

Line an 8x11-inch baking dish with plastic wrap, allowing ends to hang over the sides. Place 1 sheet of 8x10 wafer paper in the bottom of the pan. Keep the roasted almonds and pistachios in a warm place until ready to add at the end. This makes it easier to mix them in.
Pour honey into a heavy-bottomed pot. Add sugar. Mix and stir over low heat with a spatula, stirring constantly until mixture turns from grainy to silky and smooth, about 30 minutes. Remove pot from heat.
Place the egg whites in a mixing bowl; add a pinch of salt. Whisk until whites form soft peaks, 3 to 4 minutes. Place pot back on low heat. Gradually whisk about a quarter of the whipped egg whites into the honey/sugar mixture; whisk in the remaining egg whites in 3 more batches.
Continue cooking over low heat, stirring constantly with a spatula until mixture turns a brighter white and a ribbon of the mixture does not immediately incorporate back into the rest of the mixture and stays intact on the surface for a while. This will take about 40 minutes. You can add a few drops of the mixture into a small bowl of ice cold water to test the consistency; ideally it should feel like soft clay.
Whisk in vanilla and lemon zest. Add warm almonds and pistachios and stir to incorporate evenly.
Transfer mixture to prepared baking dish. Even out as best you can with a clean oiled spatula. Top with 2nd sheet of wafer paper, shiny side up. Cover with plastic wrap and press down evenly, tamping mixture down gently but firmly. Remove top layer of plastic.
Allow torrone to sit at room temperature until cool, firm, and ready to cut, 1 or 2 hours. Lift torrone from baking dish with the edges of the bottom layer of plastic wrap. Invert and remove plastic from the bottom. If the plastic wrap is difficult to remove from the edges of the torrone, you can trim off the edges.
Cut torrone into 1-inch squares using a sharp serrated knife.

Nutrition Facts : Calories 137.3 calories, Carbohydrate 18.2 g, Fat 6.8 g, Fiber 1.6 g, Protein 3.1 g, SaturatedFat 0.6 g, Sodium 20.3 mg, Sugar 16 g

More about "white nougat candy with fruit recipes"

SOFT AND CHEWY NOUGAT - JAMIE GELLER

2021-03-24 Preheat oven to 350°F. Prepare an 8- x 8-inch baking pan with rice paper or parchment paper sprayed with cooking spray. 2. Spread nuts on …
From jamiegeller.com
Cuisine Italian
Category Candy, Desserts
Servings 10
Total Time 30 mins

Preheat oven to 350°F. Prepare an 8- x 8-inch baking pan with rice paper or parchment paper sprayed with cooking spray.
Combine sugar, honey, and water in a small, deep heavy saucepan. Stir over medium heat until sugar dissolves. Attach a candy thermometer to the side of the pan. Increase heat and boil until thermometer registers 280°F, about 3 to 5 minutes.
At the same time, beat egg white and salt in a stand mixer fitted with a whisk attachment until soft peaks form. With the mixer running slowly, very carefully stream hot syrup into egg whites. Beat until meringue is thick and has cooled slightly, 10 to 12 minutes. Remove the bowl from the mixer and add dried fruit and toasted nuts, or even chocolate chips, to meringue; mix nougat with a rubber spatula to distribute evenly.

See details

FRUITY NOUGAT BAR RECIPE - COUNTRY RECIPE BOOK

Prepare oven to 350F (180C). Grease and line a slice tin. Mix ingredients together in a large bowl. Spoon mixture into tin. Cook for 20 – 25 mins. Cool …
From countryrecipebook.com
Estimated Reading Time 2 mins
Total Time 35 mins

See details

THIS RECIPE FOR OLD-FASHIONED NOUGAT CANDY IS SO …

2018-11-26 Just microwave, mix and let cool. Super easy! While it’s so convenient to have a quick version of nougat, this old-fashioned candy is …
From simplemost.com
Author Bridget Sharkey
Estimated Reading Time 2 mins

