Yakiniku Sauce For Grilled Meat Recipes

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YAKINIKU SAUCE - JAPANESE BBQ SAUCE



Yakiniku Sauce - Japanese BBQ Sauce image

This recipe has been posted for play in Culinary Quest - Japan. Recipe found at website: http://www.justonecookbook.com. Recipe by Namiko Chen It is summer and that means time to BBQ! In Japan, Japanese style BBQ is called Yakiniku (literally means grilled meat in Japanese). For Yakiniku, bite-sized meat (usually beef and...

Provided by Baby Kato

Categories     Other Sauces

Time 10m

Number Of Ingredients 8

2 tbsp. sake
2 tbsp. mirin
1 tsp. sugar
½ tsp. rice vinegar
3 tbsp. soy sauce
½ tsp. miso
⅛ of an apple (i used a fuji apple)
2 tsp. roasted white sesame seeds

Steps:

  • 1. Add sake, mirin, sugar, rice vinegar, soy sauce, miso, katsuobushi, and simmer for 1 ½ minutes.
  • 2. Strain the sauce.
  • 3. Add the sesame seeds and grated apple.
  • 4. Let the sauce sit for half day or overnight in the refrigerator to let the flavor mix well together.

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