Addictingsweetandsoursalsa Recipes

ADDICTING SWEET AND SOUR SALSA

Addicting Sweet and Sour Salsa image

I went to my nephews graduation party. I had one bite of this salsa and had to track down the person that brought it. She was nice enough to email it to me. YUM!! It looks beautiful in a jar with nice ribbon for Hostess gift! Great for BBQ's (great over grilled chicken). Great with Tortilla chips. I have not taken this recipe anywhere with out having a recipe request- Chef Note: I like to chop vegies and keep them in a ziploc bag and put together with the juice a couple hours prior to event- I like crisper vegies. Other family members prefer the vegies to be marinated longer - So it is really just a matter of taste.

Provided by Chez Michelle

Categories < 30 Mins

Time 20m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 (14 1/2 ounce) can black-eyed peas, drained and rinsed
1 (11 ounce) can white shoepeg corn, drained
1 (4 ounce) jar pimientos, drained and chopped (or buy diced already)
1 green bell pepper, chopped
1/2 red bell pepper, chopped
1/2 orange bell pepper, chopped
1 medium yellow onion, chopped
3/4 cup sugar
1/2 cup apple cider vinegar
1/2 cup vegetable oil (I use a tad less)
1 tablespoon tiger sauce (this is what makes the sauce so good- found by hot sauce and BBQ sauces)

Steps:

Chop peppers and onion (I use smaller dice) and combine with black eyed peas, shoepeg corn and pimientos.
Whisk together sugar, apple cider vinegar, veg. oil and tiger sauce.
Mix all ingredients together- Cover, Marinate and chill for a couple of hours!(or more depending on taste).
Enjoy! :).

SEAN'S SWEET SALSA

Sean's Sweet Salsa image

Provided by Food Network Kitchen

Categories appetizer

Number Of Ingredients 11

Ingredients

1 clove garlic, diced
1 tablespoon ginger root, diced
1/2 medium Spanish onion, diced
1 splash Rose's lime juice
1 tangerine, peeled and diced
1/2 pear, cored and diced
4 strips dry mango, diced
3 sprigs watercress, finely chopped
2 tablespoons dried mint, crumbled
1 tablespoon olive oil
Salt and pepper

Steps:

In a medium bowl mix together the garlic, ginger and onion with the lime juice. Stir in remaining ingredients and season to taste. Serve with chips, seafood and vegetables

MILD SWEET SALSA

Mild Sweet Salsa image

I always like blazing salsas. That's just me. But when it comes to my daughter, or my family and guests, I need to have something for those who don't like pure fire. This is one of the salsas I use then. One thing I like about this one, is that the flavoring is a bit fresher and not as typical of the mild salsas that taste like diced tomatoes. I think the basil is the secret weapon- it has a little bite, but it is cool to the taste. Whatever it is, everyone seems to like it!

Provided by PalatablePastime

Categories Sauces

Time 3h

Yield 5 cups

Number Of Ingredients 15

Ingredients

2 large tomatoes, peeled,seeded and chopped
1/2 green pepper, finely chopped
1/2 red bell pepper, finely chopped
1/2 red onion, finely chopped
1/2 cup frozen corn, thawed
1 -3 clove garlic, minced
2 tablespoons olive oil
2 tablespoons fresh lime juice
1 tablespoon white wine vinegar
1 tablespoon chopped fresh basil
1/4 teaspoon dried oregano
1/2 cup tomato sauce
1 tablespoon sugar
salt, to taste
black pepper, to taste

Steps:

Mix together all ingredients and chill for several hours before using (to allow flavors to combine).

FRESH RESTAURANT-STYLE SALSA

Fresh Restaurant-Style Salsa image

This addictive salsa is restaurant quality, or maybe even better! It's fresh and flavorful, not too spicy, and easy to make in a food processor with a mix of ripe and canned Roma tomatoes. This makes a big batch which is good because it will go fast. Serve with lots of thin, crispy tortilla chips and a margarita, of course!

