Zucchini Ham Basil And Ricotta Fritters Recipes
ZUCCHINI, HAM & RICOTTA FRITTERS RECIPE - (4.5/5)
Provided by cwyorkiex3
Number Of Ingredients 11
Steps:
- Place the flour, eggs, butter, milk, salt and pepper in a large bowl and whisk to combine. Fold through the ricotta, basil, ham and zucchini. Place two tablespoons of the oil in a small frying pan and heat over medium heat. Add half of the mixture to the pan and cook for 2-3 minutes each side or until bubbles appear on the surface. Set aside. Add another two tablespoons of the oil and repeat with the remaining batter. Cut into wedges to serve. Serves at least 2.
ZUCCHINI, BASIL & FETA FRITTERS
Make and share this Zucchini, Basil & Feta Fritters recipe from Food.com.
Provided by Nate The Chef
Categories Lunch/Snacks
Time 40m
Yield 8 fritters, 8 serving(s)
Number Of Ingredients 9
Steps:
- Coarsley grate zucchini. Firmly squeeze zucchini to remove excess moisture. Place into a medium bowl.
- Add green onions, feta, basil and egg yolks. Season with salt and pepper to taste. Stir to combine. Sift flour and baking powder together and stir into zucchini mixture.
- Whisk egg whites in a small bowl until soft peaks form. Using a metal spoon, gently fold egg whites into zucchini mixture.
- Heat 1/2cm oil in a large non-stick frying pan over medium eat. Using approximately 2 heapedtablespoons mixture per fritter, spoon mixture intopan and cook, in batches, for 2-3 minutes on each side until golden. Drain fritters on paper towel and serve.
Nutrition Facts : Calories 107.5, Fat 5.4, SaturatedFat 3.2, Cholesterol 69.6, Sodium 301, Carbohydrate 9.3, Fiber 1.1, Sugar 1.9, Protein 5.8
ZUCCHINI, HAM, BASIL AND RICOTTA FRITTERS
Make and share this Zucchini, Ham, Basil and Ricotta Fritters recipe from Food.com.
Provided by OzLolly
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Whisk together the flour, eggs, butter, milk, salt and pepper in a large bowl.
- Fold through the ricotta, basil, ham and zucchini.
- Heat 2 tablespoons of oil in a small, non-stick frypan over medium heat.
- Add half of the mixture to the pan and cook for about 4 minutes each side. Set aside.
- Repeat with 2 tablespoons of oil and the rest of the mixture.
- Cut into wedges to serve.
Nutrition Facts : Calories 577.6, Fat 25.4, SaturatedFat 13.6, Cholesterol 264, Sodium 792.6, Carbohydrate 55.2, Fiber 2.8, Sugar 3, Protein 31
More about "zucchini ham basil and ricotta fritters recipes"
ZUCCHINI, HAM AND RICOTTA FRITTERS – SMITTEN KITCHEN
2006-11-30 Whisk in milk and ricotta until smooth. Whisk in eggs until combined. Add baking powder, salt, and many grinds of black pepper and whisk very well, until thoroughly combined. Switch to spoon and add flour; stir until combined. Stir in basil, ham, and zucchini until evenly distributed in batter. Heat a small skillet (I use a 6-inch cast iron ...
From smittenkitchen.com
Servings 2Total Time 15 minsEstimated Reading Time 4 mins
From smittenkitchen.com
Servings 2Total Time 15 minsEstimated Reading Time 4 mins
ZUCCHINI FRITTERS RECIPE SMITTEN KITCHEN - ZUCCHINI, HAM AND RICOTTA ...