See details

WHITE CHOCOLATE NOUGAT RECIPE - FOOD.COM

May 30, 2012 - Christmas candy at it's easiest and richest. I couldn't believe how fancy and time-consuming these looked and they only took a few minutes in the kit. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food …
From pinterest.com

See details

WHITE CHOCOLATE NOUGAT RECIPE - FOOD.COM | RECIPE | NOUGAT …

May 30, 2012 - Christmas candy at it's easiest and richest. I couldn't believe how fancy and time-consuming these looked and they only took a few minutes in the kitchen. I couldn't believe how fancy and time-consuming these looked and they only took a few minutes in the kitchen.
From pinterest.com

See details

10 BEST DESSERT NOUGAT RECIPES | YUMMLY

2022-06-01 egg whites, nougat, vanilla extract, fine sea salt, unsweetened chocolate and 9 more Healthy Fun Size Snickers Bars (Vegan, Grain-Free) Oatmeal with a Fork base, caramel, coconut oil, vanilla, dates, vanilla, peanuts and 11 more
From yummly.com

See details

NOUGAT CANDY WITH FRUIT - NORPINE.CA

Then I'd slowly chew on them trying to determine what flavors they were. But that nougat is not this nougat. *** Orders placed Sunday, Monday, Tuesday, & up till 2:00 PM on Wednesday will ship that day or the following day. This 4-ingredient recipe is easy to make and has the same texture as Roman Nougat bars. If it is only available in 8 x 10 sheets, then you can tape the …
From norpine.ca

See details

CHERRY NOUGAT CANDY - KELLY LYNN'S SWEETS AND TREATS

2020-07-28 2. In a microwave-safe bowl, add the white chocolate chips, marshmallows and butter. Microwave for approximately 1-minute, or until all the ingredients have melted together, stopping every 15-seconds to check and stir the mixture. 3. Immediately remove the bowl from the microwave and stir in the cherry extract, vanilla extract, salt and chopped ...
From kellylynnssweetsandtreats.com

See details

NOUGAT CANDY: DISCOVER THIS CLASSIC AND DELICIOUS TREAT!

2022-03-25 Their nougat candy is prepared with toasted black and white sesame seeds. To heighten the flavours, cinnamon powder and lemon juice are added into the cane sugar and honey mix. In other versions, sesame seeds are substituted with almonds, sunflowers seed or coconut. Turrón de Ajonjolí (Mercado de Lima)
From dessertadvisor.com

See details

HOMEMADE PEPPERMINT NOUGAT CANDY - BUTTER WITH A SIDE OF …

Add the Peppermint Crunch (or crushed peppermints) and stir in well. Mix in the gumdrops. Pour into the pan and press it out evenly. If the mixture is too sticky, use a piece of wax paper on top to press out the candy. Allow to set for several hours (2-3 at least) or overnight before cutting.
From butterwithasideofbread.com

See details

GUMDROP NOUGAT CANDY - KELLY LYNN'S SWEETS AND TREATS

2019-04-09 In a microwave-safe bowl, add the white chocolate chips, marshmallows and butter. Microwave for approximately 1-minute, or until all the ingredients have melted together, stopping every 15-seconds to check and stir the mixture. 3. Immediately remove the bowl from the microwave and stir in the vanilla extract, salt and chopped gum drops.
From kellylynnssweetsandtreats.com

See details

CHRISTMAS NOUGAT (EASY GUMDROP NOUGAT CANDY) - BAKE …

2020-12-16 Microwave for 1 minute on high, then stir. Continue heating in 30-second increments and stirring between each heating. Repeat until the milk chocolate is melted. Add the marshmallows and heat in 30-second increments, stirring each time until you can fully combine the marshmallows and melted white chocolate.
From bakeitwithlove.com