Provided by NicoleMcmom

Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes

Time 10m

Yield 24

Number Of Ingredients 10

Ingredients

1 (28 ounce) can Roma tomatoes, drained
4 small Roma tomatoes, quartered
1 cup chopped white onion
1 clove garlic, smashed
1 small bunch fresh cilantro, stems removed
1 serrano pepper, seeded and chopped
1 medium jalapeno pepper, seeded and chopped
1 tablespoon freshly squeezed lime juice
1 ½ teaspoons kosher salt
¼ teaspoon ground cumin

Steps:

Combine canned and fresh tomatoes, onion, and garlic in a food processor; pulse 5 times to chop. Add cilantro, serrano and jalapeno peppers, lime juice, salt, and cumin and process for 10 seconds. Pulse further to desired consistency. Check and adjust seasoning as desired.

Nutrition Facts : Calories 10.8 calories, Carbohydrate 2.5 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.5 g, Sodium 168.1 mg, Sugar 1.3 g

More about "addictingsweetandsoursalsa recipes"

FIRE ROASTED SALSA - DON'T SWEAT THE RECIPE

2016-05-03 This salsa beats store-bought and Mexican restaurant salsa any day! All you have to do is chop the onion, jalapeno, and garlic. Chopping the garlic cloves will help them process better in the food processor. Place the …
From dontsweattherecipe.com

See details

THE BEST 5 MINUTE RESTAURANT STYLE HOMEMADE SALSA …

2020-05-04 How to Make Salsa from Scratch. Making salsa at home is really easy. All you need is a blender! Chop the tomatoes, onions, cilantro and garlic. Place all ingredients except the salt in the blender. Pulse until desired …
From ohsweetbasil.com

See details

EASY BLENDER SALSA RECIPE + VIDEO - THE SLOW ROASTED …

2020-09-23 Add onion, jalapeno, and garlic to the bowl of a blender. Pulse to combine. Pulse until the ingredients are your desired size, about 5 or 6 times. If you want chunkier salsa, just stop pulsing sooner. Scrape down the sides. …
From theslowroasteditalian.com

See details

EASY DINNERS TO MAKE WITH A JAR OF SALSA | ALLRECIPES

2020-10-13 This healthy vegetarian flautas recipe features a jar black bean and corn salsa, a couple cans of black banes, fresh spinach, and Monterey Jack cheese. KIMBERMARIE calls it, "A vegetarian take on a classic Mexican dish. …
From allrecipes.com

See details

35+ HEALTHY SALSA RECIPES - THE CLEAN EATING COUPLE

2022-03-03 Roasted Salsa Verde from 40 Aprons is full of flavor and is a fantastic Whole30 salsa for your warm weather Whole30! Packed with roasted tomatillos, jalapeño, poblano pepper, and tomato. Roasted Tomatillo Avocado Salsa from Eat The Gains is packed with flavor, super easy to make, and ready to go in less than 30 minutes!
From thecleaneatingcouple.com
Ratings 1
Calories 93 per serving
Category Appetizer

See details

SIMPLE AGRODOLCE CHICKEN - ENZA'S QUAIL HOLLOW KITCHEN

2022-04-20 Brush both sides of the chicken thighs with olive oil. Coat the chicken in the bread crumb mixture. Cook the chicken on both sides until it is golden brown. Remove the chicken from the skillet and arrange in a baking dish. Add the sliced onion to the skillet and cook for 2 minutes, just until it starts to get tender.
From enzasquailhollowkitchen.com

See details

RESTAURANT STYLE SALSA AT HOME! - SAVING ROOM FOR DESSERT

Add the juice of another lime. Turn up the heat by leaving in a few jalapeño seeds. Finally, don’t get hung up on exact amounts in this recipe. Once blended, taste the salsa and add a little more salt or cumin if needed. If your limes are not overly tart, add a …
From savingdessert.com

