A Jad Cucumber Pickle Recipes

BEST EVER SWEET PICKLES

Best Ever Sweet Pickles image

I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam Jars by Aimee Wimbush-Bourque, but I've made it less mustardy and more garlicky to fit my family's tastes. This method keeps them incredibly, refreshingly crunchy. -Ellie Martin Cliffe, Taste of Home Digital Deputy Editor

Provided by Taste of Home

Time 1h10m

Yield 4 pints.

Number Of Ingredients 12

Ingredients

9 cups sliced pickling cucumbers
1 large sweet onion, halved and thinly sliced
1/4 cup canning salt
1 cup sugar
1 cup water
1 cup white vinegar
1/2 cup cider vinegar
2 tablespoons mustard seed
1 teaspoon celery seed
1/2 teaspoon whole peppercorns
12 garlic cloves, crushed
4 bay leaves

Steps:

In a large nonreactive bowl, combine cucumbers, onion and salt. Cover with crushed ice and mix well. Let stand 3 hours. Drain; rinse and drain thoroughly., In a Dutch oven, combine sugar, water, vinegars, mustard seed, celery seed and peppercorns. Bring to a boil, stirring to dissolve sugar. Add cucumber mixture; return to a boil, stirring occasionally. Reduce heat; simmer, uncovered, 4-5 minutes or until heated through., Carefully ladle hot mixture into 4 hot wide-mouth 1-pint jars, leaving 1/2-in. headspace. Add 3 garlic cloves and 1 bay leaf to each jar. Remove air bubbles and, if necessary, adjust headspace by adding hot pickling liquid. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool.

Nutrition Facts : Calories 35 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 175mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

AJAD (AUTHENTIC THAI CUCUMBER SALAD)

Ajad (Authentic Thai Cucumber Salad) image

This fresh pickle is the classic accompaniment to many deep-fried and barbequed Thai appetizers and some curries. It's best made a few hours before serving.

Provided by Toi

Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes

Time 4h15m

Yield 6

Number Of Ingredients 7

Ingredients

½ cup white vinegar
¼ cup water
4 tablespoons white sugar, or more to taste
1 ½ teaspoons salt
6 cucumbers, peeled and thinly sliced
3 shallots, thinly sliced
2 Thai bird's eye chiles, halved lengthwise

Steps:

Combine vinegar, water, sugar, and salt in a saucepan over medium heat. Bring to a boil and cook until sugar and salt are dissolved, 3 to 5 minutes. Taste and adjust seasoning so the pickling liquid is pleasantly sweet, sour, and lightly salty.
Combine cucumbers, shallots, and chile peppers in a large bowl. Cover with pickling liquid. Refrigerate for a few hours to let flavors combine.

Nutrition Facts : Calories 93.5 calories, Carbohydrate 22.9 g, Fat 0.3 g, Fiber 1.6 g, Protein 2.5 g, SaturatedFat 0.1 g, Sodium 590.4 mg, Sugar 13.9 g

A JAD - CUCUMBER PICKLE

A Jad - Cucumber Pickle image

Make and share this A Jad - Cucumber Pickle recipe from Food.com.

Provided by Dancer

Categories Vegetable

Time 25m

Yield 1 cup

Number Of Ingredients 6

Ingredients

1/2 cup rice vinegar
5 thangkwa (cucumber)
2 tablespoons hom daeng, finely sliced (shallot)
1 tablespoon nam som paep (palm sugar)
1 tablespoon haeo, finely sliced (water chestnut)
1 tablespoon prik chi fa daeng, sliced (red Thai jalapenos)

Steps:

Slice the cucumber in four lengthwise, then slice the pieces to segments about an eighth of an inch thick.
Slice the tops of the chilies (green ones can be used if red are not available, but Thais like the color contrast), tap out any loose seeds and discard, then slice the chilies across into thin rounds.
Slice the shallots and water chestnuts.
Combine and serve. This will keep 2 or 3 weeks in a refrigerator.

