ONION CUCUMBER SALAD WITH VINEGAR DRESSING
This crisp refreshing salad is flavored with green pepper and a sprinkling of celery seed, then drizzled with a slightly sweet vinegar dressing. "I use this recipe over and over," says Mildred Mann of Jeffersonville, Kentucky. "It's especially nice for picnics or other warm-weather get-togethers."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 14 servings.
Number Of Ingredients 7
Steps:
- In a large serving bowl, combine the cucumbers, onion and green pepper. Sprinkle with salt and celery seed. Combine the sugar and vinegar; pour over cucumber mixture. Cover and refrigerate for at least 8 hours. Serve with a slotted spoon.
Nutrition Facts : Calories 138 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1013mg sodium, Carbohydrate 34g carbohydrate (31g sugars, Fiber 2g fiber), Protein 2g protein.
TOMATO CUCUMBER ONION SALAD
Many say this is a great summer dish, but I find that I crave it ALL YEAR ROUND! Very addicting, goes with everything, very fast and easy, and always impresses with its amazing flavor!
Provided by kissthecook
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Toss cucumber, tomato, olive oil, red wine vinegar, red onion, and white pepper together in a large bowl; season with salt. Refrigerate until slightly chilled, 10 to 15 minutes.
Nutrition Facts : Calories 266.3 calories, Carbohydrate 6.5 g, Fat 27.1 g, Fiber 1 g, Protein 0.8 g, SaturatedFat 3.8 g, Sodium 585.3 mg, Sugar 2.2 g
GRANDMA'S CUCUMBER AND ONION SALAD
Both of my grandmothers made this salad every summer when their gardens produced baskets of cucumbers. It's a cool, fresh side dish for any meal. One of my grandmas omitted the green pepper and the celery seed. She also put ice in it to chill it quickly and cut the vinegar taste.
Provided by KBOVER
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 30m
Yield 14
Number Of Ingredients 8
Steps:
- Place cucumber slices in a colander and liberally sprinkle salt over cucumbers; set aside until water starts to release from cucumbers, about 15 minutes. Drain and rinse cucumbers.
- Mix cucumbers, onions, and green bell pepper together in a bowl.
- Whisk sugar, vinegar, celery seed, and 2 teaspoons salt together in a bowl until dressing is smooth; pour over cucumber mixture and stir until evenly coated.
Nutrition Facts : Calories 130.1 calories, Carbohydrate 32.9 g, Fat 0.2 g, Fiber 0.7 g, Protein 0.8 g, Sodium 335.1 mg, Sugar 30.5 g
CAJUN CUCUMBER AND ONION SALAD
Make and share this Cajun Cucumber and Onion Salad recipe from Food.com.
Provided by Spyder-man
Categories Vegetable
Time 4h5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cucumbers-peeled (if desired-I don't like the bitter taste the peel has) slice thick or thin your preference.
- Purple onion sliced thick or thin your preference into rings and rings separated.
- Place onion rings in very cold water for a few minutes then drain very well.
- Meanwhile mix in a nice serving bowl all remaining ingredients tasting and seasoning or adding more mayo if to thin.
- Tasting and adding what is needed for your taste.
- Fold in the onions now let sit in the refrigerator for about 2-4 hours. It will become watery in the fridge, so a quick folding with spatula before serving will mix everything back together.
Nutrition Facts : Calories 222.2, Fat 17.2, SaturatedFat 8.3, Cholesterol 29.1, Sodium 492.8, Carbohydrate 15.4, Fiber 1.3, Sugar 5.2, Protein 3.3
CUCUMBER-ONION SALAD
Try our Cucumber-Onion Salad today! Thinly sliced cucumbers and red onions are tossed in a tangy mustard dressing for a refreshing side-dish salad.
Provided by My Food and Family
Categories Vegetable Recipes
Time 1h10m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Mix vinegar, mustard, parsley and sugar until blended.
- Combine remaining ingredients in large bowl. Add vinegar mixture; mix lightly.
- Refrigerate 1 hour.
Nutrition Facts : Calories 35, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
CUCUMBER AND SWEET-ONION SALAD
The freshness of this Cucumber and Sweet-Onion Salad offsets the richness of our Southern Pulled-Pork Sandwiches.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 10m
Number Of Ingredients 7
Steps:
- In a large bowl, toss together cucumbers, onion, dill, oil, lemon juice, and vinegar; season with salt and pepper.
- In a large bowl, toss together cucumbers, onion, dill, oil, lemon juice, and vinegar; season with salt and pepper.
Nutrition Facts : Calories 70 g, Fat 5 g, Protein 1 g
ONION CUCUMBER SALAD
My friend often brought this salad to potluck suppers. She shared the recipe with me and I'm happy to pass it on to fellow readers. I doubles well.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the sour cream, oil, vinegar, sugar, water and salt. Add cucumber and onion; toss to coat. Refrigerate for several hours or overnight.
Nutrition Facts :
CUCUMBER & ONION SALAD
This is an old family favorite that my grandmother passed down to me when I started my own family. Great addition to any picnic or family gathering.
Provided by Tabbiann82
Categories Vegetable
Time 1h25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine slices of cucumbers and onions on wax paper on cookie sheet.
- Sprinkle 2 tsp of salt over top of mixture.
- Place ice cubes on top and let soak for an hour.
- When the hour is up, work mixture over with hands and place in strainer for 30 minutes.
- Once all water is drained, place cucumber & onion mixture in large bowl.
- Add mayo, milk, vinegar and pepper; stir well.
- Refrigerate before serving.
Nutrition Facts : Calories 68.4, Fat 1.7, SaturatedFat 0.4, Cholesterol 1.5, Sodium 1198, Carbohydrate 13.4, Fiber 1.8, Sugar 5.6, Protein 2
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