2 Lb Eye Of Round Roast Recipes
TENDER EYE OF ROUND ROAST
Expand your culinary arsenal with this hearty, Paleo-friendly meal from Russ Crandall of The Domestic Man.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 2h30m
Yield 4
Number Of Ingredients 10
Steps:
- Combine the oil, salt, pepper, thyme and garlic into a paste, then rub all over the roast. Set aside at room temperature for 1 hour. Forty minutes into the hour, pre-heat the oven to 500 degrees F.
- On a baking sheet, place two sheets of Reynolds Wrap® Aluminum Foil large enough to cover the roast. Place the roast on the foil sheets and transfer everything to the oven. Roast for 6 minutes per pound.
- Remove from the oven. Fold up the foil so it wraps the roast then return it to the oven. Reduce the oven temperature to 170 degrees F and roast for one hour. After an hour, check the internal temperature with an instant-read thermometer: 120-125 degrees F will yield a rare center, 130-140 degrees F will yield a medium-rare center, and 140-150 degrees F will yield a medium center.
- When the roast is finished, remove it and set it on a cutting board to rest. Transfer any drippings from the roast into a saucepan, then combine with the red wine and beef broth. Bring to a simmer over med-high heat and reduce by 1/4; reduce heat to medium-low and whisk in the cubes of butter one at a time until incorporated into the sauce. Add salt and pepper to taste and set aside.
- Slice the roast into 1/2 inch thick slices and serve with the pan sauce poured on top.
Nutrition Facts : Calories 685.2 calories, Carbohydrate 2.2 g, Cholesterol 198.9 mg, Fat 25.6 g, Fiber 0.3 g, Protein 99.7 g, SaturatedFat 10 g, Sodium 1230.8 mg, Sugar 0.2 g
A PERFECT EYE OF ROUND ROAST BEEF
Without fail, my mother-in-law made an eye of round roast beef for Sunday dinner every week. While I tried to do so myself, I always had varying results. Sometimes, I overcooked it, and other times, it was too rare. I finally discovered this method that produced a perfect roast beef every time, that was medium, and even rarer in the center, and pleased all of our tastes. The key is to use an eye of round roast (or any well-rounded and even-shaped roast). The seasonings are up to you. I listed very basic seasonings, but I use different meat rubs at times, or whatever I'm in the mood for. While there are not enough pan drippings to make gravy, the juices make a lovely au jus to accompany the beef. This works for any size roast and couldn't be easier.
Provided by JackieOhNo
Categories < 4 Hours
Time 2h35m
Yield 1 beef roast
Number Of Ingredients 5
Steps:
- Preheat oven to 500 degrees. If desired, trim off excess fat from roast beef. Season with salt and pepper (and paprika, if desired). Rub meat with vegetable oil.
- Place meat in roasting pan in preheated oven.
- Roast beef for 5 minutes per pound. Then turn off oven. DO NOT OPEN OVEN FOR 2 HOURS! (For example, a 4-lb. roast would take 20 minutes to cook and then sit in the turned-off oven for 2 hours.).
HIGH TEMPERATURE EYE-OF-ROUND ROAST
Eye of round roast is roasted at 500 degrees F. This recipe takes a very tough piece of meat and makes it so tender and delicious. Feel free to improvise with the seasonings and use garlic salt in place of regular salt. The easiest roast you'll ever cook!
Provided by Lyn N Barbour
Categories 100+ Everyday Cooking Recipes
Time 3h5m
Yield 6
Number Of Ingredients 2
Steps:
- Preheat the oven to 500 degrees F (260 degrees C). Season the roast with salt and pepper and place in a roasting pan or baking dish. Do not cover or add water.
- Place the roast in the preheated oven. Reduce the temperature to 475 degrees F (245 degrees C). Roast for 21 minutes (seven minutes per pound) then turn off the oven and let the roast sit in the hot oven for 2 1/2 hours. Do not open the door at all during this time!
- Remove the roast from the oven, the internal temperature should have reached at least 145 degrees F (65 degrees C). Carve into thin slices to serve.
Nutrition Facts : Calories 227.1 calories, Cholesterol 71.4 mg, Fat 12.6 g, Protein 26.6 g, SaturatedFat 4.9 g, Sodium 58.5 mg
EYE OF ROUND CROCK POT ROAST
I discovered this receipe by combining the ingredients I liked from various receipes into one. It is for a 1.5 qt. crock pot. Add more Worcestershire sauce and steak seasoning in the last half hour of cooking for a stronger flavor.
Provided by Belladonna
Categories Roast Beef
Time 8h10m
Yield 3-5 serving(s)
Number Of Ingredients 6
Steps:
- Pierce roast with knife in several places to allow for flavor absorption.
- Rub roast with Worcestershire sauce and steak seasoning to taste (the amounts for this are not added into the ingredients above as they will vary per person).
- Place roast into crock pot.
- Combine 1 1/2 cups water, 3 tablespoons Worcestershire sauce, 2 tablespoons steak seasoning, 2 beef bouillon cubes and 1/2 packet french onion soup mix in a bowl. Mix until bouillon cubes are dissolved.
- Pour mixture over roast.
- Cook on low 8 hours or high 5 hours.