Nutrition Facts : Calories 4.3, Sodium 0.7, Carbohydrate 1.1, Fiber 0.2, Sugar 0.2, Protein 0.1

More about "a jad cucumber pickle recipes"

FAST PICKLED CUCUMBER RECIPE (A-JAD) | CHATELAINE

2020-10-14 Instructions. In a small saucepan over medium, stir together water, white vinegar, cane sugar and salt, and bring to a boil. When the mixture is …
From chatelaine.com
Servings 2
Estimated Reading Time 2 mins
Category Recipes

See details

HOW TO PICKLE CUCUMBERS RECIPE WITH VINEGAR

2021-10-05 Sterilize jars well ( here’s an article on the topic) 3. Place cucumbers in jars (don’t overcrowd them). 4. Pour vinegar to the bottom of the jar (about 2 fingers). 5. Put one teaspoon of sugar and one of salt in each jar. …
From theseamanmom.com

See details

JAPANESE-STYLE PICKLED CUCUMBERS WITH SEAWEED AND …

2013-10-02 Step 1. Toss cucumbers and salt in a medium bowl; let stand 10 minutes. Drain, rinse under cold water, then squeeze well to remove as much excess moisture as possible.
From bonappetit.com

See details

EASY PICKLED CUCUMBER RECIPE | JAMIE MAGAZINE RECIPES

easy-pickled-cucumber-recipe-jamie-magazine image

Put the cucumbers and shallots in a colander. Sprinkle over 2 teaspoons of sea salt. After 45 minutes, rinse well. Sprinkle over 2 teaspoons of sea salt. After 45 minutes, rinse well.
From jamieoliver.com

See details

JAVANESE CARROT AND CUCUMBER PICKLE RECIPE (ACAR …

2014-08-05 Transfer to a medium bowl. In a small saucepan, combine the vinegar, water, and sugar and bring to a boil, stirring to help dissolve the sugar. Add the shallots and jalapeño to the carrots and cucumbers, pour in the …
From fakefoodfree.com

See details

10 BEST ENGLISH CUCUMBER PICKLES RECIPES | YUMMLY

2022-07-03 cilantro leaves, ground beef chuck, pickled cucumbers, light brown sugar and 12 more Grandma Hall's Sweet Cucumber Pickles Food.com turmeric, sugar, mace, dried vegetable flakes, vinegar, cucumbers and 5 more
From yummly.com

See details

A JAD (CUCUMBER PICKLE) - BIGOVEN

Date: Tue, 20 Feb 1996 18:04:28 -0500 From: The Meades (by way of Combine the ingredients, and leave to stand overnight. Colonel Ian F. Khuntilanont-Philpott Systems Engineering, Vongchavalitkul University, Korat 30000, Thailand CHILE-HEADS DIGEST V2 #246 From the Chile-Heads recipe list.
From bigoven.com
Reviews 1
Servings 4
Cuisine American
Total Time 30 mins

See details

A JAD - CUCUMBER PICKLE | RECIPELION.COM

2018-06-14 Ingredients. 1 / 2 cup rice vinegar; 5 thangkwa (cucumber) 2 hom daeng (shallot), finely sliced; 1 tablespoon nam som paep (palm sugar) 1 …
From recipelion.com
5/5 (1)
Estimated Reading Time 1 min
Category Asian Recipes

See details

EASY HOMEMADE PICKLES RECIPE - COOKIE AND KATE

2022-03-01 These pickles are so easy to make! You’ll find the full recipe below, but here’s a preview: Slice your cucumbers as desired. Whisk together a basic brine made of water, vinegar and seasonings. Pack the cucumbers into a jar, add some dill and garlic, and pour the brine over it all. Refrigerate until the pickles taste sufficiently “pickled!”.
From cookieandkate.com

See details

EASY HOMEMADE PICKLES RECIPE - THE BOSSY KITCHEN

2022-06-19 Fill up the jars with the cucumbers and add garlic cloves, black peppercorns, dried dill, and slices of horseradish in between. Add 1-2 pieces of horseradish on top. Step 4. Make the pickling liquid. In a big pot, bring vinegar to a boil together with salt and sugar. Add the bay leaves, thyme, and mustard seeds.
From thebossykitchen.com

See details

A JAD (CUCUMBER PICKLE) RECIPE - COOKING INDEX

Recipe Instructions. Combine the ingredients, and leave to stand overnight. Each diner should have a small bowl of nam jim and a small bowl of a jad. However the satay themselves are normally served "communally".
From cookingindex.com

