Fabulous Granola Recipes

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ULTIMATE IRRESISTIBLE GRANOLA



Ultimate Irresistible Granola image

This is THE BEST granola out there. Walnuts, pecans, coconut, sesame seeds and honey are just a few of the delectable ingredients that make this the most delicious and nutty granola out there, you won't be disappointed!

Provided by Veronica S

Categories     Breakfast and Brunch     Cereals     Granola Recipes

Time 35m

Yield 20

Number Of Ingredients 12

5 cups rolled oats
1 cup blanched slivered almonds
1 cup chopped walnuts
1 cup chopped pecans
1 cup sesame seeds
1 cup wheat germ
2 cups shredded coconut
1 cup unsalted sunflower seeds
1 cup canola oil
1 ½ cups honey
1 cup raisins
1 cup dried cranberries

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • In a large bowl, stir together the oats, almonds, walnuts, pecans, sesame seeds, wheat germ, coconut and sunflower seeds. In a small pan over medium heat, stir together the oil and honey. Cook and stir until blended. You could also do this in a large measuring cup in the microwave, heating for about 2 minutes and 30 seconds. Pour over the oat mixture, and stir to coat evenly. Spread out in an even layer on two cookie sheets.
  • Bake for 20 minutes in the preheated oven, until the oats and nuts are toasted. Immediately after it comes out of the oven, stir in the raisins and dried cranberries. Let stand until cooled, and stir again to break up any large clusters. Store in an airtight container at room temperature for up to two weeks, but I guarantee it won't be around that long!

Nutrition Facts : Calories 532.2 calories, Carbohydrate 55.7 g, Fat 33.6 g, Fiber 7.3 g, Protein 8.8 g, SaturatedFat 7.9 g, Sodium 8.8 mg, Sugar 31.2 g

FABULOUS GRANOLA



Fabulous Granola image

Make and share this Fabulous Granola recipe from Food.com.

Provided by gailanng

Categories     Breakfast

Time 1h

Yield 7 cups, 6-8 serving(s)

Number Of Ingredients 13

3 cups regular oats, uncooked
1 (2 1/8 ounce) bottle sesame seeds
1 (3 3/4 ounce) package salted sunflower seeds
1 (2 1/4 ounce) package sliced almonds
1/2 cup flaked coconut
3/4 cup pure maple syrup
1/2 cup vegetable oil
1 teaspoon ground cinnamon
1/2 teaspoon nutmeg
1 teaspoon vanilla extract
1/8 teaspoon salt
1 cup raisins
1/2 cup chopped dates

Steps:

  • Preheat oven 325 degrees.
  • Combine first 5 ingredients in large bowl.
  • Combine maple syrup and next 5 ingredients; pour over oat mixture and stir well.
  • Spread evenly in a 15"x10"x1" jelly roll pan; bake for 30 minutes or until golden, stirring every 10 minutes.
  • Turn oven off and leave in hot oven an additional 5 minutes; remove from oven.
  • Stir in raisins and dates; let cool.
  • Store in airtight container.

MOM'S BEST GRANOLA



Mom's Best Granola image

A crunchy, nutty granola that never fails to get compliments from breakfast guests.

Provided by IAMJENNIE

Categories     Breakfast and Brunch     Cereals     Granola Recipes

Time 1h15m

Yield 14

Number Of Ingredients 12

7 cups rolled oats
1 cup wheat germ
1 cup unsweetened flaked coconut
½ cup unsalted sunflower seeds
½ cup sesame seeds
1 cup chopped almonds
½ cup vegetable oil
½ cup honey
½ cup boiling water
¼ cup brown sugar
½ teaspoon salt
1 teaspoon vanilla extract

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • In a large bowl, stir together the oats, wheat germ, coconut, sunflower seeds and almonds. In a separate bowl, mix together the oil, honey, boiling water, brown sugar, salt and vanilla. Pour the liquid ingredients into the dry ingredients, and stir until evenly coated. Spread in a thin layer on a large baking sheet.
  • Bake for 60 to 90 minutes in the preheated oven. Stir every 30 minutes, until lightly toasted and fragrant. Granola will crisp up more when cooled.

Nutrition Facts : Calories 431.4 calories, Carbohydrate 49 g, Fat 23.2 g, Fiber 8.1 g, Protein 10.8 g, SaturatedFat 6.4 g, Sodium 90.8 mg, Sugar 13.9 g

LAURA LOU'S FABULOUS GRANOLA



Laura Lou's Fabulous Granola image

This is a very flavorful, healthy, delicious granola. It is my favorite recipe and I make a batch once or twice a month.

Provided by TaterBug

Categories     Breakfast

Time 35m

Yield 10 cups, 10 serving(s)

Number Of Ingredients 10

3 cups old fashioned oats
3/4 cup pumpkin seeds, raw
1/2 cup sunflower seeds, raw
1 cup walnuts, chopped
1 1/2 cups dried cherries
1/4 cup vegetable oil
1/3 cup honey
1 teaspoon ground cinnamon
1/4 teaspoon salt (optional)
1/2 teaspoon vanilla

Steps:

  • Preheat oven to 325.
  • Toss the oats, pumpkin seeds, sunflower seeds, and walnuts together in a large bowl.
  • Mix the vegetable oil, honey, salt, and vanilla together.
  • Pour over the dry mixture and mix well to coat everything in the liquid, add cinnamon and stir.
  • Bake, stirring occasionally with a spatula, until the mixture is a nice even golden brown. About 25 to 30 minutes.
  • Remove granola and add dried cherries. Allow to cool and store in an airtight container.

Nutrition Facts : Calories 350.6, Fat 22.9, SaturatedFat 3, Sodium 3.8, Carbohydrate 30.6, Fiber 4.5, Sugar 10.2, Protein 9.9

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