White Trash Snack Mixcandy Recipes

WHITE TRASH CANDY SNACK

Steps:

• Mix all of the dry ingredients in a large bowl.
• Melt the white chocolate chips in the microwave and then pour into the bowl with the dry ingredients.
• Lay the mixture flat on cookie sheets and refrigerate until hardened.
• Remove from refrigerator and break the mixture apart.

WHITE TRASH SNACK MIX/CANDY

Steps:

• melt almond bark over LOW heat in a double boiler stirring frequently.
• I suggest mixing a handful of all ingredients EXCEPT powdered sugar to see if you like more pretzels or more chex or whatever.
• I just fold in the cereals, pretzels, & pecans into melted bark until well coated. I didn't measure any of it, I just kept adding more until all pieces were covered well with bark, but there wasn't a ton of extra bark at the bottom of the pan.
• Spoon mixture onto waxed paper or foil in large bite-size clumps. (I use wax paper on a cookie sheet for easier transfer to the fridge.) Move into the fridge for fast cooling if you like. When bark has set, put all the pieces in a large tupperware type container or large ziploc bag. Sprinkle the powdered sugar all over, then shake the container to spread it around well.
• Enjoy!

WHITE TRASH SNACK RECIPE - (4.2/5)

Steps:

• In a very large bowl, combine cereal, raisins, pretzels and nuts. Melt chocolate chips, butter and peanut butter together in a saucepan. When completely melted, stir in vanilla extract. Pour chocolate mixture over cereal mixture and mix well. Put ½ box of 10xx sugar in a tall plastic garbage bag. Add the chocolate mixture a little at a time and shake until all is coated with sugar. Add remaining sugar. Use your hands and separate the cereal from the raisins and nuts. (SOMETIMES YOU MAY HAVE TO ADD A LITTLE MORE 10XX SUGAR.) To store, put the candy into an air tight container. This recipe makes a lot!

WHITE CHOCOLATE SNACK MIX

Steps:

• Line 3 baking sheets with waxed paper or parchment. Set aside.
• In a large bowl, combine mini pretzels, toasted oat cereal, crispy corn cereal squares, salted peanuts, and candy-coated chocolate pieces. Set aside.
• In a microwave-safe bowl, heat chips and oil on medium-high for 2 minutes, stirring once. Microwave on high for 10 seconds; stir until smooth. Pour over cereal mixture and mix well.
• Spread onto prepared baking sheets. Cool; break apart. Store in an airtight container.