WHITE CHOCOLATE STRAWBERRY CAKE
Cake baking is my specialty and this is one of my favorites. The moist, flavorful strawberry cake and the rich, creamy cream cheese and white chocolate frosting combine to create a decadent dessert.
Provided by Damen
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h15m
Yield 16
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease two 9-inch round cake pans and line with waxed paper.
- Mix flour and baking powder in a bowl.
- Beat white sugar, butter, and gelatin together in a separate bowl until fluffy; add eggs, one at a time, beating well with each addition.
- Stir alternately flour mixture then milk, into sugar mixture to form a smooth batter. Stir vanilla extract and strawberries into batter until combined.
- Divide batter between prepared cake pans.
- Bake in the preheated oven until a toothpick inserted into the center of both cakes comes out clean, 25 to 30 minutes; cool completely.
- Stir cream cheese, white chocolate, and heavy whipping cream in a saucepan over medium heat until combined and white chocolate is melted, about 5 minutes.
- Stir confectioners' sugar into cream cheese mixture until a smooth frosting forms. Allow to cool and set.
- Spread a layer of frosting over the top of one cake. Place the second cake on top of frosting layer. Frost the top of second cake and sides of both cakes with remaining frosting.
Nutrition Facts : Calories 524.1 calories, Carbohydrate 85.8 g, Cholesterol 89.4 mg, Fat 18.5 g, Fiber 0.5 g, Protein 5.7 g, SaturatedFat 11.1 g, Sodium 231.8 mg, Sugar 65.5 g
CHOCOLATE STRAWBERRY CAKE
Take chocolate-covered strawberries to a whole new level this Valentine's Day by baking the ingredients into a decadent cake. And don't stop there! Garnish your creation with more strawberries and drizzled semisweet and white chocolate for a true celebration of this perfect flavor pairing.
Provided by Food Network Kitchen
Categories dessert
Time 2h30m
Yield 8 to 10 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F. Spray a 9-inch round cake pan with cooking spray.
- Combine the flour, cocoa powder, sugar, baking soda, baking powder and salt in a large bowl. Add the egg, egg yolk, sour cream, oil, vanilla and 1/2 cup hot water and whisk until combined. Pour the batter into the prepared cake pan. Scatter the sliced strawberries on top and gently press them into the batter.
- Bake until a tester inserted in the center of the cake comes out clean, 55 to 60 minutes. Transfer to a wire rack and cool for 30 minutes.
- Run a knife around the edge of the cake and invert onto a wire rack. Flip the cake back over and let cool completely, about 1 hour.
- Once the cake has cooled, put the semisweet chocolate and the white chocolate in separate small microwave-safe bowls. Microwave the semisweet chocolate in 30-second intervals, stirring well with a rubber spatula between each, until completely melted and smooth, about 1 minute. Drizzle the cake with the melted chocolate. Repeat the melting and drizzling process with the white chocolate.
- Garnish the top edge of the cake with the whipped cream. Cut the remaining 5 whole strawberries in half lengthwise and place the pieces cut-side down around the edge of the cake.
WHITE CHOCOLATE STRAWBERRY CAKE
This is actually my daughter's recipe and this is a cake that she created all on her own. She made it while I was visiting and it is Superb!
Provided by Shirl J 831
Categories Dessert
Time 50m
Yield 12-14 serving(s)
Number Of Ingredients 8
Steps:
- Prepare strawberry mousse in medium bowl according to directions on package.
- Cool in fridge about 2 hours.
- Prepare cake mix according to directions on box.
- Bake in 2- 8" pans.
- Cool cakes completely.
- Prepare white chocolate jello pudding in small bowl as directed , let stand 5 minutes.
- In large bowl stir together white chocolate jello pudding, strawberry mousse and cool whip.
- Slice strawberries up in half then in half again.
- Once cake is cooled, place a thin layer of mixture around the first cake then lay strawberries on top then place second cake on top and cover with remaining mixture on top and around the cake.
- Place another layer of strawberries on top of cake.
- Keep in fridge.
- You will have mixture left over.
Nutrition Facts : Calories 289.8, Fat 14, SaturatedFat 3.3, Cholesterol 53.7, Sodium 303.2, Carbohydrate 38, Fiber 1.2, Sugar 21.9, Protein 3.8
STRAWBERRY-WHITE CHOCOLATE LAYER CAKE
An irresistible strawberry butter cream frosting is spread between layers of tender chocolate-strawberry flavored cake. For a stunning presentation, garnish the cake with sliced fresh strawberries.-Becky Duncan, Leming, Texas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- Let eggs stand at room temperature for 30 minutes. Line three greased 9-in. round baking pans with waxed paper and grease paper; set aside., In a large bowl, cream butter and sugar until light and fluffy. Add egg yolks, one at a time, beating well after each addition. Add the extracts. In a small bowl, combine buttermilk and water., Combine the flour, baking soda and salt; add to the creamed mixture alternately with buttermilk mixture, beating well after each addition. Stir in chocolate. In a small bowl, beat egg whites until stiff peaks form; fold into batter. Pour into prepared pans., Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks; gently peel off waxed paper., For frosting, in a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in jam. Spread between layers and over top of cake. Store in the refrigerator.
