A Maltese Pudding Recipes

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A MALTESE PUDDING



A Maltese Pudding image

An easy recipe in which the basic ingredients are dried fruits and bread.

Provided by gabdilla

Time 1h20m

Yield Serves 16

Number Of Ingredients 0

Steps:

  • Soak all the bread in water and leave for 1 hour, afterwhich the water is drained by squeezing the bread into a sieve.
  • Heat up the oven at 160C.
  • Grease a 30cm X 15cm dish with butter.
  • Mix all the ingredients together, cover with the extra coconut flakes and put in oven. Leave for 40 minutes. Enjoy the smell of the pudding being cooked!

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