Yummy Cheese Soup Recipes

CREAMY CHEDDAR CHEESE SOUP

Steps:

• In a 3 quart saucepan over medium-high heat, melt butter or margarine. Add onion and cook until tender, about 5 minutes. Stir in flour and cook until flour has blended with onion mixture.
• Add chicken broth and cook, stirring constantly, until mixture is slightly thickened. Add milk and heat just to boiling, stirring constantly.
• In covered blender at medium speed, blend about 1/4 of soup mixture at a time until smooth. Return to saucepan and, over medium heat, heat just to boiling. Remove from heat.
• With wire whisk or slotted spoon, stir in cheese until melted. If cheese does not melt completely, cook over very low heat about 1 minute, stirring constantly.

CHEDDAR CHEESE SOUP RECIPE

Steps:

• Cook and stir onion in margarine in large saucepan on medium-high heat until tender.
• Add flour, mustard, pepper and nutmeg; stir until well blended. Gradually stir in broth. Add milk; mix well. Bring to boil; cook until thickened, stirring constantly. Remove from heat.
• Stir in cheese until completely melted. Serve hot with crackers.

CHEESE SOUP I

Steps:

• In a large pot boil the chopped celery, chopped onion, potatoes, mixed vegetables, bouillon cubes and water until all the vegetables are tender.
• Add the Velveeta® milk and butter or margarine. Heat until hot and serve.

VELVEETA® CHEESE SOUP RECIPE

Steps:

• Melt butter in medium saucepan on medium-high heat. Add onions; cook 3 to 5 min. or until crisp-tender, stirring frequently. Whisk in flour until blended.
• Add broth and milk; cook on medium heat 2 min. or until heated through, stirring frequently. Add VELVEETA; cook and stir 3 min. or until melted.

WEIGHT WATCHERS YUMMY CHEESE SOUP (EASY TOO)

Steps:

• Add 2 cans chicken broth.
• Add 1 can Rotel tomatoes.
• Add 2 packages frozen broccoli.
• Cook together 8 minute and then stir in 8 oz. Velveeta light cheese.

YUMMY CHEESE SOUP RECIPE - (4.5/5)

Steps:

• Add 2 cans chicken broth. Add 1 can Rotel tomatoes. Add 2 packages frozen broccoli. Cook together 8 minute and then stir in 8 ounce Velveeta light cheese.