See details

HOME-MADE PICKLED CUCUMBER - SIMPLY DELICIOUS

2014-04-14 Instructions. To make the pickling liquid, combine the ingredients in a saucepan and allow to come up to the boil. In sterilised jars, layer the cucumber, garlic and dill then top with the hot liquid. Close the jars tightly and allow to cool to room temperature. Place the pickles in the fridge and allow to stand for at least 2 days before serving.
From simply-delicious-food.com

See details

8 REFRIGERATOR PICKLE RECIPES TO MAKE AT HOME | ALLRECIPES

2021-04-05 Homemade pickles are great to have on hand, but the canning process is more than a little bit intimidating. If you're looking to make pickled cucumbers at home without all the fuss, consider trying one of these quick and easy refrigerator pickle recipes. The technique is short and sweet since they're not meant for longterm storage. You'll find ...
From allrecipes.com

See details

A JAD CUCUMBER PICKLE | PICKLING RECIPES, PICKLES, HOMEMADE PICKLES

Cucumber pickles can be stored for up to three weeks in the refrigerator. Feb 27, 2012 - The meeting of Thai jalapenos and sugar creates an intriguing flavor contrast in …
From pinterest.com

See details

12 JAPANESE PICKLES YOU CAN MAKE AT HOME - JUST ONE COOKBOOK

2019-08-06 9. Kasuzuke (Sake Less Pickling) Made with sake lees, the leftover from the refining process of sake production, Kasuzekue is a traditional Japanese pickle that represents the essence of Japanese cuisine. You can pickle any common vegetables such as cucumber, carrot, turnip, daikon, eggplant, ginger using sake-less.
From justonecookbook.com

See details

A JAD – CUCUMBER PICKLE RECIPE

Free Recipe A Jad – Cucumber Pickle. Recipe Type: Free Misc Recipes Recipes Recipe Preparation: cook Cooking Temperature: Recipe Serves: 1. Ingredients for A Jad – Cucumber Pickle Recipe. 1/2 c Rice vinegar 5 tb Thangkwa (cucumber) 2 tb Hom daeng (shallot), finely-sliced 1 tb Nam som paep (palm sugar) 1 tb Haeo (water chestnut), -finely sliced 1 tb Prik chi …
From free-recipes.co.uk

See details

QUICK PICKLED CUCUMBER RECIPE - THE MEDITERRANEAN DISH

2020-08-05 Bring to a boil, then lower heat and let simmer for 10 minutes or so. Set the brine aside to cool. Pack the cukes along with the onions, garlic and jalapenos tightly in jars (I like using wide-mouth jars like th is one <--affiliate link). Add in a few springs of fresh herbs (I used dill). Pour in the cooled brine.
From themediterraneandish.com

See details

A JAD (CUCUMBER PICKLE)

A Jad (Cucumber Pickle) Yield: 4 Servings Ingredients 4 tb Rice vinegar 1 ts Sugar 2 -(up to) 3 tb Cucumber; very coarsely chop...
From parentrecipe.blogspot.com

See details

A JAD CUCUMBER PICKLE RECIPE - WEBETUTORIAL

The ingredients are useful to make a jad cucumber pickle recipe that are rice vinegar, thangkwa, hom daeng, nam som paep, haeo, prik chi fa daeng . A jad cucumber pickle may have an alternative image of recipe due to the unavailability of the original image. If you have unique content/steps to make recipe or image for A jad cucumber pickle, you can share with …
From webetutorial.com

See details

WORLD BEST JALAPENO FOOD RECIPES: A JAD - CUCUMBER PICKLE

A Jad - Cucumber Pickle Total Time: 25 mins Preparation Time: 25 mins Ingredients. 1/2 cup rice vinegar ; 5 thangkwa (cucumber) 2 tablespoons hom daeng, finely sliced (shallot) 1 tablespoon nam som paep (palm sugar) 1 tablespoon haeo, finely sliced (water chestnut) 1 tablespoon prik chi fa daeng, sliced (red thai jalapenos) Recipe. 1 slice the cucumber in four …
From worldbestjalapenorecipes.blogspot.com

See details

A JAD CUCUMBER PICKLE RECIPE - COOKEATSHARE

Slice the cucumber in four lengthwise, then slice the pcs to segments about an eighth of an inch thick. Slice the tops of the chilis (green ones can be used if red are not available, but Thais like the color contrast), and tap out any loose seeds, and …
From cookeatshare.com

