17 Best Cream Of Chicken Recipes

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CREAM OF CHICKEN BREASTS



Cream of Chicken Breasts image

This dish is baked boneless chicken breasts or chicken tenders covered with cream of chicken soup. Chicken, creamy chicken, everywhere! If desired, serve over egg noodles.

Provided by Pat Johnson

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Yield 4

Number Of Ingredients 4

4 skinless, boneless chicken breast halves
1 pinch poultry seasoning
1 (10.75 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken in a 9x13 inch baking dish and season to taste.
  • Mix soup with soup can of milk/half-and-half/water (if desired, use 2 cans to make sauce thicker). Pour soup mixture evenly over chicken and bake in the preheated oven for about 1 1/2 hours or until chicken is no longer pink and is tender.

Nutrition Facts : Calories 236.8 calories, Carbohydrate 9.1 g, Cholesterol 80.6 mg, Fat 7.4 g, Protein 31.6 g, SaturatedFat 2.6 g, Sodium 607.1 mg, Sugar 3.9 g

23 BEST CREAM OF CHICKEN RECIPE COLLECTION



23 Best Cream of Chicken Recipe Collection image

From hearty pasta and creamy soup to the most mouthwatering bakes, these fantastic cream of chicken recipes need to be on your weekly dinner menu.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 23

Creamy Herb Chicken
Creamy Chicken Bake
Creamy Chicken Enchiladas
Slow Cooker Chicken u0026amp; Gravy
Chicken Noodle Casserole
Chicken Tetrazzini
Chicken Rice Casserole
Chicken Stuffed Crescent Rolls
Chicken Broccoli Rice Casserole
Chicken Stuffing Bake
Mini Turkey Pot Pies
Green Chile Chicken Casserole
Slow Cooker Creamy Italian Chicken
Fiesta Chicken Casserole
Chicken Divan
Creamy Chicken Tortilla Soup
White Lightning Turkey Chili
Mexican Cheese Sauce (Queso Dip)
Ritz Chicken Casserole
Skillet Creamy Garlic Chicken with Broccoli
Creamy Slow Cooker Chicken with Mushrooms and Artichokes
Copy Cat Cracker Barrel Hashbrown Casserole
Hot Chicken Salad

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious cream of chicken recipe in 30 minutes or less!

Nutrition Facts :

CREAMED CHICKEN



Creamed chicken image

Provided by Craig Claiborne And Pierre Franey

Categories     breakfast, brunch, sauces and gravies, main course

Time 20m

Yield Four servings

Number Of Ingredients 9

2 tablespoons butter
2 tablespoons flour
1 cup rich chicken broth
1/2 cup heavy cream
Salt to taste, if desired
Freshly ground pepper to taste
1/8 teaspoon freshly grated nutmeg
1/8 teaspoon cayenne pepper
3 cups shredded cooked chicken

Steps:

  • Melt the butter in a saucepan and add the flour, stirring with a wire whisk. When blended, add the broth, stirring rapidly with the whisk. Let the mixture simmer, stirring often, about 10 minutes. Add the cream, salt, pepper, nutmeg and cayenne.
  • Add the chicken and reheat gently. Serve on waffles or toast.

Nutrition Facts : @context http, Calories 367, UnsaturatedFat 10 grams, Carbohydrate 6 grams, Fat 25 grams, Fiber 0 grams, Protein 29 grams, SaturatedFat 13 grams, Sodium 480 milligrams, Sugar 2 grams, TransFat 0 grams

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