2021-10-27 When zucchini are bursting out everywhere and the summer tomatoes are at their perfect, ripe best, make these elegant zucchini fritters, each topped with a slice of fresh mozzarella cheese and a slice of tomato. —trisha kruse, eagle, idaho homebreads, rolls & pastriesbread recipesfritters made these tonight with some of. Homebreads, rolls & …
From eatingwelldiabetic.jenpros.com
From eatingwelldiabetic.jenpros.com
ZUCCHINI FRITTATA RECIPE WITH RICOTTA - SHE LOVES BISCOTTI
2020-05-23 Add the finely minced french shallot and saute for 3-4 minutes or until softened, stirring occasionally. Add the shredded zucchini and the chopped red pepper. Spread in a single layer and saute for 5-7 minutes until tender, stirring occasionally. The total time depends on the “wetness” of the zucchini.
From shelovesbiscotti.com
From shelovesbiscotti.com
RICOTTA ZUCCHINI FRITTERS - 12 TOMATOES
Preparation. Wrap grated zucchini in a clean kitchen towel or paper towels and squeeze out excess liquid over the sink. Add drained zucchini to a large bowl. Add drained ricotta, egg, lemon zest, thyme, salt and pepper, and stir to combine. Add 1/2 cup of the breadcrumbs and mix until incorporated.
From 12tomatoes.com
From 12tomatoes.com
ZUCCHINI, HAM AND RICOTTA FRITTERS | RECIPE | RICOTTA FRITTERS ...
Mar 11, 2019 - [Note: This recipe got some fresh photos in 2019.] I am the last person on the internet to join the Cute Overload train; I mean, I get it, …
From pinterest.com.au
From pinterest.com.au
ZUCCHINI, HAM, AND RICOTTA FRITTERS RECIPE | YUMMLY
Nov 28, 2016 - Zucchini, Ham, And Ricotta Fritters With Unsalted Butter, Milk, Ricotta Cheese, Large Eggs, Baking Powder, Fine Sea Salt, Freshly Ground Black Pepper ...
From pinterest.com
From pinterest.com
EASY ZUCCHINI & BASIL FRITTERS - EDWINA CLARK
2018-08-12 Add the zucchini, baking powder, flour, eggs, feta, garlic powder, and basil to a medium mixing bowl. Stir until well-combined. Pour the canola oil into a medium-large non-stick frying pan. Place the pan on the stove, and turn on the stove to medium heat. Heat the oil until it just begins to bubble. Spoon 2 tbsp of the batter into the pan, and ...
From edwinaclark.com
From edwinaclark.com
ZUCCHINI-RICOTTA FRITTERS RECIPE - MARIO BATALI | FOOD & WINE
In a large bowl, combine the zucchini, garlic, scallions, ricotta, eggs, lemon zest and 1 teaspoon each of salt and pepper. Stir well, then stir in the flour just until incorporated. Line a large ...
From foodandwine.com
From foodandwine.com
DOUBLE TAKE: ZUCCHINI, HAM, BASIL, AND RICOTTA FRITTERS
2011-09-08 Zucchini, Ham, Basil and Ricotta Fritters (Adapted from Smitten Kitchen) Prep Time: 10 minutes (longer if you roast the garlic and include that) Cook Time: 10 minutes Total Time: 20 minutes (add extra time if roasting the garlic) Serves: 4-6 as a side Ingredients: 1 cup self-raising (self-rising) flour, sifted 2 eggs
From doublethegarlic.blogspot.com
From doublethegarlic.blogspot.com
COOKIN' & CRAFTIN': ZUCCHINI, HAM, BASIL AND RICOTTA FRITTERS
I sliced the zucchini into very thin discs using the mandoline- I wasn't sure what they meant by long thin strips, but it sounded like a pain in the butt. Also, I used 2 or 3 thicker sliced pieces of deli ham and ricotta left over from my skillet lasagna.
From cookinandcraftin.blogspot.com
From cookinandcraftin.blogspot.com
ZUCCHINI, HAM AND RICOTTA FRITTERS - FOODDIEZ.COM
59 milliliters torn basil leaves 21 grams 20 gs butter, melted [I translated this as 1 1/2 Tbsps] 2 eggs 118 milliliters fresh ricotta cheese 76 grams 75 gs leg ham, torn 79 milliliters (2 1/2 fluid ozs) milk 2 servings Sea salt and cracked black pepper 237 milliliters self-raising (self-rising) flour, sifted 2 servings Vegetable oil for shallow frying 1 zucchini (courgette), cut into long ...
