Air Fryer Bread Pudding Recipes
AIR-FRYER BREAD PUDDING
This air-fryer bread pudding is a fun dish because the chocolate makes it different from traditional recipes. It's a rich, comforting dessert. —Mildred Sherrer, Fort Worth, Texas
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small microwave-safe bowl, melt chocolate; stir until smooth. Stir in cream; set aside. , In a large bowl, whisk sugar, milk, egg, vanilla and salt. Stir in chocolate mixture. Add bread cubes and toss to coat. Let stand 15 minutes. , Preheat air fryer to 325°. Spoon bread mixture into 2 greased 8-oz. ramekins. Place on tray in air-fryer basket. Cook until a knife inserted in the center comes out clean, 12-15 minutes. , If desired, top with confectioners' sugar and whipped cream.
Nutrition Facts : Calories 729 calories, Fat 22g fat (12g saturated fat), Cholesterol 128mg cholesterol, Sodium 674mg sodium, Carbohydrate 107g carbohydrate (81g sugars, Fiber 2g fiber), Protein 14g protein.
AIR FRYER BREAD
We tried all sorts of ways to make bread if you are without an oven -- and this was one of our favorites. The crust emerges golden and crisp and the interior is light and airy.
Provided by Food Network Kitchen
Time 2h20m
Yield 1 loaf
Number Of Ingredients 5
Steps:
- Butter a 6-by-3-inch round pan and set aside.
- Combine the butter, yeast, sugar, salt and 1 cup warm water in a stand mixer fitted with the dough hook attachment. With the mixer on low speed, add 1/2 cup of the flour at a time, waiting for each addition to be fully incorporated before adding more. Once all of the flour is added, knead on medium speed for 8 minutes.
- Transfer the dough to the prepared pan, cover and let rise until doubled in size, about 1 hour.
- Add the pan with the dough to a 3.5-quart air fryer and set to 380 degrees F. Cook until the bread is dark brown and the internal temperature registers 200 degrees F, about 20 minutes. Let cool in the pan 5 minutes, then turn out onto a rack to cool completely.
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