Air Fryer Garlic Parmesan Roasted Potatoes Recipe 45

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AIR FRYER GARLIC PARMESAN ROASTED POTATOES RECIPE - (4/5)



Air Fryer Garlic Parmesan Roasted Potatoes Recipe - (4/5) image

Provided by á-7198

Number Of Ingredients 10

1/2 teaspoon basil, dried
5 cloves garlic, minced
1/2 teaspoon oregano, dried
2 tablespoons parsley leaves
3 pounds red potatoes
1 teaspoon thyme, dried
Kosher salt and freshly ground black pepper, to taste
2 tablespoons olive oil
2 tablespoons butter, unsalted and melted
1/3 cup Parmesan cheese, grated

Steps:

  • Clean and cut the potatoes into quarters. In a large bowl, or a large ziplock bag, put the potatoes and the rest of the ingredients and mix / shake well. Place a piece of baking paper in your Air Fryer. Set it to 400°F (200°C) and cook for 18 to 20 minutes or until the potatoes are crisp and golden. Tip: Toss the potatoes about 10 minutes into cooking so they bake evenly. amzn_assoc_tracking_id = "keyproduct02-20"; amzn_assoc_ad_mode = "manual"; amzn_assoc_ad_type = "smart"; amzn_assoc_marketplace = "amazon"; amzn_assoc_region = "US"; amzn_assoc_design = "enhanced_links"; amzn_assoc_asins = "B005GM15HE"; amzn_assoc_placement = "adunit"; amzn_assoc_linkid = "7376ee1b8a247c944fae05281416ddc8";

AIR FRYER ROASTED GARLIC



Air Fryer Roasted Garlic image

Roasted garlic adds so much flavor to all dishes. Now it's super easy to make in an air fryer. Once roasted, the cloves easily pop out of their paper casings and are soft as butter. Try spreading on crusty bread or crackers, or use for garlic toast.

Provided by Yoly

Categories     Side Dish     Sauces and Condiments Recipes

Time 25m

Yield 4

Number Of Ingredients 5

1 head garlic
aluminum foil
1 teaspoon extra-virgin olive oil
¼ teaspoon salt
¼ teaspoon ground black pepper

Steps:

  • Preheat the air fryer to 380 degrees F (190 degrees C).
  • Cut the top off the head of garlic and place on a square piece of aluminum foil. Bring the foil up and around garlic. Pour olive oil on top and season with salt and pepper. Close ends of foil over garlic, creating a pouch.
  • Air fry until garlic is soft, 16 to 20 minutes. Open the foil pouch very carefully, as hot steam will escape.

Nutrition Facts : Calories 31.7 calories, Carbohydrate 4.7 g, Fat 1.2 g, Fiber 0.3 g, Protein 0.9 g, SaturatedFat 0.2 g, Sodium 147.8 mg, Sugar 0.1 g

AIR FRYER GARLIC AND PARSLEY BABY POTATOES



Air Fryer Garlic and Parsley Baby Potatoes image

These are very similar to roasted potatoes, crispy on the outside and fluffy on the inside. Enjoy!

Provided by Bren

Categories     Side Dish     Potato Side Dish Recipes

Time 25m

Yield 4

Number Of Ingredients 5

1 pound baby potatoes, cut into quarters
1 tablespoon avocado oil
¼ teaspoon salt
½ teaspoon granulated garlic
½ teaspoon dried parsley

Steps:

  • Preheat an air fryer to 350 degrees F (175 degrees C).
  • Combine potatoes and oil in a bowl and toss to coat. Add 1/4 teaspoon granulated garlic and 1/4 teaspoon parsley and toss to coat. Repeat with remaining garlic and parsley. Pour potatoes into the air fryer basket.
  • Place the basket in the air fryer and cook, tossing occasionally, until golden brown, about 20 to 25 minutes.

Nutrition Facts : Calories 119.6 calories, Carbohydrate 20.1 g, Fat 3.6 g, Fiber 2.6 g, Protein 2.4 g, SaturatedFat 0.4 g, Sodium 152.5 mg, Sugar 0.9 g

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