Nutrition Facts : Calories 26.4, Fat 0.4, SaturatedFat 0.2, Cholesterol 0.4, Sodium 949.8, Carbohydrate 5.1, Fiber 0.1, Sugar 2.4, Protein 0.7
More about "2 lb eye of round roast recipes"
EYE OF ROUND ROAST - THE MEAT SOURCE
From themeatsource.com
HOW TO COOK A 2 1/2-LB. EYE OF ROUND ROAST
From livestrong.com
HOW TO MAKE THE PERFECT EYE OF ROUND ROAST - MRS …
From mrshappyhomemaker.com
2 LB EYE OF ROUND ROAST RECIPE RECIPES - HERCULES.DIXIESEWING.COM
From hercules.dixiesewing.com
EYE OF THE ROUND ROAST - A FAMILY FEAST®
From afamilyfeast.com
21 2 LB EYE ROUND ROAST RECIPE - SELECTED RECIPES
From selectedrecipe.com
2 LB EYE OF ROUND ROAST RECIPE RECIPES - ISTIMEWA.DIXIESEWING.COM
From istimewa.dixiesewing.com
SPECTACULAR EYE OF ROUND ROAST - MAVEN COOKERY
From mavencookery.com
3 LB EYE OF ROUND ROAST COOKING TIME RECIPES - STEVEHACKS
From stevehacks.com
HOW TO COOK EYE OF ROUND ROAST BEEF - CHEF ALLI
From chefalli.com
PERFECT OVEN-ROASTED EYE OF ROUND ROAST - GIRL CARNIVORE
From girlcarnivore.com
2 LB EYE ROUND ROAST COOKING TIME RECIPE - THE WORLD RECIPE
From theworldrecipe.com
HOW LONG TO COOK 2 LB EYE OF ROUND ROAST? - COOKING TOM
From cookingtom.com
EYE OF ROUND ROAST WITH PAN JUICES RECIPE | MYRECIPES
From myrecipes.com
EYE ROUND ROAST WITH ONIONS - 2 SISTERS RECIPES BY ANNA AND LIZ
From 2sistersrecipes.com
EYE OF ROUND POT ROAST (SLOW COOKER OR DUTCH OVEN)
From craftbeering.com
BEST SOUS VIDE EYE OF ROUND ROAST BEEF - IZZYCOOKING
From izzycooking.com
EYE OF ROUND ROAST (WITH GRAVY) | KITCHN
From thekitchn.com
2 LB EYE OF ROUND ROAST RECIPE RECIPES - KASPER864.MOTORETTA.CA
From kasper864.motoretta.ca
EYE OF ROUND ROAST - IMMACULATE BITES DINNER
From africanbites.com
BEST EYE ROUND OF ROAST RECIPE - SAVORY EXPERIMENTS
From savoryexperiments.com
ROAST BEEF RECIPE WITH GRAVY (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
EYE OF ROUND ROAST BEEF - COPYKAT RECIPES
From copykat.com
2 LB EYE OF ROUND ROAST RECIPE : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
EYE OF ROUND ROAST BEEF WITH GRAVY | VALERIE'S KITCHEN
From fromvalerieskitchen.com
HOW LONG TO COOK EYE OF ROUND ROAST | LEAFTV
From leaf.tv
HOW TO COOK EYE OF ROUND ROAST - TENDER AND DELICIOUS
From howtocook-guide.com
EYE OF ROUND ROAST BEEF DINNER RECIPE - DELISHABLY
From delishably.com
SLOW ROASTED "EYE OF ROUND ROAST" WITH CHIMICHURRI
From 730sagestreet.com
EYE OF ROUND ROAST | BEST BEEF RECIPES
From bestbeefrecipes.com
EYE OF ROUND ROAST RECIPE - HARRIS RANCH BEEF COMPANY
From harrisranchbeef.com
HOW TO COOK A BEEF EYE ROUND ROAST? - TEST FOOD KITCHEN
From testfoodkitchen.com
INSTANT POT EYE OF ROUND ROAST BEEF – MELANIE COOKS
From melaniecooks.com
2LB EYE OF ROUND - RECIPES - COOKS.COM
From cooks.com
DELICIOUSLY BOLD EYE OF ROUND ROAST - CERTIFIED ANGUS BEEF
From certifiedangusbeef.com
EYE OF ROUND ROAST | RENEE'S KITCHEN ADVENTURES
From reneeskitchenadventures.com
SLOW COOKER EYE OF ROUND ROAST - BAKE IT WITH LOVE
From bakeitwithlove.com
GARLIC HERB CRUSTED EYE OF ROUND ROAST BEEF - BIG DELICIOUS LIFE
From bigdeliciouslife.com
HOW YOU CAN PREPARE A COUPLE 1 2-LB. EYE OF ROUND ROAST
From nutritionofpower.com
TOP 5 BEST EYE OF ROUND ROAST RECIPE
From cuisine.best
HOW TO COOK EYE OF ROUND ROAST IN CONVECTION OVEN?
From theurbanbaker.com
EYE OF ROUND ROAST BEEF - NO SPOON NECESSARY
From nospoonnecessary.com
INSTANT POT ROAST BEEF RECIPE (EASY) | KITCHN
From thekitchn.com
2 LB EYE OF ROUND ROAST RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