See details

EASY COOKED JARRED SALSA RECIPE - DINNER, THEN DESSERT

2021-06-08 Instructions. In large heavy bottomed pot add the canned tomatoes, green bell pepper, red bell pepper, onion, jalapeños, vinegar, and tomato paste, stirring well. Bring to a simmer, then add in the sugar, cilantro, lime juice, garlic, cumin, and salt, and stir well. Cook, until thickened, uncovered for 25-30 minutes.
From dinnerthendessert.com

See details

FRESH SWEET CORN SALSA - BUDGET BYTES

2021-07-17 Finely dice about ¼ cup red onion and roughly chop about ¼ cup fresh cilantro. Add the corn, tomatoes, jalapeño, red onion, and cilantro to a bowl. Squeeze the juice from one lime, then add about 2 Tbsp of the juice to the bowl. Sprinkle ½ tsp salt over top. Stir until everything is combined and coated in juice and salt.
From budgetbytes.com

See details

ADDICTING SWEET AND SOUR SALSA RECIPE - WEBETUTORIAL

Addicting sweet and sour salsa is the best recipe for foodies. It will take approx 20 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make addicting sweet and sour salsa at your home.. Addicting sweet and sour salsa may come into the following tags or occasion in which you are looking to create your recipe.
From webetutorial.com

See details

THE BEST SALSA RECIPE {EASY + RESTAURANT-STYLE} • FIVEHEARTHOME

2021-04-30 Add the diced tomatoes, onion, garlic cloves, jalapeños, cilantro, lime juice, honey, salt, pepper, cumin, and chipotle chile pepper powder (if using) to the jar of a blender or bowl of a large food processor. Blend or process until the ingredients are broken down and pureed to your desired smoothness and consistency.
From fivehearthome.com

See details

QUICK AND EASY RESTAURANT STYLE SALSA - MOUNTAIN MAMA COOKS

2012-01-23 Instructions. Put all the ingredients in the base of a food processor or good blender and pulse to combine for 30 seconds or so until all the ingredients are finely chopped and salsa is desired consistency. Taste for seasoning and adjust to taste. Serve with chips or over tacos.
From mountainmamacooks.com

See details

70 RECIPES WITH SALSA TO EAT FOR BREAKFAST AND DINNER

Sassy Salsa Meat Loaves. Here's a twist on classic meat loaf. You can make these loaves ahead, and they’ll last for a few days. Make meat loaf sandwiches with the leftovers, buns and a little Monterey Jack cheese. —Tasha Tully, Owings Mills, Maryland. Go to Recipe. 12 / 70.
From tasteofhome.com

See details

10 BEST HOMEMADE LOW SODIUM SALSA RECIPES | YUMMLY

2022-06-14 Low Sodium Meatloaf Low Sodium Foodie. onion flakes, green pepper, ground bison, garlic, egg, red pepper and 7 more. Homemade Vegetable Broth – Easy, Cheap & Low-Sodium! Sweet Simple Vegan. vegetable, small potatoes, …
From yummly.com

See details

HEALTHY SWEET - SALLY'S BAKING ADDICTION

Latest recipes in Healthy Sweet. Simply Applesauce Muffins. Healthy Whole Wheat Banana Walnut Muffins. Pumpkin Baked Oatmeal Cups. Breakfast Cookies. Healthy Berry Streusel Bars. Flourless Almond Butter Chocolate Chip Cookies. Peanut Butter Trail Mix Bars. Peanut Butter Banana Chocolate Chip Oatmeal Bars.
From sallysbakingaddiction.com

See details

5-MINUTE HOMEMADE SALSA - TASTES BETTER FROM SCRATCH

2018-12-14 This is the salsa recipe I love to give as Christmas gifts to our friends and neighbors each year. The recipe will fill 3 pint jars, and then I add this simple free printable tag from my friend Rebecca, over at Crafted Sparrow. So cute and easy, and it’s a refreshing change from all of the sweet treats people receive during the holidays.
From tastesbetterfromscratch.com