From fooddiez.com
From fooddiez.com
ZUCCHINI, HAM, BASIL AND RICOTTA FRITTERS - OMGICANCOOK
1/2 cup fresh ricotta cheese 1/4 cup torn basil leaves 75 grams (2 2/3 ounces) leg ham, torn 1 zucchini (courgette), cut into long, thin strips Vegetable oil for shallow frying Instruction: Place the flour eggs, butter, milk, salt and pepper in a large bowl and whisk to combine. Fold through the ricotta, basil, ham and zucchini.
From omgicancook.blogspot.com
From omgicancook.blogspot.com
HAM, ZUCCHINI AND FETA FRITTERS | AUSTRALIAN PORK
Ingredients. 1. Preheat oven to 160°C/140°C fan-forced. Grate zucchini and firmly squeeze in your hands to remove excess juices. Place zucchini into a large bowl. Add ham, green onions, feta and flour. Using a large metal spoon, gently stir until well combined. 2. Whisk eggs and milk in a jug and add to zucchini mixture.
From pork.com.au
From pork.com.au
BEST VEGETABLE RECIPES BLOG: ZUCCHINI, HAM, BASIL AND RICOTTA …
2 fold through the ricotta, basil, ham and zucchini. 3 heat 2 tablespoons of oil in a small, non-stick frypan over medium heat. 4 add half of the mixture to the pan and cook for about 4 minutes each side. set aside.
From vegebook.blogspot.com
From vegebook.blogspot.com
ZUCCHINI AND RICOTTA FRITTERS WITH LEMON RECIPE
Zucchini and Ricotta Fritters with Lemon Recipe with 170 calories. Includes ricotta cheese, large eggs, fresh parsley leaves, garlic cloves, grated lemon zest, zucchini, salt and ground black pepper, plain breadcrumbs, vegetable oil, lemon wedge.
From recipegraze.com
From recipegraze.com
BIG ZUCCHINI, HAM, BASIL, AND RICOTTA FRITTERS
½ cup ricotta cheese ¼ cup torn basil leaves 2⅔ ounces ham, diced 1 zucchini, grated 4 tablespoons olive oil 1. Place the flour, eggs, butter, milk, salt, and pepper in a large bowl and whisk to combine. Fold in the ricotta, basil, ham, and zucchini.
From bookcook.blogspot.com
From bookcook.blogspot.com
ZUCCHINI AND RICOTTA GALETTE RECIPE
Zucchini and Ricotta Galette Recipe with 350 calories. Includes all-purpose flour, salt, unsalted butter, sour cream, fresh lemon juice, ice water, zucchini, olive oil, minced garlic, ricotta cheese, grated parmesan cheese, shredded mozzarella cheese, dried basil, egg yolks.
From recipegraze.com
From recipegraze.com
DOUBLE TAKE: ZUCCHINI, HAM, BASIL, AND RICOTTA FRITTERS
Recipe Index; Blogroll and Links; Melanie's Favorites; Bender's Favorites; 30 in 30; 08 September 2011. Double Take: Zucchini, Ham, Basil, and Ricotta Fritters Zucchini, Ham, Basil, and Ricotta Fritter: Wow. Tabitha and I got to cook together again! Yippee. Bender and I are settled in Winston-Salem and starting back to work and “normal life.” Tabitha and I busted out two items, …
From fabulouslyfunfood.blogspot.com
From fabulouslyfunfood.blogspot.com
HAM, ZUCCHINI AND RICOTTA FRITTERS - RECIPE BY MY KITCHEN STORIES.
