23 Ways To Use Cotija Cheese Recipes

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23 WAYS TO USE COTIJA CHEESE



23 Ways to Use Cotija Cheese image

Have your own fiesta with these cotija cheese recipes! From dip to tacos to enchiladas, these Mexican dishes are guaranteed winners.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 23

Mexican Corn Dip (Hot or Cold!)
Salsa Roja with Cotija Cheese
Chile Rellenos
Mexican Street Corn - Elote
Mexican Street Corn Salad
Carne Asada Torta
Esquites
Salsa Verde Chicken Enchiladas
Air Fryer Corn Ribs, Elotes Style
Sheet Pan Street Corn Nachos (Esquites Nachos)
Shrimp Tacos
Elote Pasta Carbonara
Shrimp Ceviche Tostadas
Grilled Steak Street Tacos
Healthy Cotija + Corn Guacamole
Wild Salmon Tacos with Roasted Corn and Chile Adobo Cream
Vegetarian Enchiladas with Poblano Cream Sauce
Grilled Asparagus with Cotija Cheese
Vegetarian Stuffed Zucchini
Mexican Elote Creamed Corn
Mexican Quinoa Salad
Elote-Style Cotija Cheese Quesadillas
Creamy Mexican Corn Chowder

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a cotija cheese recipe in 30 minutes or less!

Nutrition Facts :

More about "23 ways to use cotija cheese recipes"

17 COTIJA CHEESE RECIPES TO TRY - ALLRECIPES.COM
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From allrecipes.com
  • Chilaquiles Scramble. "My landlady in Mexico used to make chilaquiles when she had stale tortillas," says recipe creator tomboy. "She used to make chilaquiles when she had stale tortillas.
  • Mexican Rice Soup (Sopa Aguada de Arroz) This is a smooth, blended soup that's bursting with flavor from roasted tomatoes, onion, and garlic.
  • Mexican Corn on the Cob (Elote) Fresh ears of corn are grilled until sweet and tender, rolled in butter, and topped with mayo and crumbled Cotija cheese.
  • Authentic Mexican Tostadas. Make these crunchy tostadas — filled with smashed beans, tender beef, spicy homemade salsa, pickled red onions, and crumbled Cotija cheese — for a magnificent feast.
  • Instant Pot Mexican-Style Meatballs and Quinoa. Tasty veal meatballs (made with Cotija cheese, red onion, breadcrumbs, and spices) are cooked with quinoa in a rich tomato sauce to make this satisfying stew in just under an hour.
  • Lighter Skillet Mexican Street Corn. Fresh corn is cooked in a skillet and combined with Cotija cheese, fat-free Greek yogurt, and chili powder for a lower calorie and speedier version of elotes.
  • Enchiladas Verdes. Lightly fried tortillas are filled with shredded chicken and a spicy tomatillo sauce, then rolled up and covered with more sauce, lettuce, cilantro, crema, and Cotija cheese.
  • Calabacitas con Elote (Zucchini with Corn) This extremely popular Mexican side dish is made with fresh sweetcorn kernels, zucchini, tomatoes, poblano chile, and crumbled Cotija cheese.
  • Mexican Pesto. Traditional pesto gets kicked up a notch with this Mexican-inspired version that's packed with serrano chile pepper, pumpkin seeds (pepitas), grated Cotija cheese, garlic, and cilantro.
  • Spicy Southwest Chopped Salad with Salsa Verde. Contrasting colors, textures and flavors make this spicy grilled chicken, corn, avocado, black bean, and Cotija cheese salad truly tasty.


COTIJA RECIPES: HOW TO USE THIS CRUMBLY, SALTY, MEXICAN …
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2013-07-24 Named after the town of Cotija in Michoacán, Mexico, this salty, crumbly, dry cow's milk cheese is sort of like a cross between feta and …
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2021-06-07 4. Wet burritos and enchiladas: Cotija adds a welcome texture boost to these creamy, saucy dishes. 5. Quesadillas: Fill warm tortillas with veggies and a cheese that melts, like Oaxacan cheese, cheddar, or …
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2021-12-03 Created in Mexico, cotija is a cow's milk cheese used to top all sorts of foods, from soups to tacos to salads. The mild and tangy flavor is versatile, securing cotija cheese as a staple in many Mexican states, …
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2022-11-09 It’s a healthier spin on the classic weeknight meal that still delivers traditional taco flavor, thanks to spicy chili powder and smoky paprika. Top with pickled onions, cotija cheese …
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2019-05-02 All prices were accurate at the time of publishing. Editor: Oh, man! I sprinkle cotija on just about anything from my breakfast eggs to my dinner salads. Try using it in frittatas, …
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2021-03-17 Cotija is a dry, crumbly cheese that’s typically made from cow’s milk. It hails from Mexico and gets its name from the town of Cotija de la Paz in Michoacán where the cheese …
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