See details

EASY CHRISTMAS GUMDROP NOUGAT CANDY - A PRETTY LIFE IN …

2018-11-13 4.8 from 65 reviews. This Christmas Gumdrop Nougat Candy is an easy no-bake treat that’s perfect for the holiday season. Great as a homemade gift! Author: Jo-Anna Rooney. Prep Time: 15 minutes. Total Time: -26861510 minutes. Yield: 60 candies 1 x.
From aprettylifeinthesuburbs.com

See details

OLD FASHIONED WHITE NOUGAT CANDY - COOKING WITH SERENA

2020-12-14 White Nougat Candy. 1 -11 oz bag of white chocolate chips. Two squares off of a block of white almond bark. 3 Tbsp real salted butter. 1 -16 oz extra value bag of mini marshmallows 2 cups of Gumdrops cut into small pieces. (3 boxes of Dots cut up will make two batches ) Can make plain or peppermint. For peppermint flavor you need a 1/2 tsp of ...
From cookingwithserena.com

See details

CHERRY NOUGAT CANDY RECIPE WITH PARADISE CANDIED CHERRY

Ingredients: 1-1/3 cup white chocolate chips. 4 cups mini marshmallows, packed (or 285 grams) 1 tablespoon butter. 1-1/2 teaspoons cherry extract. 1/2 teaspoon vanilla extract (I used Rodelle Bakers Extract) Pinch of salt. 1 8-ounce container Paradise Candied cherries, chopped. Buy Candied Red Cherries on Amazon.
From paradisefruitco.com

See details

NOUGAT RECIPE WITH MARSHMALLOWS AND WHITE CHOCOLATE?

2022-04-16 White chocolate chips coated with gumdrop Nougat Candy1 at a heaping cup. 2 tablespoons of butter per tablespoon of mini marshmallows. Pour a teaspoon of vanilla extract over the tablespoon of salt. Pour approximately 1/2 cup of assorted gumdrops into the glass.
From sweetandsara.com

See details

MARSHMALLOW WHITE CHOCOLATE NOUGAT - ALL INFORMATION ABOUT …

CHRISTMAS, RECIPE NOUGAT, ITALIAN TORRONE. Copy the link and share. Tap To Copy
From therecipes.info

See details

THE 13 BEST NOUGAT CANDY RECIPES - STYLE MOTIVATION

2018-12-29 The 13 Best Nougat Candy Recipes. Nougat is an aerated candy made from whipped egg whites and a boiled sugar syrup, much like marshmallows. A confection made from boiled honey and/or sugar syrup mixed with beaten egg white, almonds and sometimes pistachios and preserved fruit. Particularly delicious as an after-dinner treat, classic nougat ...
From stylemotivation.com

See details

VALENTINE'S DAY NOUGAT CANDY RECIPE - THE REBEL CHICK

2022-01-24 Valentine Double Chocolate Cookie Pie Recipe; Chocolate Strawberry Dalgona Drink Recipe; Valentine’s Booty Dip Recipe; Cupid’s Trash Can Cookies for Valentine’s Day; How to Make this Valentine’s Day Nougat Candy Recipe. Ingredients needed to make this Valentine’s Day Nougat Candy Recipe: 2 tablespoons butter; 2 bags, 10 oz each, white ...
From therebelchick.com

See details

GUMDROP NOUGAT CHEWY CANDIES - BONITA'S KITCHEN

2021-02-28 Remove from heat place on a cork or towel on the counter top. Let cool for about 1 minutes or so, still stirring and keeping the mixture moving. Fold in the gumdrops, or whatever you are using at this stage, nuts, candies, more chocolate chucks, mix well. Pour or scoop the mixture into the pan with parchment paper.
From bonitaskitchen.com

See details

THE 7 BEST NOUGAT CANDY RECIPES - THE SPRUCE EATS

2020-07-03 Honey-filled Torrone and Nutella nougat top the list. By. Elizabeth LaBau. Updated on 07/3/20. Making candy is off-putting for many a cook, and it does take knowledge, skill, and the right tools. But once you take the plunge, you get a delicious reward. Check out the step-by-step photo tutorial showing how to make nougat so you're in the know ...
From thespruceeats.com

