Air Fryer Frozen Steak Recipes

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AIR FRYER FROZEN STEAK



Air Fryer Frozen Steak image

Air Fryer Frozen Steak -- The air fryer has been around for a few years now, and it's time to finally see what all the fuss is about. Air frying frozen steak? Yes! You can cook up a delicious meal in minutes with no oil needed. The air fryer just needs the right timing and you're good to go. I'm going to give you some tips on how to get that perfect finished product every single time.

Provided by ForkToSpoon.com

Categories     KETO     Main Course     Main Entree     Main Meal

Time 21m

Number Of Ingredients 5

2 steaks
1 to 2 tablespoons olive oil
2 teaspoons steak seasoning
1 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Start by preheating your air fryer, or turn your air fryer on for 5 minutes at 400 degrees F, air fryer setting.
  • Set your steaks into the preheated air fryer, brush with olive oil, season with salt, pepper, and your favorite steak seasoning.
  • Set the time for 8 minutes, air fryer setting.
  • Flip your steak, brush with olive oil, season with salt, pepper, and your favorite steak seasoning.
  • Continue to air fry for another 5-8 minutes.
  • Check your steak's internal temperature; depending on how you like your steak, it may be done or may need a few more minutes.
  • Let rest for about 5 minutes before serving.
  • Plate, serve, and enjoy!

Nutrition Facts : ServingSize 1 g, Calories 539 kcal, Carbohydrate 2 g, Protein 46 g, Fat 39 g, SaturatedFat 15 g, Cholesterol 138 mg, Sodium 1281 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 22 g

AIR FRYER FROZEN STEAK FRIES



Air Fryer Frozen Steak Fries image

Air Fryer Frozen Steak Fries are a quick and easy way to enjoy tasty fries. Crispy on the outside and deliciously soft on the inside, these thick cut fries go with lots of different dishes - or make a nice snack!

Provided by Simply Air Fryer

Categories     Potatoes

Time 18m

Number Of Ingredients 3

1 pound frozen steak fries
avocado oil spray (optional)
(seasoning) salt to taste

Steps:

  • Preheat the air fryer to 385 degrees Fahrenheit.
  • It is not necessary to spray the steak fries with extra oil but you can if you want them to get a little extra crispy. To do so, place the fries into a bowl, spray them with oil, and toss until evenly coated.
  • When the air fryer is preheated, add the frozen steak fries into the air fryer tray. Shake them gently so that they settle in and there is as little overlap as possible.
  • Cook the frozen steak fries for 13-16 minutes until golden brown and crispy. Shake the air fryer basket every 5 minutes to allow for even cooking. The exact cooking time can vary depending on the thickness of the rozen steak fries you use and your air fryer.
  • When done, remove the fries from the air fryer. Place the fries in a bowl, add (seasoning) salt to taste, and toss them around until they are evenly coated. Serve them with ketchup or another dipping sauce and enjoy!

Nutrition Facts : Calories 385 calories, Carbohydrate 47 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 20 grams fat, Fiber 4 grams fiber, Protein 4 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 383 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 16 grams unsaturated fat

AIR FRYER FROZEN STEAK



Air Fryer Frozen Steak image

Never thaw your steak again. Just take them out the freezer and cook them perfectly in the Air Fryer. A great grilled steak dinner with the best juicy steak.

Provided by Fast Food Bistro

Categories     Air Fryer

Time 22m

Number Of Ingredients 4

2 frozen steaks
1 tablespoon olive oil or cooking spray
Pinch of salt
Fresh ground pepper

Steps:

  • Preheat the Air Fryer to 400℉ for 3 minutes with the grill pan else use the Air Fryer basket
  • Brush the steaks with olive oil or spray with cooking spray on both sides
  • Season with salt and pepper
  • Put the steaks in the Air Fryer. Cook. Cook for 7 minutes then turn and cook for another 7 minutes
  • Check the internal temperature and see if it is 165℉ else extend the cooking time
  • Take your steak out of the Air Fryer and wrap it in aluminum foil. Let them rest for 5 to 10 minutes
  • Serve your steaks

Nutrition Facts : Calories 678 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 214 milligrams cholesterol, Fat 48 grams fat, Fiber 0 grams fiber, Protein 58 grams protein, SaturatedFat 17 grams saturated fat, ServingSize 1, Sodium 181 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 24 grams unsaturated fat

FROZEN STEAK IN AIR FRYER (AIR FRYER SIRLOIN STEAK)



Frozen Steak In Air Fryer (Air Fryer Sirloin Steak) image

Ever wondered if you can cook frozen steak in the air fryer, yes you can and you will be pleasantly surprised how easy and quick it is to do. Air fryer frozen steak is so tender and juicy it will leave you wondering why you've not known about this earlier. This tutorial will teach you all you need to know about cooking steak without the need to defrost it first. Yes, it would work whether you are cooking Sirloin, ribeye, rump, or T-steak.