Method. Gently squeeze the grated zucchini to remove a little of the water. Put into a bowl and add Parmesan, green onions, oregano and chopped ham. Put ricotta into another bowl big enough to hold the entire mixture and break it up with a fork. Add the pepper and salt, Dijon and then mix in the eggs until combined; add one cup of flour and ...
From agfg.com.au
From agfg.com.au
ZUCCHINI, HAM AND RICOTTA FRITTERS RECIPE | EAT YOUR BOOKS
BigOrangeTiger on July 10, 2017 . Really tasty and easy to make. More bready than frittery. I used feta instead of ham.
From eatyourbooks.com
From eatyourbooks.com
ZUCCHINI, HAM AND RICOTTA FRITTERS | RECIPE | RICOTTA FRITTERS, RECIPES ...
Apr 1, 2019 - [Note: This recipe got some fresh photos in 2019.] I am the last person on the internet to join the Cute Overload train; I mean, I get it, …
From pinterest.ca
From pinterest.ca
ZUCCHINI HAM & RICOTTA FRITTERS - BIGOVEN.COM
Zucchini Ham & Ricotta Fritters recipe: From Smitten Kitchen From Smitten Kitchen Add your review, photo or comments for Zucchini Ham & Ricotta …
From bigoven.com
From bigoven.com
I USED MY AIR FRYER TO MAKE ZUCCHINI RICOTTA FRITTERS AND THEY
2021-08-20 Once shredded, pile the zucchini into a clean kitchen towel, squeeze out all of the liquid, and discard it. This step is crucial to the recipe — if you want fritters that are crispy and hold together after baking, then it’s necessary to remove as much liquid as possible. Ninja AF101 4 Quart Digital Screen Air Fryer. $149.99$119.99.
From thekitchn.com
From thekitchn.com
ZUCCHINI, HAM AND RICOTTA FRITTERS | KEEPRECIPES: YOUR UNIVERSAL …
zucchini, ham and ricotta fritters. See original recipe at: smittenkitchen.com. kept by aakozlowski recipe by Smitten Kitchen. Categories: fritters; Ricotta; Zucchini; print. Ingredients: 1 cup self-raising (self-rising) flour, sifted 2 eggs 20 grams (3/4 ounces) butter, melted [I translated this as 1 1/2 tablespoons] 1/3 cup (2 1/2 fluid ounces) milk Sea salt and cracked black pepper …
From keeprecipes.com
From keeprecipes.com
ZUCCHINI, HAM AND RICOTTA FRITTERS | RECIPE | RECIPES, RICOTTA FRITTERS ...
Feb 7, 2011 - [Note: This recipe got some fresh photos in 2019.] I am the last person on the internet to join the Cute Overload train; I mean, I get it, …
From pinterest.co.uk
From pinterest.co.uk
ZUCCHINI, HAM AND RICOTTA FRITTERS - MATT GOLINSKI
2015-12-14 Combine the zucchini, ham, ricotta, eggs, flour, Parmesan, salt, pepper and nutmeg and stir until well combined. Fry heaped teaspoons of the fritter mix in hot oil until crispy and golden. 0 Facebook Twitter. Recipe. Autumn Chicken Salad with Roast Pumpkin, Spinach, Walnuts and Fetta. 6 years ago 2 years ago.
From mattgolinski.com.au
From mattgolinski.com.au
ZUCCHINI & RICOTTA FRITTERS (GLUTEN, GRAIN, OIL FREE & LOW CARB)
2021-08-09 Preheat the oven to 200 degrees Celcius. Prepare a parchment coverd baking sheet. Shred and squeeze out excess water from the zucchini. Add zucchini and the rest of the ingredients to a bowl and mix until combined. Form 5-6 equally sized patties and place on the parchment covered baking sheet.
