17 Best Korean Soup Recipes

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17 BEST KOREAN SOUP RECIPES



17 Best Korean soup recipes image

Categories     Soups

Time 1h10m

Number Of Ingredients 15

1 tbsp olive oil
1 small onion, chopped
1 small green pepper
2 medium carrots
1 garlic clove
1 can (15 ounces) tomato sauce
1 can (14-1/2 ounces) diced tomatoes
3/4 c white wine
1 bay leaf
1/2 tsp dried oregano
1/4 tsp dried basil
1/4 tsp pepper
3/4 lb salmon fillets
1/2 lb uncooked medium shrimp
3 tbsp minced fresh parsley

Steps:

  • In a large pan, heat the oil and cook the chopped onion and pepper until soft.
  • Once soft, add in the carrots and garlic and cook for another couple of minutes.
  • Add the tomato sauce, tomatoes, herbs, seasonings, and wine and stir until fully combined.
  • Bring the mixture to a boil and once boiling, turn the heat down to a simmer, cover and leave to cook for 30 minutes.
  • Add the salmon, shrimp and parsley, stir, cover again and cook for 7-10 minutes (the shrimp should be pink and the salmon flakey).
  • Remove the bay leaf and serve the soup into deep bowls and enjoy!

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