Monterey Jack Stovetop Mac Cheese Recipes
BAKED MONTEREY JACK MACARONI
Make and share this Baked Monterey Jack Macaroni recipe from Food.com.
Provided by Audrey M
Categories < 60 Mins
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions; drain.
- Rinse cooked pasta with cold water; drain and set aside.
- Melt butter in a Dutch oven; add onion and sweet red pepper.
- Cook over medium heat, stirring constantly, until vegetables are crisp-tender. Remove from heat.
- Stir cheese, soup, and sour cream into Dutch oven.
- Stir in macaroni; spoon into a lightly greased 2 quart shallow baking dish.
- Sprinkle with chili powder.
- Bake at 350 degrees for 30 minutes.
Nutrition Facts : Calories 407.9, Fat 22.3, SaturatedFat 12.8, Cholesterol 57.7, Sodium 632.7, Carbohydrate 36.1, Fiber 2, Sugar 2.2, Protein 16
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