5 Ingredient Butter Lettuce Salad With A Pesto Vinaigrette Recipes
THE BEST BUTTER LETTUCE SALAD
Loaded with greens, fresh herbs, and a very light dressing, this is the best butter lettuce salad recipe of all time. Over the years this easy salad recipe has become one of my favorites.
Provided by Sarah Thomas-Drawbaugh
Categories Salad
Time 20m
Number Of Ingredients 12
Steps:
- In a small bowl, combine the olive oil, lemon juice, and salt and pepper. Whisk until well combined.
- For a sweeter dressing, try adding in a touch of honey.
- Add the washed, dried, and chopped butter lettuce and romaine lettuce into a large mixing bowl.
- Next, you'll roughly chop your parsley and dill. Add it to the bowl with the lettuce.
- Finely chop your chives into small pieces. Add them to the bowl as well. Toss everything together.
- Next, sprinkle a handful of pea shoots over the top of the salad.
- Finish with freshly shaved parmesan and a light drizzle of homemade lemon dressing.
- Serve immediately after adding the dressing.
Nutrition Facts : ServingSize 1 serving, Calories 204 kcal, Carbohydrate 7 g, Protein 7 g, Fat 17 g, SaturatedFat 4 g, Cholesterol 9 mg, Sodium 217 mg, Fiber 4 g, Sugar 3 g, UnsaturatedFat 13 g
5 INGREDIENT BUTTER LETTUCE SALAD WITH A PESTO VINAIGRETTE
Sometimes we all need short cuts. This is such a simple 2 minute salad, but a nice change from the "romaine or iceberg lettuce salad with Italian or Bleu Cheese dressings." It compliments anything and it equally as good for company as everyday.
Provided by SarasotaCook
Categories < 15 Mins
Time 10m
Yield 4-6 Salads, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Dressing -- Mix the olive oil, pesto and fresh lemon juice with the pepper and whisk well to combine.
- Serve -- I like to add the lettuce to a bowl of ice water just for a couple of minutes to get it "icy cold." Then dry well and plate. You don't have to do the ice bath, but I just love this salad when it is well chilled. Drizzle the vinaigrette over the top and garnish with the grated cheese.
- ENJOY!
Nutrition Facts : Calories 131.8, Fat 13.7, SaturatedFat 1.9, Sodium 4.4, Carbohydrate 2.5, Fiber 0.9, Sugar 0.9, Protein 1.1
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