Nutrition Facts : Calories 732 calories, Fat 36g fat (22g saturated fat), Cholesterol 154mg cholesterol, Sodium 572mg sodium, Carbohydrate 99g carbohydrate (75g sugars, Fiber 0 fiber), Protein 6g protein.
WHITE CHOCOLATE CAKE WITH STRAWBERRY FILLING
Make and share this White Chocolate Cake With Strawberry Filling recipe from Food.com.
Provided by SharleneW
Categories Dessert
Time 45m
Yield 1 9-inch 3-layer cake
Number Of Ingredients 17
Steps:
- For cake: Preheat oven to 350°F; grease and flour 3 (9-inch) cake pans.
- In a large bowl, beat butter at medium speed with electric mixer until creamy. Gradually add sugar, beating until fluffy.
- Add egg whites, one at a time, beating well after each addition. Beat in vanilla.
- In a small bowl, combine cake flour, baking powder, and salt; sift twice. Add flour mixture, alternately with buttermilk, beginning and ending with flour mixture. Stir in melted chocolate.
- Pour batter evenly into prepared pans; bake for 23 to 25 minutes, or until a wooden pick inserted in center comes out clean. Let cool in pans for 10 minutes. Remove cakes from pans and allow to cool completely on wire racks.
- Spread 1/4 cup strawberry preserves between each cake layer.
- Spread White Chocolate Frosting on sides and top of cake. Break pirouette cookies in half and place (vertically, edges touching) around sides of cake, if desired. Top with white chocolate curls, if desired.
- For White Chocolate Frosting (Makes about 3 cups):.
- In a medium bowl, combine chocolate and cream. Microwave on high in 30-second intervals, stirring between each, until chocolate is melted and smooth (about 1 1/2 minutes total); let cool completely.
- In a large bowl, combine white chocolate mixture, butter, and vanilla. Beat at medium speed with an electric mixer until smooth. Gradually beat in confectioners' sugar until fluffy.
Nutrition Facts : Calories 11083, Fat 433.2, SaturatedFat 268.9, Cholesterol 966.5, Sodium 4805.5, Carbohydrate 1759.7, Fiber 9.4, Sugar 1385.5, Protein 77.6
WHITE CHOCOLATE LAYER CAKE WITH RASPBERRY FILLING
This is an impressive cake that tastes good all by itself even without the raspberry filling. I made it for my mother-in-law for Mother's Day and she was guarding it so everyone wouldn't eat it all! Store in the refrigerator.
Provided by jenshira
Categories Chocolate Cake
Time 2h20m
Yield 12
Number Of Ingredients 19
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Take two 9-inch round baking pans and either line bottoms with parchment paper to prevent sticking or take a shortening stick and grease the pans, then sprinkle with flour.
- Pour milk over chopped white chocolate in a microwave-safe bowl; microwave in 30-second intervals until smooth.
- Combine flour, baking soda, salt, and baking powder in a small bowl.
- Beat white sugar and butter together in a large mixing bowl until light and fluffy. Gradually blend in melted chocolate mixture and vanilla extract. Add eggs, 1 at a time, beating well after each addition. Add flour mixture alternately with sour cream. Pour evenly into the prepared cake pans.
- Bake in the preheated oven until a wooden toothpick inserted into the center comes out clean, 30 to 35 minutes; make sure you don't overbake. Cool for 15 minutes; remove cakes from pans. Cool completely in the freezer for about 30 minutes to make them easier to cut the layers.
- Combine heavy cream, raspberries, and sugar for filling in a small mixing bowl; beat until stiff peaks form. Refrigerate until ready to use.
- Beat cream cheese and butter for frosting in a large mixing bowl on medium speed until well blended. Add melted chocolate and vanilla; mix well. Add powdered sugar gradually, beating until light and fluffy after each addition.
- Split cake layers horizontally in half. Place 1 layer on a cake plate and spread 1/3 of the raspberry filling over top. Repeat with two more layers and remaining filling. Top with last layer and frost cake with cream cheese frosting.
