Yogurt With Kiwifruit And Macadamias Recipes
KIWIFRUIT LIME JELLO WITH YOGURT
Make and share this Kiwifruit Lime Jello with Yogurt recipe from Food.com.
Provided by Derf2440
Categories Gelatin
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl, add boiling water and jello powder, stir until completely dissolved.
- Add ice cubes, stir until jello thickens (3 to 5 minutes).
- Remove any icecubes that have not dissolved.
- Remove 1/2 cup jello and set aside, to chill for 30 minutes.
- Chill remaining jello separately until slightly thickened, about 30 minutes.
- Fold kiwifruit slices into remaining jello.
- In a small bowl, add the 1/2 cup reserved jello and 1/4 cup yogurt.
- Beat reserved jello and yogurt, at high speed, until doubled in volume.
- Pour jello/yogurt mixture over kiwifruit/jello mixture.
- Chill until set.
- Top each serving with a blurb of yogurt, with a slice of kiwifruit arranged on it.
- This dessert looks special set in stemed clear glasses.
- Can also be made with orange jello and orange slices.
Nutrition Facts : Calories 117.8, Fat 0.7, SaturatedFat 0.3, Cholesterol 2, Sodium 112.8, Carbohydrate 26.5, Fiber 1.4, Sugar 23, Protein 2.7
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