From foodfuelness.com
From foodfuelness.com
ZUCCHINI, HAM AND RICOTTA FRITTERS RECIPE | 180 CALORIES | HAPPY FORKS
Ingredients: squash, wheat flour, cheese, egg, milk, ham, vegetable oil, butter, basil, salt, pepper. Servings: 1, serving size: 731 g
From happyforks.com
From happyforks.com
ZUCCHINI AND RICOTTA FRITTERS - BIGOVEN.COM
Zucchini and Ricotta Fritters recipe: Try this Zucchini and Ricotta Fritters recipe, or contribute your own.
From bigoven.com
From bigoven.com
ZUCCHINI, HAM, AND RICOTTA FRITTERS | PUNCHFORK
1 1/2 tablespoons (20 grams or 3/4 ounce) unsalted butter; 1/3 cup (2 1/2 fluid ounces) milk, any kind; 1/2 cup ricotta cheese; 2 large eggs; 1 1/2 teaspoons baking powder; 1/2 teaspoon fine sea salt; 1 cup (130 grams) all-purpose flour; 1/4 cup torn basil leaves; 1/2 a smallish zucchini (about 3 ounces), cut into matchsticks; Freshly ground black pepper; About 3 ounces (85 grams) …
From punchfork.com
From punchfork.com
ZUCCHINI RICOTTA FRITTERS - FROM A CHEF'S KITCHEN
2019-08-23 Instructions. Place zucchini in a colander and toss with salt. Place in the sink or over a bowl and allow to drain for 30 minutes. Gently squeeze all the excess moisture from the zucchini and place in a large mixing bowl. Add scallions, parsley, garlic, lemon zest, black pepper and ricotta. Taste for seasoning.
From fromachefskitchen.com
From fromachefskitchen.com
ZUCCHINI RICOTTA FRITTATA - JAMIE GELLER
2019-04-09 Preparation. In a large bowl beat the eggs until frothy. Add the ricotta and Parmesan and beat to combine. Add the salt, freshly ground black pepper, basil and thyme and beat to combine. Set aside. Heat the olive oil in a 10-inch oven-proof stick-free skillet on medium high. When the oil is hot and begins to shimmer, add the zucchini slices.
From jamiegeller.com
From jamiegeller.com
HAM ZUCCHINI RICOTTA FRITTERS-GLUTEN FREE - MY KITCHEN STORIES
2016-12-29 Add the zucchini mixture and the next cup of flour and fold the entire mixture together. Stand for 5 minutes while you prepare the pans. Heat a large frypan on high and add enough oil to cover the bottom of the pan. Add the mixture in big spoonfuls flattening into patties about the size of a hamburger patty.
From mykitchenstories.com.au
From mykitchenstories.com.au
ZUCCHINI, RICOTTA, AND HERB FRITTATA WITH PROSCIUTTO RECIPE
Ingredients. 8 large eggs; 1/3 cup finely grated Parmigiano-Reggiano cheese. plus some shavings of cheese for garnish (optional) kosher salt and Freshly ground black pepper; 2 or 3 medium zucchini. ends trimmed and discarded, remainder thinly sliced into coins
From saltandwind.com
From saltandwind.com
ZUCCHINI, HAM & RICOTTA FRITTERS RECIPE | RECIPE | FRITTERS, RICOTTA ...
Aug 30, 2016 - These Zucchini, Ham and Ricotta Fritters are crunchy on the outside, tender and tasty on the inside. Try these delicious fried appetizers today!
From pinterest.ca
From pinterest.ca
ZUCCHINI FRITTERS WITH BASIL AND OREGANO - EDITORIAL, RECIPES AND …
2021-09-30 In a large bowl, combine the zucchini, parsley, cheese, 1/2 cup breadcrumbs, egg, basil, oregano, and pepper to taste. In a large, deep skillet, heat 1 1/2 inches of a combination of olive and safflower oil over medium-high heat to 350°F. Make a test fritter: Stir the zucchini mixture and, using a spoon, scoop a heaping tablespoon (about the ...
From aglaiakremezi.com
From aglaiakremezi.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love