See details

WHITE NOUGAT CANDY RECIPES ALL YOU NEED IS FOOD

Steps: Prepare a 9 inch x 13 inch pan by lining with parchment paper. In a heavy saucepan over medium heat, melt together butter, marshmallows and baking chips, stirring often until smooth.
From stevehacks.com

See details

FOOLPROOF CHRISTMAS NOUGAT GUMDROP CANDY | SALTY SIDE DISH …

2021-11-30 Add reserved DOTS gumdrops to the top and gently press them into the candy. Refrigerate overnight. Remove from refrigerator, remove from pan and discard the parchment paper. Use a sharp knife to cut into 30 squares. Serve immediately in candy dishes or refrigerate, covered, until ready to serve.
From saltysidedish.com

See details

CHILLED WHITE NOUGAT WITH CANDIED FRUIT AND GUAVA COULIS

To make the nougatine: Lightly oil a piece of marble or a baking sheet. In a blender or food processor, grind the almonds to a fine powder. Sift the powder, regrinding the large pieces. In a heavy, medium saucepan over low heat, warm the corn syrup and add the sugar, stirring slightly to dissolve. Increase the heat to medium-high and cook for ...
From greatchefs.com

See details

THE SWEET NOUGAT WITH DRIED FRUIT - MISS CHINESE FOOD

2019-12-09 Step 6. Heat the pan over low heat, melt the butter, stir fry the marshmallow, put the milk powder, put the dried fruit, stir evenly, and then put the nougat mould. Put it in the refrigerator and refrigerate for an hour, then take it out and cut it.Let’s try the nougat with dried fruit. Heat the pan over low heat.
From misschinesefood.com

See details

NOUGAT CANDY - SPARKLES TO SPRINKLES

2021-05-13 Instructions. In a large bowl, pour in your chocolate chips. Add the mini marshmallows & the butter. Place bowl in the microwave. Microwave 90 seconds. Remove the bowl and stir to help combine the ingredients. Place back in the microwave and microwave in 15 second increments, stirring after each time.
From sparklestosprinkles.com

See details

FRUIT CANDY RECIPES | ALLRECIPES

Chocolate Blueberry Bark. 5. Candied Buddha's Hand Citron. 9. Chewy Watermelon Rind Candy. 2. Instead of throwing away those watermelon rinds, turn them into a sweet treat with sugar, mint, and sweet basil. If you like, you can roll the …
From allrecipes.com

See details

RECIPE OF WHITE NOUGAT CANDY WITH NUTS - SAFETYANDSECURITY25

Meat Candy. Notably, egg whites are added to the main ingredients of sugar, honey, nuts (typically almonds, walnuts, hazelnuts, or pistachios) and sometimes dried fruit. Recipe Summary Meat Candy. My father-in-law shared this recipe with me, and our family loves it! Perfect for any casual gathering (say, Super Bowl® Sunday), these bite-sized ...
From safetyandsecurity25.blogspot.com

See details

NOUGAT: THE SIMPLE CANDY RECIPE FOR FLUFFY, CHEWY NOUGAT

2022-01-25 Boil the almonds for 3 minutes in a kettle full of water. Remove the skins from each one and place them in a sieve. Step 3. Step 3. Arrange the peeled almonds on a baking pan coated with parchment paper and bake for 15 minutes at 170°C/338°F. Step 4. Step 4. Remove the skins from each one and place them in a sieve.
From kitchenoflove.org

See details

THIS WHITE CHOCOLATE NOUGAT IS EASY TO MAKE AND ABSOLUTELY …

Sep 1, 2017 - White Chocolate Nougat is a soft, fluffy homemade nougat with a sweet vanilla-white chocolate flavor. This delicious treat has just a hint of chewiness.
From pinterest.ca