See details

FRESH CUCUMBER PICKLE (A JAD) RECIPE | EAT YOUR BOOKS

Fresh cucumber pickle (A jad) from Thai Vegetarian Cooking by Vatcharin Bhumichitr. Shopping List; Ingredients; Notes (1) Reviews (0) shallots; carrots; cucumbers; rice vinegar; ...
From eatyourbooks.com

See details

JOY OF COOKING QUICK SICHUAN-STYLE CUCUMBER PICKLES - CHATELAINE

1. Halve cucumbers lengthwise and cut diagonally into slices. 2. Place the cucumber slices in a medium bowl and toss well with salt. 3. Transfer to a colander in …
From chatelaine.com

See details

10 BEST JEWISH PICKLES CUCUMBERS RECIPES | YUMMLY

2022-06-16 cucumbers, fresh parsley, cumin, milk, lemon juice, extra-virgin olive oil and 17 more Gyros-Style Pork Sandwich Pork lemon juice, dijon style mustard, olive oil, pita loaves, yogurt and 7 more
From yummly.com

See details

LAZY PICKLES, OR JAPANESE CUCUMBER SALAD - KIKU CORNER

2015-04-14 Pour the vinegar and sesame oil over the cucumbers. Close the lid and turn the container over a couple of times to mix the ingredients together. That's it! As a salad, this dish is now ready. To make the more pickled version, marinate the cucumbers overnight in the refrigerator. The pickles also taste great after a few days in the vinegar.
From kikucorner.com

See details

FRESH CUCUMBER PICKLES {A.K.A. REFRIGERATOR PICKLES}

2016-07-22 Water ~ fill to the top of the cucumbers, leaving a little bit of space at the top for the spices. Spices ~ sprinkle on the top. Mix & chill: Place the lid on the jar and shake it up, mixing the spices into the vinegar mixture. Put in the refrigerator for at least two days before eating.
From thekitchenismyplayground.com

See details

PICKLED CUCUMBERS WITH GINGER きゅうりと生姜の浅漬け • JUST …

2013-01-07 It is to remove the bitterness from the cucumber. Discard the two ends. Slice the cucumbers. Peel the ginger and cut into julienne strips. Put the cucumber, salt, and ginger in the Ziploc bag. Remove the air out and seal completely. Place a heavy object on top of the cucumbers and refrigerate it for 1-2 hours.
From justonecookbook.com

See details

PICKLED CUCUCMBER - RASA MALAYSIA

2022-05-17 Slice the cucumber into thin slices. Transfer the sliced cucumber into a bowl, add the salt and mix well. Set aside for 30 minutes. Drain the water seeping out of the cucumber. Add the sugar and Chinese rice vinegar to the cucumber. Chill in the refrigerator for 1 hour before serving. Serve cold.
From rasamalaysia.com

See details

A JAD (CUCUMBER PICKLE) RECIPE

Free Recipe A Jad (Cucumber Pickle) Recipe Type: Free Condiment Recipes Recipe Preparation: Cooking Temperature: Recipe Serves: 4. Ingredients for A Jad (Cucumber Pickle) Recipe. 4 tb Rice vinegar 1 ts Sugar 2 -(up to) 3 tb Cucumber; very coarsely-chopped; or sliced 2 Shallots (purple onions)-chopped 3 -(up to) 4 Red and green prik ki nu-(Birdseye chillis); thinly …
From free-recipes.co.uk

See details

HOW TO PICKLE CUCUMBER - GREAT BRITISH CHEFS

Dissolve the sugar in the vinegar and water by warming slightly then leave to cool. 4. Drain off the liquid and brush off any excess salt from the cucumbers, then transfer to a bowl or jar and cover with the sugar and vinegar solution. 5. Cover and transfer to the fridge for at least three hours before serving, preferably overnight.
From greatbritishchefs.com

See details

HOW TO MAKE FERMENTED JAPANESE CUCUMBER PICKLES

Pack the cucumbers tightly into a 12 ounce glass mason jars and add garlic and ginger. Add soy sauce and sesame oil. Make sure the liquid is above the level of the cucumbers and leave at least one inch of space between the top of the liquid and the top of the jar. If the cucumbers rise above the soy sauce (even after a day or two), pack in a ...
From fearlesseating.net

