Yum Yum Potatoes Recipes

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COUNTRY STYLE POTATOES.. YUM YUM :)



Country Style Potatoes.. YUM YUM :) image

Make and share this Country Style Potatoes.. YUM YUM :) recipe from Food.com.

Provided by Christine

Categories     Potato

Time 1h

Yield 4 serving(s)

Number Of Ingredients 7

4 small baking potatoes, peeled
1 tablespoon margarine, melted
1 teaspoon olive oil
1 teaspoon dried basil
3 tablespoons fresh breadcrumbs
3 tablespoons grated parmesan cheese
1 1/2 teaspoons water

Steps:

  • Preheat the oven to 400*.
  • Spray a baking sheet with vegetable cooking spray.
  • Set aside.
  • Cut each potato in half lengthwise.
  • Cut each half diagonally into 1/4 inch thick slices, keeping slices together.
  • Using a wide spatula, place each potato half on prepared baking sheet.
  • Press with fingers to fan slices.
  • In a cup, combine the margarine, oil and basil.
  • Mix well.
  • Brush evenly over potatoes.
  • Bake for 30 minutes.
  • In another cup combine bread crumbs, parmesan and water.
  • Mix well.
  • Sprinkle evenly over potatoes.
  • Bake until browned and tender, about 10 to 15 minutes.
  • Serve immediately.

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