See details

SERIOUS HEAT: 30 THINGS TO DO WITH LEFTOVER SALSA

2018-08-10 1. Mix with mayo or ketchup; use as a dip for french fries. 2. Combine with softened butter and refrigerate for a salsa compound butter; add thin slices to a grilled steak. 3. Stir into scrambled eggs or add to omelets and frittatas. 4. Spoon into …
From seriouseats.com

See details

DELICIOUS LOW CALORIE, LOW & NO SUGAR RECIPES - SPLENDA®

Featured Recipe. Mini Strawberry and Cherry Upside-Down Cake View Recipe. Cookies. Made with Splenda® Monk Fruit Sweetener . Apple Cider Blondies. Made with Splenda® Stevia Sweetener . Dark Chocolate Brownie Bites. Made with Splenda® Monk Fruit Sweetener . Cranberry White Chocolate Cookies. See All Recipes . Breakfast. Made with Splenda® Brown …
From splenda.ca

See details

CREAMY AVOCADO SALSA - HOUSE OF YUMM

2016-03-29 Feel free to leave some of the membranes in if you’re wanting a little heat. Lime juice. Then a little cumin for flavor. I add cumin to pretty much everything. Onion, garlic and salt. The usual suspects for most salsas. This creamy avocado salsa is perfect for dipping chips into.
From houseofyumm.com

See details

RESTAURANT STYLE MILD SALSA (5 MINUTES) - SPRINKLES AND SPROUTS

2019-01-06 Pour the canned tomatoes and their juice into a food processor (or blender). Add the spices, salt, sugar and lime juice. Then add the cilantro to the top. Pulse chop your salsa until you have the desired consistency. Transfer the salsa to an airtight container and refrigerate for at least 3 hours and up to 4 days.
From sprinklesandsprouts.com

See details

RECIPES - SALLY'S BAKING ADDICTION

Quick & Easy Banana Muffins. 6. My Favorite Carrot Cake Recipe. 7. Chewy Oatmeal Chocolate Chip Cookies. 8. Homemade Artisan Bread (With or …
From sallysbakingaddiction.com

See details

RECIPES – SWEET ADDICT BAKERY

Mini Caramel Apple Hand Pies. 20 Spooky Halloween Recipes. Mummy Shortbread Cookies. 3-Ingredient Halloween Ghost Cookies. Eggless Apple Galette. Apple Pavlova. Shortcut Cinnabon Style Pumpkin Cinnamon Rolls. Double Chocolate …
From sweetaddictbakery.com

See details

THE BEST MILD SALSA RECIPE FOR CANNING WITH INSTRUCTIONS

2021-08-10 Chop tomatoes into large chunks, drain off excess water, and place in a large pot. Chop onions, garlic, cilantro, chunky and put them into your large pot with other ingredients. Add salt, sugar and cumin powder. Bring salsa to a boil, then lower the heat to a simmer, and simmer for 30 minutes stirring every few minutes.
From farmhouseharvest.net

See details

EASY CORN SALSA (OR SALAD) - TWO HEALTHY KITCHENS

2021-08-27 Instructions. In a medium bowl, combine corn, tomato, green pepper, onion, and cilantro (if using). In a small bowl, whisk vinegar, olive oil, salt, chipotle chili pepper powder, black pepper, and cumin. Pour dressing ingredients over vegetables and stir to combine.
From twohealthykitchens.com

See details

BEST EVER RESTAURANT STYLE SALSA - THE GRACIOUS WIFE

2022-04-14 Bring your salsa to a boil, then reduce heat and simmer for about 45 minutes, stirring often. Allow to cool for an hour before transferring to a freezer container or bag. Freeze for up to 3 months. Thaw in the refrigerator overnight, and stir before serving.
From thegraciouswife.com

