A Different Slaw For A Change Recipes

SWEET RESTAURANT SLAW

Sweet Restaurant Slaw image

This tastes just like the cole slaw served at popular fried chicken or fish restaurants. It's excellent with burgers or on top of BBQ'd pork sandwiches, too!!!

Provided by Sandi Gregory Johnson

Categories Salad Coleslaw Recipes No Mayo

Time 2h15m

Yield 8

Number Of Ingredients 8

Ingredients

1 (16 ounce) bag coleslaw mix
2 tablespoons diced onion
⅔ cup creamy salad dressing (such as Miracle Whip™)
3 tablespoons vegetable oil
½ cup white sugar
1 tablespoon white vinegar
¼ teaspoon salt
½ teaspoon poppy seeds

Steps:

Combine the coleslaw mix and onion in a large bowl.
Whisk together the salad dressing, vegetable oil, sugar, vinegar, salt, and poppy seeds in a medium bowl; blend thoroughly. Pour dressing mixture over coleslaw mix and toss to coat. Chill at least 2 hours before serving.

Nutrition Facts : Calories 199.8 calories, Carbohydrate 22.5 g, Cholesterol 11.2 mg, Fat 12 g, Fiber 0.9 g, Protein 0.8 g, SaturatedFat 1.7 g, Sodium 252.5 mg, Sugar 15.3 g

DIFFERENT BROCCOLI SLAW

Different Broccoli Slaw image

Great with grilled meat or chicken. If you don't have broccoli slaw, use cole slaw mixture. It makes a ton and is always a big hit at picnics.

Provided by mandabears

Categories < 15 Mins

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 8

Ingredients

1 (3 ounce) package ramen noodles, oriental flavor, uncooked (reserve flavor packet for dressing)
1 (16 ounce) package broccoli coleslaw mix or 1 medium cabbage, shredded
1 cup sunflower seeds
1 cup slivered almonds
6 -9 green onions with tops, included sliced
2/3 cup oil, not olive
1 tablespoon sugar
5 tablespoons cider vinegar

Steps:

Crush Ramen Noodles in large bowl.
Mix noodles, sunflower seeds, almonds, green onions, and cabbage/cole slaw or broccoli slaw.
In a separate bowl mix dressing ingredients, including reserved flavor packet from noodles.
Pour dressing over salad ingredients.
Serve immediately.

Nutrition Facts : Calories 412.7, Fat 35.6, SaturatedFat 4.5, Sodium 230.7, Carbohydrate 18.9, Fiber 5.1, Sugar 4.8, Protein 8.6

A DIFFERENT SLAW... FOR A CHANGE

A Different Slaw... for a Change image

Make and share this A Different Slaw... for a Change recipe from Food.com.

Provided by 2Bleu

Categories Potluck

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

1/2 teaspoon garlic, minced
1/2 cup mayonnaise
1/4 cup olive oil
1 teaspoon dry mustard
1/2 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon cayenne
2 tablespoons sugar
2 cups green cabbage, shredded (about a quarter head)
2 cups red cabbage, shredded (about a quarter head)
2 cups fresh spinach, shredded (about 2 ounces)
1/2 small red onion, cut in half and sliced
1 carrot, shredded
2 green onions, chopped

Steps:

Mix all sauce ingredients using a whisk, or in a blender or food processor. Set aside.
In a mixing bowl, toss all slaw ingredients together. Pour sauce over slaw and toss well to coat.
Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 148.4, Fat 11.9, SaturatedFat 1.7, Cholesterol 3.8, Sodium 269.9, Carbohydrate 10.8, Fiber 1.4, Sugar 6, Protein 1.1

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