Acai Rainbow Smoothie Bowl For 2 Recipes
ACAI RAINBOW SMOOTHIE BOWL FOR 2
Frozen berries and acai pulp, topped with fresh fruits, granola, and agave, make for an amazing and refreshing smoothie bowl for two.
Provided by Fioa
Categories Drinks Recipes Smoothie Recipes Strawberry
Time 10m
Yield 2
Number Of Ingredients 9
Steps:
- Place frozen berries, almond milk, banana, and acai pulp in a blender; blend until smooth. Pour into 2 bowls and top with granola, mango, strawberries, and kiwi slices. Drizzle with agave syrup.
Nutrition Facts : Calories 421.2 calories, Carbohydrate 74.5 g, Fat 12.7 g, Fiber 12.5 g, Protein 7.3 g, SaturatedFat 2.2 g, Sodium 123.8 mg, Sugar 46.4 g
ACAI RAINBOW SMOOTHIE BOWL FOR 2
Frozen berries and acai pulp, topped with fresh fruits, granola, and agave, make for an amazing and refreshing smoothie bowl for two.
Provided by Fioa
Categories Smoothie Bowl Recipes
Time 10m
Yield 2
Number Of Ingredients 9
Steps:
- Place frozen berries, almond milk, banana, and acai pulp in a blender; blend until smooth. Pour into 2 bowls and top with granola, mango, strawberries, and kiwi slices. Drizzle with agave syrup.n
Nutrition Facts : Calories 421.2 calories, Carbohydrate 74.5 g, Fat 12.7 g, Fiber 12.5 g, Protein 7.3 g, SaturatedFat 2.2 g, Sodium 123.8 mg, Sugar 46.4 g
ACAI SMOOTHIE BOWL RECIPE
These Acai Smoothie Bowls are the perfect breakfast, but they are also the perfect snack, meal, or dessert!
Provided by Lauren
Categories Breakfast
Time 10m
Number Of Ingredients 8
Steps:
- Pour 1 cup of acai juice inot ice cube trays and freeze until frozen (you don't have to freeze it, but we recommend freezing it, to avoid using ice, and giving the bowl a mild flavor.)
- In a blender, blend together the frozen acai juice, banana, yogurt, and strawberries.
- Pour into a bowl.
- Top with your favorite fruits, granola and coconut. We also love putting a drizzle of honey or little chocolate chips on top.
Nutrition Facts : Calories 321 kcal, Carbohydrate 58 g, Protein 6 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 1 mg, Sodium 50 mg, Fiber 6 g, Sugar 37 g, ServingSize 1 serving
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