Zippy Dressing Recipes
ZIPPY BREADED PORK CHOPS
Need a perky update for baked breaded pork chops? These chops with ranch dressing and a light breading will bring a delightful zing to your dinner table. -Ann Ingalls, Gladstone, Missouri
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Preheat oven to 425°. Place salad dressing in a shallow bowl. In a separate shallow bowl, mix bread crumbs and cheese. Dip pork chops in dressing, then in crumb mixture, patting to help coating adhere., Place on a rack in an ungreased 15x10x1-in. baking pan. Bake 15-20 minutes or until a thermometer reads 145°. Let stand 5 minutes before serving.
Nutrition Facts : Calories 201 calories, Fat 12g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 437mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 1g fiber), Protein 9g protein.
ZIPPY DRESSING
Make and share this Zippy Dressing recipe from Food.com.
Provided by L DJ3309
Categories Salad Dressings
Time 15m
Yield 12 oz.
Number Of Ingredients 11
Steps:
- Combine first 3 ingredients in saucepan gradually add the cold water.
- Cook and stir over med heat til thickens.
- Remove from heat, Cover with paper towel, to keep skin from forming.
- Cool to lukewarm, about 10 minutes.
- Beat in remaining ingredients with whisk.
- Transfer to container with lid.
- Chill.
Nutrition Facts : Calories 11.8, Fat 0.1, Sodium 159.8, Carbohydrate 2.5, Fiber 0.1, Sugar 1.6, Protein 0.2
ZIPPY LEMON DRESSING
Make and share this Zippy Lemon Dressing recipe from Food.com.
Provided by bigbadbrenda
Categories Salad Dressings
Time 5m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Beat all ingredients together until well blended.
- Chill and serve.
- How quick can you get.
Nutrition Facts : Calories 1453.8, Fat 162.2, SaturatedFat 22.4, Sodium 586.4, Carbohydrate 6.9, Fiber 1.1, Sugar 1.7, Protein 0.5
ZIPPY TOMATO DRESSING
Number Of Ingredients 14
Steps:
- Place vinegar, water, tomato paste, oil, green onion, parsley, sugar, paprika, basil, thyme, lemon juice, pepper, garlic powder and salt in a blender container. Cover and blend at medium speed for 1 minute or until smooth. Pour into a jar with a tight-fitting lid. Cover and let stand for 30 minutes to develop flavor.Shake before using. Serve over Chicken Topopo Salad or on mixed salad greens or cottage cheese.
Nutrition Facts : Nutritional Facts Serves
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