Provided by Ajoke

Categories     Main Course

Time 18m

Number Of Ingredients 4

1 lb frozen steak x 2 (I used frozen sirloin steak)
1 teaspoon garlic granules
Salt and freshly cracked black pepper
Spray cooking oil

Steps:

  • Preheat the air fryer at 200C/400F for 5 minutes
  • Remove the frozen steak from its package and carefully place it in the air fryer basket.
  • Spray the top of the steak with some cooking oil and generously season with salt, black pepper, and garlic granules. Also, season the sides of the steaks if you can manage it.
  • Halfway through the cooking time, flip the steak with a tong, spray with oil, and season. Cook the frozen steak in the air fryer for a total of 15 to 20 minutes depending on the thickness and to the doneness you want.
  • Remove the steak from the air fryer immediately and rest on a plate for at least 5 minutes before cutting it to prevent excess juice loss. Serve air fryer frozen steak with your favorite side dish, vegetables, or salad.

Nutrition Facts : Calories 477 kcal, Carbohydrate 1 g, Protein 46 g, Fat 32 g, SaturatedFat 14 g, Cholesterol 138 mg, Sodium 119 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 17 g, ServingSize 1 serving

AIR FRYER STEAK WITH GARLIC-HERB BUTTER



Air Fryer Steak with Garlic-Herb Butter image

Yes, you can even cook steak in an air fryer! We found that thicker cuts, like sirloin, are best -- they turn nice and browned on the outside without overcooking. Plus, there's very little clean up. We added a homemade garlic-herb butter to melt over the steak for a quick and flavorful weeknight dinner.

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 2 servings

Number Of Ingredients 7

One 1-pound sirloin steak, about 1 inch thick
Kosher salt and freshly ground black pepper
4 tablespoons unsalted butter, at room temperature
1 tablespoon finely chopped fresh parsley
1 tablespoon finely chopped fresh chives
1 small clove garlic, finely grated
1/4 teaspoon crushed red pepper flakes

Steps:

  • Allow the steak to sit at room temperature for 30 minutes before cooking.
  • Preheat a 3.5-quart air fryer to 400 degrees F. Season the steak on both sides with a generous pinch of salt and several grinds of black pepper. Place the steak in the center of the air fryer basket and cook until desired doneness, about 10 minutes for medium-rare, 12 minutes for medium and 14 minutes for medium-well. Transfer the steak to a cutting board and allow to rest, about 10 minutes.
  • Meanwhile, mash together the butter, parsley, chives, garlic and crushed red pepper in a small bowl until combined. Slice the steak against the grain into 1/4-inch-thick pieces. Top with the garlic-herb butter.

AIR FRYER SALMON FROM FROZEN



Air Fryer Salmon from Frozen image

Forget to thaw your salmon? No problem! You can whip up the sauce while the air fryer is preheating and have dinner on the table in 20 minutes.

Provided by Soup Loving Nicole

Categories     Everyday Cooking     Cookware and Equipment Recipes     Air Fryer     Air Fryer Main Dish Recipes

Time 25m

Yield 4

Number Of Ingredients 7

¼ cup Dijon mustard
1 tablespoon brown sugar
2 teaspoons minced garlic
¾ teaspoon kosher salt
½ teaspoon freshly ground black pepper
½ teaspoon freeze-dried dill
2 (12 ounce) skin on frozen salmon fillets

Steps:

  • Preheat the air fryer to 390 degrees F (199 degrees C).
  • Whisk mustard, brown sugar, garlic, salt, pepper, and dill together in a small bowl. Set aside.
  • Place salmon, flesh-side down, in the basket of the air fryer. Cook for 6 minutes. Flip salmon over and brush 1/4 of the sauce on top of each fillet. Cook for 6 more minutes.
  • Brush remaining sauce over the fillets and cook until salmon easily flakes with a fork, 3 to 4 more minutes

Nutrition Facts : Calories 216.1 calories, Carbohydrate 7.2 g, Cholesterol 73 mg, Fat 5.7 g, Fiber 0.1 g, Protein 31.3 g, SaturatedFat 1.4 g, Sodium 813.6 mg, Sugar 3.3 g

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