See details

HOW TO MAKE ALEX DRUMMOND'S EASY ROASTED SALSA RECIPE

2022-01-06 Handful of chopped cilantro. Dash of lime juice. Salt to taste. Directions: Cut off stems of tomatoes and peppers, and seed if desired. Roast tomatoes and peppers on stovetop or in oven until tender. Once the veggies are roasted, place them in a blender with all of the other ingredients and pulse until the salsa reaches your preferred consistency.
From thepioneerwoman.com

See details

SWEET AND SAVORY MEALS BLOG - YOUTUBE

I post DAILY on my blog new recipes, with easy step by step video tutorials designed to make cooking fun and delicious! Spend less time cooking, more time eating! If …
From youtube.com

See details

EASY HOMEMADE LOW-SODIUM SALSA - DIABETIC FOODIE

2021-08-09 Plus, this recipe has way less sodium, contains no artificial ingredients, and is very affordable! Step 1: Add the cleaned and roughly chopped tomatoes, onions, jalapeño, cilantro, and lime juice to your food processor. Step 2: Pulse …
From diabeticfoodie.com

See details

SALSA RECIPE - THE MOST FLAVORFUL RESTAURANT STYLE SALSA!

2021-04-14 Preheat about 2 cups of oil in a skillet until it reaches 350°F. Set a wire rack inside a baking sheet and cover it with a paper towels to catch excess oil. Fry tortillas for a couple of minutes, until golden and crispy, flipping them half way through. Make sure to …
From willcookforsmiles.com

See details

THE BEST HOMEMADE SALSA YOU'LL EVER EAT

2021-02-23 Cut the vegetables into large pieces. Place tomatoes, peppers, onions, lime, and canned tomatoes into a blender and pulse quickly until just mixed (about 5 seconds). Add garlic, cilantro, and bouillon. Pulse for another 15 seconds until well blended but chunky.
From wholesomelicious.com

See details

BEST AUTHENTIC MEXICAN SALSA RECIPE - LEMON BLOSSOMS

2021-04-27 Blend Tomatoes: Place the tomatoes, including any charred skin that has completely fallen off, in the bowl of a food processor or blender. Pulse a couple of times for about 10 seconds or until the tomatoes are blended but with a few small chunks for texture. Transfer the blended tomatoes to a bowl.
From lemonblossoms.com

See details

20 BEST SALSA RECIPES | HOW TO MAKE FRESH SALSA | RECIPES, …

Fire up the grill for a salsa packed with tomatillo, onion and cilantro and a shot of chipotle chile. The extra step may seem daunting but when you taste the flavor in this salsa, you’ll agree ...
From foodnetwork.com

See details

BEST RESTAURANT STYLE SALSA (MADE IN THE BLENDER!) - I HEART NAPTIME

2021-08-10 All you need to make it are a few simple ingredients: canned tomatoes, onions, cilantro, garlic, salt and fresh lime juice. Then all you do is combine the ingredients in a blender and pulse it a few times. This salsa not only tastes great with …
From iheartnaptime.net

See details

EMBARRASSINGLY EASY CROCK POT SALSA CHICKEN THIGHS

2013-10-10 Instructions. Season the chicken with adobo (or salt), then place in the crock pot and top with salsa, garlic powder and 1/2 tsp cumin. Cover and cook LOW for 4 hours. When cooked, remove the chicken and set on a large plate; shred with two forks. Pour the liquid into a bowl and reserve, then place the shredded chicken back into the crock pot ...
From skinnytaste.com

See details

THE PIONEER WOMAN'S SALSA (AND HOW TO CAN IT!)

