15 Amazing Chocolate Gravy Recipes
CHOCOLATE GRAVY (THE BEST RECIPE EVER!)
I have always loved homemade chocolate gravy, but never had a recipe for it. One winter, I was snowed in at home, and decided to try to make my own recipe. It turned out wonderful, and now my own recipe for chocolate gravy is my favorite. Some time back, I had an out of state guest visiting, and she had never heard of "chocolate...
Provided by Tonya Swafford
Categories Other Breakfast
Time 10m
Number Of Ingredients 7
Steps:
- 1. In a large drinking glass, combine the milk and chocolate syrup, making chocolate milk. You want to use a little more chocolate syrup than you would normally use for making chocolate milk, but don't go overboard with the chocolate syrup. You want it to be a little stronger than average, but not too overpowered by the chocolate syrup so that you couldn't drink it. Set aside.
- 2. In a small bowl, sift together the sugar, cocoa powder, and salt. Set aside.
- 3. In a medium sauce pan, heat up the cooking oil. Keep the heat low.
- 4. After the oil is well heated, add the sugar-cocoa-salt mix. Again, keep heat low to prevent scortching. Stir continually for about 5 minutes.
- 5. Add the flour, and stir until completely smooth and clump free (about 5 minutes)
- 6. Add the chocolate milk and increase heat to medium. Stir continually. *NOTE* After you add the milk, the ingredients in the gravy will appear to have separated. Don't worry, this is fine. Just keep the heat on medium and keep stiring. The longer the gravy cooks, the better the ingredients will eventually all blend well together, and will become smooth and thick.
- 7. When the gravy reaches desired consistency (about 10 minutes for me), remove from heat, and cover until ready to be served. The longer the gravy stands the thicker it will become. Add milk to thin, if it becomes too thick. Pour over buscuits, toast, or anything else you think it might go good with, and enjoy!
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- Southern-Style Chocolate Gravy. One of the best things about chocolate gravy is that no matter what recipe you use, it is incredibly easy to make. All you need is a few basic ingredients, and you can whip up this delicious dessert in a matter of minutes.
- Thick Chocolate Gravy. This gravy uses a little more flour to make a thicker chocolate sauce that goes beautifully with freshly baked biscuits. It only takes 20 minutes to make and serves up to 8 people.
- Southern Bite’s Chocolate Gravy. A pinch of salt is a great way to improve your gravy and really bring out the flavor of the chocolate. That’s what this recipe does, along with adding more milk and less butter, to make a runny sauce that pours beautifully.
- Traditional Chocolate Gravy. If you are only using cocoa powder in your gravy, then you will need to add a bit more sugar to make it sweet enough. This recipe produces 8 servings of deliciously sweet chocolate gravy that is has the perfect thickness and consistency.
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