12 Minute Chicken Broccoli Recipes

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EASY CHICKEN AND BROCCOLI



Easy Chicken and Broccoli image

Best-loved comfort food that fits busy schedules.

Provided by Kraft

Categories     Trusted Brands: Recipes and Tips     Kraft Natural Shredded Cheese

Time 25m

Yield 4

Number Of Ingredients 6

1 pound boneless skinless chicken breasts, cut into chunks
3 cups frozen broccoli florets
1 (10 ounce) can condensed cream of mushroom soup
1 (10 ounce) can water
1 ½ cups instant white rice, uncooked
1 cup KRAFT Shredded Three Cheese with a Touch of PHILADELPHIA

Steps:

  • Spray large skillet with cooking spray. Add chicken; cook and stir on medium-high heat 2 to 3 min. or until browned.
  • Add broccoli, soup and water; stir. Bring to boil.
  • Stir in rice. Top with cheese; cover. Cook on low heat 5 min.

Nutrition Facts : Calories 461.5 calories, Carbohydrate 40.7 g, Cholesterol 94.6 mg, Fat 16.6 g, Fiber 4.2 g, Protein 36.8 g, SaturatedFat 7.9 g, Sodium 737.9 mg, Sugar 2.7 g

12-MINUTE CHICKEN & BROCCOLI



12-Minute Chicken & Broccoli image

Number Of Ingredients 13

2 tablespoons olive oil
2 pieces boneless skinless chicken breasts, cut into bite-sized pieces
1 salt & pepper
1 bunch broccoli, chopped into small florets, stem discarded
1/2 cup green onions, thinly sliced
1 teaspoon toasted sesame seeds
3 tablespoons reduced-sodium soy sauce or coconut aminos
2 tablespoons rice wine vinegar
2 tablespoons honey
1 tablespoon cornstarch
1 clove garlic, minced
1/2 teaspoon ground ginger
1 teaspoon sesame oil

Steps:

  • Heat 1 tablespoon olive oil in a large saute pan over medium-high heat. Add chicken breasts, and season with a generous pinch of salt and pepper. Cook for about 5 minutes, stirring occasionally, until the chicken is browned and mostly cooked through.
  • For sauce, whisk together soy sauce, rice wine vinegar, honey, corn starch, garlic, ginger, and sesame oil.
  • Once the chicken is browned, add the remaining 1 tablespoon of olive oil and broccoli, and stir to combine. Continue cooking for an additional 3 minutes, until the broccoli is bright green. Stir in the soy sauce mixture, and cook for an additional 1 minute until the sauce has thickened.
  • Remove from heat and serve immediately, garnished with green onions and toasted sesame seeds.

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