Wondrainstantfloursubstitute Recipes

HOMEMADE GLUTEN-FREE ALL PURPOSE FLOUR - SUBSTITUTE

Homemade Gluten-Free All Purpose Flour - Substitute image

Make and share this Homemade Gluten-Free All Purpose Flour - Substitute recipe from Food.com.

Provided by Charlotte J

Categories Free Of...

Time 10m

Yield 2 pounds

Number Of Ingredients 6

Ingredients

2 1/2 cups brown rice flour
2 cups rice flour
1/2 cup cornstarch
1 cup potato starch (NOT potato flour)
1 cup tapioca starch
3 tablespoons xanthan gum

Steps:

Stir together all ingredients.
Store in an air-tight container.
Yields approximately 2 pounds of flour mix.

Nutrition Facts : Calories 1702.7, Fat 8, SaturatedFat 1.8, Sodium 62.7, Carbohydrate 373.3, Fiber 17.9, Sugar 4.7, Protein 29.3

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