2-INGREDIENT KIELBASA PUFFS + YA NOVEL GIVEAWAY!
These little bites of Kielbasa are wrapped in flaky puff pastry for the perfect game day appetizer! Dip them in mustard and enjoy these pigs-in-a-blanket! Who knew Kielbasa puffs would be so fun?!
Provided by Karen
Categories Appetizer
Time 25m
Number Of Ingredients 4
Steps:
- Preheat your oven to 400 degrees F.
- Use a sharp knife to cut the kielbasa into 36 slices. Mine were all about a half-inch wide. Set aside.
- Lightly dust flour on a work surface. Unfold one sheet of puff pastry onto the flour. Roll a couple times each way with a rolling pin to smooth it out.
- Use a knife or pizza cutter to slice the dough in half vertically. Then slice horizontally to make 18 strips total. Wrap each slice of sausage in one strip of dough and pinch to seal. You can secure with a toothpick if you want, but it's not necessary. It is convenient for serving though.
- Repeat with the other sheet of dough and the last half of the kielbasa.
- If you want to do an egg wash, combine 1 beaten egg with 1 tablespoon water and brush each puff with the mixture. This will make them shiny once they are baked.
- Spray a large baking sheet with nonstick spray, or use a silpat.
- Arrange the puffs on the sheet, at least 1 inch apart. Bake at 400 for about 13-15 minutes, or until golden brown.
- Serve with mustard, BBQ sauce, ranch. Any dipping sauce would be good! The BBQ Ranch I make for these Puffy Bacon Twists would be great.
Nutrition Facts : ServingSize 1 puff, Calories 118 kcal, Fat 9 g, SaturatedFat 3 g, Cholesterol 13 mg, Sodium 146 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 1 g, Protein 3 g, TransFat 1 g, UnsaturatedFat 6 g
KIELBASA APPETIZER - 2 INGREDIENTS!
So incredibly simple, tasty, and is awesome for busy Mom's (like me) who are always on the go! Try it...you'll like it!! :)
Provided by melissa88810
Categories Meat
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 2
Steps:
- Slice kielbasa to desired thickness and combine with brown sugar until mixed well. Pour into baking dish and bake at 350 for 45 min's and serve. You can also microwave in 5 min intervals if you're in a rush. Enjoy!
Nutrition Facts : Calories 781.2, Fat 30.9, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1055.6, Carbohydrate 114.5, Sugar 111.9, Protein 14
KIELBASA PUFFS
Make and share this Kielbasa Puffs recipe from Food.com.
Provided by dicentra
Categories < 30 Mins
Time 30m
Yield 24 bites
Number Of Ingredients 2
Steps:
- Preheat oven to 425. Cut sausage into 2 pieces, about 10 inches long and peel off casing.
- Place each piece of sausage on a sheet of puff pastry and wrap tightly to enclose sausages completely. Press edges together to seal.
- Place sausage rolls, seam side down, on an ungreased baking sheet.
- Bake 20-25 minutes until golden brown. Let cool slightly then slice into ¾ inch pieces.
Nutrition Facts : Calories 194.9, Fat 15.7, SaturatedFat 4.8, Cholesterol 24.9, Sodium 376.6, Carbohydrate 7.5, Fiber 0.2, Sugar 0.7, Protein 5.7
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