Nutrition Facts : Calories 776.5 calories, Carbohydrate 80.5 g, Cholesterol 169.3 mg, Fat 47.5 g, Fiber 1.2 g, Protein 9.5 g, SaturatedFat 28.9 g, Sodium 325.4 mg, Sugar 61.8 g
More about "whitechocolatecakewithstrawberryfilling recipes"
WHITE CHOCOLATE STRAWBERRY CAKE RECIPE - SOMETHING …
From somethingswanky.com
Estimated Reading Time 4 mins
NO-BAKE WHITE CHOCOLATE & STRAWBERRY CHEESECAKE
From janespatisserie.com
WHITE CHOCOLATE CAKE RECIPE {FROM SCRATCH W/ WHITE …
From thebestcakerecipes.com
WHITE CHOCOLATE RASPBERRY CAKE FROM SCRATCH | MY …
From mycakeschool.com
10 BEST WHITE CAKE STRAWBERRY FILLING RECIPES | YUMMLY
From yummly.com
STRAWBERRY AND WHITE CHOCOLATE CHARLOTTE CAKE RECIPE
From cookinglsl.com
WHITE CHOCOLATE STRAWBERRY CAKE - IMPERIAL SUGAR
From imperialsugar.com
WHITE CHOCOLATE COVERED STRAWBERRY CAKE | QUEENSLEE …
From queensleeappetit.com
STRAWBERRY FILLED CUPCAKES WITH WHITE CHOCOLATE FROSTING
From prettysweetblog.com
AMAZING RECIPE WHITE CAKE WITH RASPBERRY FILLING AND WHIPPED CREAM …
From cakedecorist.com
STRAWBERRY CAKE - REALLY EASY CAKE RECIPE | RECIPETIN EATS
From recipetineats.com
10 BEST WHITE CHOCOLATE STRAWBERRY CAKE RECIPES | YUMMLY
From yummly.com
WHITE SHEET CAKE WITH CREAMY TOPPING AND STRAWBERRIES
From tastykitchen.com
STRAWBERRY WHITE CHOCOLATE MUD CAKE - NOT QUITE NIGELLA
From notquitenigella.com
CHOCOLATE CAKE WITH FRESH STRAWBERRY BUTTERCREAM FROSTING
From cakenknife.com
20 STRAWBERRY CAKE MIX RECIPES (+ EASY DESSERT IDEAS)
From insanelygoodrecipes.com
AMAZING WHITE CHOCOLATE CAKE RECIPE - COOKIES AND CUPS
From cookiesandcups.com
WHITE CHOCOLATE AND STRAWBERRY TRAYBAKE: MARY BERRY RECIPE
From annabelandgrace.com
BEST CHOCOLATE CAKE RECIPE WITH STRAWBERRY FILLING
From stayingclosetohome.com
CHOCOLATE CAKE WITH STRAWBERRY FILLING - TASTY TREAT PANTRY
From tastytreatpantry.com
WHITE LAYER CAKE WITH STRAWBERRY FILLING - THE COOKIE ROOKIE®
From thecookierookie.com
WHITE CAKE WITH STRAWBERRY FILLING - THE CAKE CHICA
From thecakechica.com
WHITE CHOCOLATE CAKE WITH RASPBERRY FILLING - KITCHEN JOY
From kitchenjoyblog.com
STRAWBERRY SOUR CREAM CAKE WITH WHITE CHOCOLATE BUTTERCREAM
From mycakeschool.com
WHITE CHOCOLATE STRAWBERRY CAKE - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
10 BEST STRAWBERRY CAKE WITH WHITE CAKE MIX RECIPES
From yummly.com
WHITE CHOCOLATE STRAWBERRY CUPCAKES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
WHITE CHOCOLATE STRAWBERRY POKE CAKE - CHEF ALLI
From chefalli.com
WHITE CHOCOLATE STRAWBERRY BUTTERCREAM - THE BEWITCHIN' KITCHEN
From thebewitchinkitchen.com
WHITE CHOCOLATE STRAWBERRY CUPCAKES
From omgchocolatedesserts.com
VANILLA CAKE WITH STRAWBERRY FILLING - MEALS BY MOLLY
From mealsbymolly.com
WHITE CHOCOLATE CAKE - LIV FOR CAKE
From livforcake.com
WHITE CHOCOLATE & STRAWBERRY MINI CHEESECAKES
From whittard.com
WHITE CHOCOLATE CAKE WITH STRAWBERRY FILLING | FOOD.COM | RECIPE ...
From pinterest.com
STRAWBERRY FILLED CUPCAKES - THE TOASTY KITCHEN
From thetoastykitchen.com
WHITE CAKE WITH STRAWBERRIES AND WHITE CHOCOLATE WHIPPED …
From savingyoudinero.com
WHITE CHOCOLATE STRAWBERRY FILLED CUPCAKES - THE SUGAR COATED …
From thesugarcoatedcottage.com
STRAWBERRY FILLED WHITE CHOCOLATE TRUFFLES | VALENTINE'S DAY THEMED …
From revisfoodography.com
CHOCOLATE STRAWBERRY CAKE RECIPE | THE BEST CAKE RECIPES
From thebestcakerecipes.com
STRAWBERRY COFFEE CAKE WITH CRUMB TOPPING RECIPE
From thespruceeats.com
EASY STRAWBERRY-CHOCOLATE CAKE RECIPE | CHATELAINE
From chatelaine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love