2015-04-09 Ladle the hot salsa into the hot, prepared canning jars, leaving 1/2 inch head space in each jar. Follow instructions in the printable recipe below, to remove air bubbles, and apply the flat lids and rings. Place the prepared jars of The Pioneer Woman’s salsa onto a rack in canner. Process jars in a gently boiling water bath for 15 minutes ...
From thegratefulgirlcooks.com

See details

73 WAYS TO USE UP A JAR OF SALSA

2018-03-20 Fajita-Style Shrimp and Grits. I combined two of my favorite dishes—fajitas and shrimp with cheesy grits—into this spicy one-dish meal. For more heat, use pepper jack cheese instead of a Mexican cheese blend. —Arlene Erlbach, Morton Grove, Illinois. Go to Recipe. 2 / 73.
From tasteofhome.com

See details

AVOCADO SALSA - CAFE DELITES

2020-05-03 In a small bowl, cover onion with cool water to mellow it (remove the harsh bite out). Let sit for at least ten minutes, stirring once or twice, while preparing the rest of your ingredients. Drain onion. Add to a mixing bowl with diced avocados, tomatoes, jalapeños and …
From cafedelites.com

See details

RESTAURANT-STYLE SALSA - A FAMILY FEAST®

2019-04-15 As written and made with jalapeño peppers, this Restaurant-Style Salsa is a medium heat salsa. To add more heat, you can include some of the jalapeño seeds or add more than the two teaspoons called for in the recipe. To make this restaurant-style salsa milder, use all Poblano peppers instead of jalapeño. Poblano peppers are milder and lend a ...
From afamilyfeast.com

See details

BEST BLENDER SALSA (5 MINUTES!) | THE RECIPE CRITIC

2018-07-28 Instructions. In a blender, or food processor, add tomatoes, onion, jalapenos, garlic, cilantro, cumin, salt and juice of one lime. Blend until the salsa is as chunky or smooth as you would like. Taste and add more salt if desired. Chill for at least 30 minutes or overnight.
From therecipecritic.com

See details

THE BEST BLENDER SALSA RECIPE | EASY HOMEMADE SALSA RECIPE

2021-08-03 Instructions. Combine cilantro, onion, garlic, and jalapeno in blender or food processor. Process until all of the veggies are chopped, about 30 seconds. Add the whole undrained tomatoes, sugar, salt, cumin, and lime juice and pulse a few time until you get the salsa consistency that you like (10-15 pulses).
From blessthismessplease.com

See details

QUICK AND EASY SALSA - INSPIRED TASTE

Set aside for 10 minutes, drain, and then rinse. Add garlic to a blender or bowl of a food processor and pulse until chopped small. Scrape the sides, and then add the drained tomatoes, drained and rinsed onions, peppers, cilantro, 1/4 teaspoon of salt, and the juice of half a lime. Pulse until your desired texture.
From inspiredtaste.net

See details

HOMEMADE SALSA - HEALTHY & INDULGENT DINNER & SLOW COOKER …

Add onions, garlic, jalapeno, fresh cilantro, ground cumin, chili powder, salt, pepper, oregano and lime juice to your blender. We want this easy salsa full of aromatics and seasoning so it doesn’t just taste like tomatoes! 2. Chop ingredients: Pulse these ingredients until chopped.
From carlsbadcravings.com

See details

HOT N SWEET HOMEMADE SALSA RECIPE! {GARDEN SALSA}

2013-06-11 While all of that is cooling, chop: (this is when you can determine how chunky you want your salsa to be) 1 medium white onion, some green onion, 1 bunch of cilantro, 3 fresh jalapenos, 3 fresh serrano peppers, 1 - 2 cloves of garlic, and 6-8 medium sized tomatoes. In a large bowl, mix chopped ingredients with cooled mixture from the blender.
From thefrugalgirls.com

See details

THE BEST EASY RESTAURANT-STYLE SALSA RECIPE (5 MINUTES!)

2017-10-10 Not only that, using canned tomatoes means that you can make this recipe year-round, not just during tomato season. This recipe is totally customizable to your own preferences as well. For a thicker salsa, drain the tomatoes before adding them to the blender or food processor. For less heat, remove the seeds and membranes from the jalapeno pepper.
From everydayeasyeats.com

See details