See details

10 DELICIOUS CUCUMBER CANNING RECIPES - SARAH SCOOP

2021-11-03 Fill hot water in a large pot about half full and boil. The boiling water should be brought to a full simmer. Medium heat and low heat will not be enough to bring to a boil. Lower the filled jars into the simmering water one at a time with a jar lifter or use a canning rack to lower all the jars into the water at once.
From sarahscoop.com

See details

A JAD - CUCUMBER PICKLE

A Jad - Cucumber Pickle recipe: Try this A Jad - Cucumber Pickle recipe, or contribute your own.
From bigoven.com

See details

ASTRAY RECIPES: A JAD - CUCUMBER PICKLE

Slice the cucumber in four lengthwise, then slice the pieces to segments about an eighth of an inch thick. Slice the tops of the chilis (green ones can be used if red are not available, but Thais like the color contrast), and tap out any loose seeds, and …
From astray.com

See details

RECIPE FOR DANISH CUCUMBER SALAD (AGURKSALAT) - ORIGINAL RECIPE!

2014-08-13 Rinse the cucumber and cut it in very thin slices. Put them on a plate or similar and add the salt. Let them soak in the salt for about 10 minutes. Use your hands to press out the water from the cucumbers. Put them in a strainer and rinse them shortly in cold water. Clean a glass jar using boiling water.
From nordicfoodliving.com

See details

15 CANNING RECIPES FOR CUCUMBERS (HOMEMADE PICKLES!)

2021-10-18 Making sure you have enough water to create your brine is very important! The cups water used in the pickling process allow the cucumbers to soak up the added flavors as well as develop into pickles over time. 8. Easy Bread and Butter Pickles – A Farmgirl’s Kitchen. I LOVE bread and butter pickles.
From kitskitchen.com

See details

WHAT ARE THE BEST CUCUMBERS FOR PICKLING? - STOCKING MY PANTRY

The best cucumbers for pickling are between 1.5 and 6 inches long, blocky, and have bumpy skin that stays crisp after pickling. Good varieties include anything with “pickle” in the name, as well as types like Boothby’s Blonde, Bushy, Calypso, Double Yield, Hokus, Little Leaf H-19, or Parisian. Pickles are a food that offers endless options!
From stockingmypantry.com

See details

A JAD (CUCUMBER PICKLE) RECIPE - COOKEATSHARE

Combine the ingredients, and leave to stand overnight. Toolbox. Add to Menu Planner
From cookeatshare.com

See details

EASY CUCUMBER SHOYUZUKE - JAPANESE SOY PICKLES - INSANE IN THE …

2020-09-21 1.) Give the cucumbers an icewater bath anywhere from 60 minutes to overnight in the fridge (this helps firm up and hydrate the cucumbers). 2.) Drain and dry the cucumbers, then cut. Cover with the 2 tsp salt and then mix evenly. Allow to …
From insaneinthebrine.com

See details

QUICK PICKLED CUCUMBERS | EASY REFRIGERATOR PICKLES RECIPE

2021-09-08 Instructions. In a small bowl add the water, vinegar, sugar, and salt. Stir to combine and until the sugar and salt have dissolved. Add the cucumber and onion. Taste and adjust the ingredients to your liking. All the cucumbers should be covered in the brine, if you have lots of cucumber or are making a big batch, make more brine.
From blessthismessplease.com

See details

CUCUMBER PICKLE - VEGETABLES

Method. Place cucumber fingers, onions and salt in a bowl. Leave for 1 hour. Drain and rinse with cold water. Drain. Combine vinegar, sugar, celery seed and mustard seed in a saucepan. Bring slowly to the boil stirring until sugar has dissolved. Reduce heat and simmer for 3-5 minutes. Pack cucumber and onion into hot jars.
From vegetables.co.nz

See details

CHINESE PICKLED CUCUMBER (A QUICK PICKLE RECIPE)

2020-05-28 Heat the sichuan peppercorns and dried chilis over medium-low heat in a small pot. Toss the spices until fragrant, around 1 minute. Once the spices are fragrant add the vinegar, water, soy sauce, and sugar. Bring to a boil. Pour the hot brine over the cucumbers until they are completely covered.
From omnivorescookbook.com

See details