See details

WHITE CHOCOLATE NOUGAT RECIPE - THE SPRUCE EATS

2022-05-04 Melt the chocolate candy coating in the microwave, stirring after every 30 seconds. Cut the chilled nougat into small squares or bars. Line your work surface with waxed paper or parchment paper. Use a metal spatula to spread a thin layer of coating on the bottom of every bar, then put the bar, coating side down, on the work surface to set.
From thespruceeats.com

See details

HOW TO COOK WHITE CHOCOLATE NOUGAT WITH WALNUTS AND DRIED …

2022-03-02 Required products:. 200 grams of white chocolate 125 grams of butter 100 grams of walnuts 50 grams of dried cherries 40 grams of raisins 3 drops of rum essence
From thisnutrition.com

See details

WHITE CHOCOLATE MARSHMALLOW NOUGAT RECIPE? – SWEETANDSARA

2022-04-07 Candy from Gumdrop Nougat consisting of 1 heaping cup of chocolate chips. Mini marshmallows (28.25 grams), 3 tablespoons butter, and a pack of 38.25 grams.
From sweetandsara.com

See details

HOMEMADE NOUGAT CANDY - A COALCRACKER IN THE KITCHEN

2019-01-14 Directions. Prepare a 9 inch x 13 inch pan by lining with parchment paper. In a heavy saucepan over medium heat, melt together butter, marshmallows and baking chips, stirring often until smooth. Remove from heat. Allow to cool for 2 minutes. Stir in gumdrops. Spread on parchment lined 9 x 13 – inch pan.
From acoalcrackerinthekitchen.com

See details

NOUGAT CHOCOLATES WITH PINE NUTS AND CANDIED FRUIT RECIPE - EAT …

Preparation steps. 1. For the chocolate: Chop the nougat and dark chocolate, and place in a metal bowl. Add the espresso. Set over a pot of simmering water until melted. 2. Toast the pine nuts in a skillet set over medium heat until golden brown. Cut the fruit into small cubes. Line a 15 cm (approximately 6 inch) rectacular pan with plastic ...
From eatsmarter.com

See details

NOUGAT AUX FRUITS – GLUTEN-FREE - THE FINER COOKIE

2016-08-17 When the batter is at 130ºF-140ºF, turn the mixer to low and add the melted cocoa butter. Mix for about 1 minute. At the correct temperature, the nougat holds its shape. Change to a paddle attachment and add the nut mixture. The mixture will be pliable and warm. Adding the fruit and nut mixture to the warm meringue.
From thefinercookie.com

See details

WHITE CHOCOLATE NOUGAT - ALL INFORMATION ABOUT HEALTHY RECIPES …

1. In a small saucepan add sugar, glucose, honey and water and stir, over medium-low heat, without boiling, for 1-2 minutes, or until sugar dissolves. 2. Bring to the boil; boil, uncovered, without stirring, for about 10 minutes or until syrup reaches 164°C on candy thermometer; remove pan from heat immediately. 3.
From therecipes.info

See details

GUMDROP NOUGAT - THE SHORT ORDER COOK

2022-01-13 How to Cut Homemade Gumdrop Nougat. To cut, lift the parchment out of the baking dish and place it on a cutting board. Using a sharp chef's knife, cut into 10 even strips along the short end of the nougat. Next, cut each strip into 8 even pieces. This recipe will yield 80 pieces of Gumdrop Nougat.
From theshortordercook.com

See details

CHOCOLATE CAKE WITH NOUGAT CREAM RECIPE - FOOD NEWS

Preheat oven to 325 degrees F (165 degrees C). In microwave or double boiler, melt 7 milk chocolate covered caramel and nougat candy bars with 1/2 cup butter. In a large bowl, cream sugar and 1/2 cup softened butter until light and fluffy. Bake at 325 degrees F (165 degrees C) for about 60 minutes, or until toothpick inserted in cake comes out dry.
From foodnewsnews.com

See details