Air Fryer Leg Of Lamb Recipes

AIR FRYER LAMB

Steps:

• Score the lamb and season well with salt, pepper, bouquet garni and thyme.
• Place in the air fryer basket and set the cook time to 30 minutes and the temperature to 160c/320f.
• In a bowl add peeled and sliced roast potatoes. Add salt, pepper, rosemary, and extra virgin olive oil and mix with your hands.
• When the air fryer beeps turn your lamb roast and place potatoes in the gaps. Cook for a further 25 minutes at the same time and temp.
• When it beeps remove the potatoes and allow the lamb to rest.
• If too pink in the middle slice in half and cook for a further 5 minutes at the same temperature.
• Slice your roast lamb. Serve and enjoy.

AIR FRYER LEG OF LAMB

Steps:

• Season your leg of lamb with salt and pepper and place on the top shelf of your air fryer oven.
• Cook for 20 minutes at 180c/360f. While it is cooking prepare your roast potatoes.
• When it beeps remove a little of the juices that have dropped from your leg of lamb to your roast potatoes, toss them and add your roast potatoes onto the 2nd shelf.
• Cook for a further 40 minutes at the same temperature before serving.