A Is For Apple Salad Recipes

APPLE SALAD

Apple Salad image

This is my mom's recipe, it is quick & easy to make. tastes great as a salad or as dessert, color is very nice. Great for a large group, makes a huge bowl full.

Provided by Dawn Blocker

Categories Pork

Time 20m

Yield 10 serving(s)

Number Of Ingredients 9

Ingredients

5 Red Delicious apples, diced (large)
1/2 cup raisins
1 can crushed pineapple, drained
1 cup chopped pecans (optional)
3 bananas, sliced
1 bag mini marshmallows
1 cup sugar
3/4 cup mayonnaise
1/2-1 cup sour cream

Steps:

Put all ingredients in LARGE bowl in order listed, stir well to blend.
Refrigerate until cold and serve.

Nutrition Facts : Calories 344.8, Fat 2.7, SaturatedFat 1.4, Cholesterol 6, Sodium 47.9, Carbohydrate 83.7, Fiber 3.4, Sugar 64.6, Protein 1.9

BEST APPLE SALAD

Best Apple Salad image

A wonderful unexpected blend of fresh apples, onions, peppers, and beans, with a great dressing to toss in some zing!

Provided by GYMNAST9888

Categories Salad Fruit Salad Recipes Apple Salad Recipes

Time 15m

Yield 4

Number Of Ingredients 8

Ingredients

2 medium sweet apples, cored and cubed
1 green bell pepper, diced
¼ cup chopped red onion
1 (15 ounce) can kidney beans, rinsed and drained
2 tablespoons white wine vinegar
1 tablespoon honey
2 teaspoons Dijon mustard
ground black pepper to taste

Steps:

In a medium bowl, combine the apples, bell pepper, red onion and kidney beans. In a separate bowl, whisk together the vinegar, honey, mustard and pepper. Pour over the salad, and stir gently to coat.

Nutrition Facts : Calories 156.5 calories, Carbohydrate 33.7 g, Fat 0.6 g, Fiber 8.7 g, Protein 6.3 g, Sodium 291.5 mg, Sugar 12.9 g

DELICIOUS APPLE SALAD

Delicious Apple Salad image

This yummy fruit salad was a favorite of my great-grandmother's. My family always enjoys it, and I'm happy knowing it's good for them, too. -Sue Gronholz, Beaver Dam, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

3 cups cubed apples (1/2 inch)
2 tablespoons lemon juice
1 cup chopped celery
1 cup miniature marshmallows
2/3 cup fat-free mayonnaise
1/2 cup chopped pecans or walnuts

Steps:

In a large bowl, toss apples with lemon juice. Add celery and marshmallows. Stir in mayonnaise., Refrigerate, covered, until serving. Stir in pecans before serving.

Nutrition Facts : Calories 140 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 234mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

A IS FOR APPLE SALAD

A Is For Apple Salad image

This refreshing blend bursts with good-for-you fruit-grapes, apples, oranges and pineapple-plus a sweet dressing youngsters will find especially appealing.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1/2 cup sugar
2 tablespoons cornstarch
1-1/4 cups orange juice
1/2 teaspoon orange extract
1 can (20 ounces) pineapple tidbits, drained
1 can (11 ounces) mandarin oranges, drained
1 medium tart green apple, chopped
1 medium red apple, chopped
1 cup each seedless red and green grapes, halved

Steps:

In a small saucepan, combine sugar and cornstarch. Stir in orange juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in orange extract. Cool. , In a large serving bowl, combine the pineapple, oranges, apples and grapes. Add dressing; stir gently. Cover and refrigerate until serving.

Nutrition Facts : Calories 230 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 58g carbohydrate (52g sugars, Fiber 3g fiber), Protein 1g protein.

GREEN APPLE SALAD

Green apple salad image

Use sharp green apples for this Thai-inspired dish - and serve alongside meat and fish

Provided by Good Food team

Categories Buffet, Dinner, Lunch, Side dish, Supper

Time 15m

Number Of Ingredients 12

Ingredients

2 shallots , finely sliced
1 tbsp vegetable oil
5 sharp green apples , such as Granny Smiths, cored and cut into thin strips
1 tbsp lime juice
6 cherry tomatoes , cut into quarters
2 tbsp dry roasted peanuts , crushed
handful coriander leaves, chopped
1 garlic clove , finely chopped
1 red chilli , seeded and finely chopped
1 tsp sugar
1 tbsp fish sauce
juice 2 limes

Steps:

To make the dressing, whizz together the garlic, chilli and sugar in a food processor to make a rough paste. Add the fish sauce and lime juice, then season to taste.
Fry the shallots in the oil for around 5 mins or until they are crisp and golden brown. Then remove with a slotted spoon and drain on kitchen paper. Toss the apple in the lime juice, then mix with the tomatoes and dressing. Spoon onto plates and top with the peanuts, crisp shallots and coriander.

Nutrition Facts : Calories 152 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 1.4 grams sugar, Fiber 3 grams fiber, Protein 3 grams protein, Sodium 0.9 milligram of sodium

SWEET APPLE SALAD DRESSING

Sweet Apple Salad Dressing image

Make and share this Sweet Apple Salad Dressing recipe from Food.com.

Provided by veggiechick

Categories Salad Dressings

Time 5m

Yield 2-3 serving(s)

Number Of Ingredients 6

Ingredients

1/2 fuji apple
1/8 cup yellow onion
3 tablespoons rice vinegar
2 1/2 tablespoons sesame oil
salt
pepper

Steps:

Put the apple and onion in a food processor, or something that minces, for about 30 seconds or until finely diced.
In a small bowl, mix rice vinegar, sesame oil and 3 tablespoons of the apple/onion mixture. Add a pinch of salt and pepper. Stir well, spoon over fresh salad ingredients.

APPLE SALAD

Apple Salad image

Provided by Robert Farrar Capon

Categories salads and dressings

Time 15m

Yield 2 servings

Number Of Ingredients 7

Ingredients

3 tablespoons lemon juice
2 or 3 medium-sweet, firm apples
1 small head romaine lettuce, broken into bite-size pieces
1/2 teaspoon sugar
Salt and freshly ground black pepper to taste
6 tablespoons extra-virgin olive oil
1 can smoked brisling sardines

Steps:

Put 1 tablespoon of lemon juice in a bowl. Core and peel the apples, cut them into thin slices, and add them to the bowl, tossing gently to coat with lemon juice. Add romaine lettuce to the bowl, and toss gently again.
Combine the remaining 2 tablespoons of lemon juice with sugar, salt and pepper, and stir to blend. Add the oil, and beat to mix thoroughly. Taste the dressing, and adjust seasonings as desired.
Just before serving, add sardines to the apples, pour on the dressing, and toss the salad gently to coat all ingredients.

Nutrition Facts : @context http, Calories 625, UnsaturatedFat 39 grams, Carbohydrate 43 grams, Fat 47 grams, Fiber 11 grams, Protein 15 grams, SaturatedFat 6 grams, Sodium 1331 milligrams, Sugar 28 grams

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