3 Ingredient Simply Great Chicken Recipe 425

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3-INGREDIENT SIMPLY GREAT CHICKEN RECIPE - (4.2/5)



3-Ingredient Simply Great Chicken Recipe - (4.2/5) image

Provided by Jomamma

Number Of Ingredients 3

3 1/2 pounds boneless, skinless chicken
1 (.7 ounce) packet of Italian dressing mix
1/2 cup brown sugar, packed

Steps:

  • Preheat your oven to 350 degrees Fahrenheit. Grease a 12 inch x 9 inch pan and set aside, and/or it may be preferable to line your dish with aluminum foil as the sugar tends to caramelize while baking. Rinse chicken, pat dry with paper towels. Combine and the dried Italian seasoning mix and the brown sugar, mixing together well. Dip and press the chicken pieces into the mixture, coating front and back and place into your prepared pan, topside of the chicken facing up. Any extra coating that remains can just be sprinkled over the chicken. Cook for 50-60 minutes or until chicken is done turning every 15 min and basting each time with the drippings with the final turn leaving the topside facing up for the last bit of baking.

3-INGREDIENT CURRIED CHICKEN THIGHS



3-Ingredient Curried Chicken Thighs image

An easy baked chicken dinner made with curry powder and yogurt.

Provided by Molly Baz

Categories     3-Ingredient Recipes     Chicken     Curry     Yogurt     Bake     Roast     Dinner

Yield Serves 4

Number Of Ingredients 5

8 skin-on, bone-in chicken thighs
1 1/2 teaspoons kosher salt, divided
2 tablespoons olive oil
1 tablespoon plus 1 teaspoon curry powder
1 cup plain yogurt, divided

Steps:

  • Season chicken with 1 tsp. salt. Whisk oil, curry powder, and 1/2 cup yogurt in a large bowl. Add chicken and toss to coat. Transfer to a resealable plastic bag and chill at least 3 hours.
  • Position a rack in upper third of oven; preheat to 425°F. Transfer chicken, skin side up, and marinade to a 13x9" baking dish. Roast chicken until skin is browned and an instant-read thermometer inserted near bone registers 165°F, 30-35 minutes.
  • Transfer chicken to a serving platter, reserving pan juices. Skim off excess fat from juices with a spoon, then transfer 1/4 cup juices to a small bowl. Whisk in remaining 1/2 cup yogurt; season with remaining 1/2 tsp. salt. Serve alongside chicken.
  • Do Ahead
  • Chicken can be marinated 1 day ahead; keep chilled.

THREE-INGREDIENT BAKED CHICKEN BREASTS



Three-Ingredient Baked Chicken Breasts image

I use this as a basic baked chicken recipe when another recipe calls for cooked chicken. Works great for everything and is super customizable. Sometimes I use garlic salt or other seasonings, depending on what I'm using it for.

Provided by Jennifer Jones

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 40m

Yield 4

Number Of Ingredients 3

¼ cup butter, melted
1 teaspoon salt
4 skinless, boneless chicken breast halves

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly butter a baking dish.
  • Stir 1/4 cup melted butter and salt together in a bowl.
  • Arrange chicken in the baking dish. Brush butter mixture onto the chicken until thoroughly coated, pouring any extra over the chicken.
  • Bake in the preheated oven until no longer pink in the center and the juices run clear, about 30 to 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 227.1 calories, Cholesterol 95.1 mg, Fat 14.2 g, Protein 23.7 g, SaturatedFat 8.1 g, Sodium 719.3 mg

SIMPLY GREAT CHICKEN



Simply Great Chicken image

I know you'll love this baked chicken...it's easy to prepare as well as tasty. So even on the busiest days, you can still serve your family a hearty dinner.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 4 servings.

Number Of Ingredients 3

1 broiler/fryer chicken (3-1/2 to 4 pounds), cut up and skin removed
1 envelope Italian salad dressing mix
1/2 cup packed brown sugar

Steps:

  • In a greased 13-in. x 9-in. baking dish, place chicken in a single layer. Sprinkle with salad dressing mix and sugar. Bake, uncovered, at 350° for 55-60 minutes or until chicken juices run clear.

Nutrition Facts : Calories 544 calories, Fat 25g fat (7g saturated fat), Cholesterol 153mg cholesterol, Sodium 777mg sodium, Carbohydrate 29g carbohydrate (29g sugars, Fiber 0 fiber), Protein 48g protein.

THREE INGREDIENT SIMPLE CHICKEN



Three Ingredient Simple Chicken image

Make and share this Three Ingredient Simple Chicken recipe from Food.com.

Provided by SB61287

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 3

3 1/2 lbs boneless skinless chicken
1 (1/8 ounce) package Italian salad dressing
1/2 cup brown sugar, packed

Steps:

  • Preheat oven to 350. Grease a 9x12" pan & set aside. May want to line with foil because the sugar will caramelize.
  • Rinse chicken and pat dry. Combine the dressing & sugar, mixing well. Dip & press chicken into mix, coating all sides. Put in pan. Sprinkle remaining mix over chicken.
  • Cook for 50-60 minutes or until chicken is done. Turn & baste every 15 minutes ending last 15 with topside facing up.

SIMPLY GREAT CHICKEN RECIPE - (4.6/5)



Simply Great Chicken Recipe - (4.6/5) image

Provided by á-48147

Number Of Ingredients 3

3 1/2 pounds boneless, skinless chicken
1 packet of dried Italian dressing mix
1/2 cup brown sugar, packed

Steps:

  • Preheat oven to 350 degrees F. Lightly grease 9 x 13 inch pan or cover with foil (I used foil and sprayed it with Pam). Mix together in large bowl dried Italian dressing mix with brown sugar. Coat chicken pieces with this mixture. You may have to really pat this down on the chicken like I did. Don't be afraid to have a thick coating of this on the chicken. It will melt and caramelize somewhat and is so good. Any extra coating that is left just sprinkle on top of chicken. I mixed seasoning and sugar in roasting bag, added chicken, shook up like Shake-N-Bake and cooked in bag. Can be made up early and kept in fridge till ready to bake. Bake for 50 to 60 minutes. Pour any juices over chicken. I served rice with this dish.

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