15 Minute Italian Salad Recipes

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15 MINUTE ITALIAN SALAD



15 Minute Italian Salad image

This makes a great side salad to any meal. It's packed with all the Italian favorites and a tasty Italian Vinaigrette.

Provided by Emily Koch

Categories     Salads

Time 15m

Number Of Ingredients 17

Dressing
1/4 cup red wine vinegar
1/4 cup olive oil
1 teaspoon Italian seasoning*
1/4 teaspoon onion powder (if not already in Italian seasoning)
1 to 2 cloves garlic, minced
1 to 2 teaspoons honey (or sub maple syrup if vegan)
2 teaspoons dijon mustard
salt and pepper to taste
Salad
2 heads romaine lettuce, chopped
1 15 ounce can quartered artichoke hearts
1 15 ounce can whole black olives
1 cup grape tomatoes
1/2 cucumber, sliced
1 small red onion, thinly sliced
1 to 3 pickled hot peppers (optional)

Steps:

  • Add all ingredients to a mason jar and shake until well combined, set aside. OR whisk all ingredients in a small mixing bowl.
  • Add all of the salad ingredients to a large miking bowl or serving bowl. To make it look pretty place all the lettuce in the bottom of the bowl and top with each veggie in sections.
  • Just before serving toss the salad with the dressing. The salad is best when fresh but if you have leftovers it can be stored without the dressing for up to 1 day in an air tight container in the fridge.

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