Air Fryer Daikon Fries Tasty Low Carb Snack Recipes
AIR FRYER DAIKON FRIES (TASTY LOW-CARB SNACK)
We all know French fries well, but I think few know about daikon fries. I learned this recipe, cooked it in the air fryer, and.. it turned out to be extremely delicious. And of course, much healthier than French fries. Daikon fries are also low-carb, keto, and paleo-friendly. I highly recommend making such a daikon. I will show you how to make an air fryer daikon fries tasty and simple.
Provided by Daily Yum
Categories Air Fryer Recipes
Time 45m
Number Of Ingredients 6
Steps:
- Wash and peel daikon. Cut them into the shape you like. I cut them into french fry shape sticks Place daikon into a bowl and cover with salt, mix and leave for 30 minutes to release moisture. After 30 minutes, drain the excess moisture, put the daikon sticks on a paper towel or kitchen towel, and dry. Place the daikon in a bowl and coat them with oil, seasoning, and garlic powder. I love to use this OXO basting and a pastry brush to ensure each piece is well coated with oil and seasoning. Pre-heat air fryer to 400F/200C. Let it run empty for a minute or two. Lightly grease air fryer basket or tray with spray oil. Arrange the daikon slices on the air fryer tray. Give them some space so they do not overlap. Air fry mode at 400F (200C) for 5 minutes. Open the air fryer, flip each daikon slice on the other side, and air fry for an additional 3-5 minutes or until golden brownish with caramelized crispy edges. Taste and lightly salt if desired and season with fresh parsley.
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