Green Chile Biscuits Recipes
GREEN CHILE'N CHEESE BISCUIT
Great little biscuits!! I have even used them as an appetizer. Not sure where the recipe came from...could be from Pillsbury Cook Book.
Provided by Merlot
Categories Breads
Time 32m
Yield 10 biscuits
Number Of Ingredients 5
Steps:
- Heat oven to 400 degrees.
- Lightly grease cookie sheet.
- Separate dough into 10 biscuits.
- In small bowl, combine melted margarine& chili powder& brush over biscuits.
- Sprinkle with chilies and shredded cheese.
- Place on cookie sheet and bake at 400 for 10 to 17 minutes or until golden brown.
- After baking, you may freeze and reheat in microwave at a later date.
GREEN CHILE BISCUITS
Make and share this Green Chile Biscuits recipe from Food.com.
Provided by UT Theta Chef
Categories Breads
Time 20m
Yield 24 biscuits, 12 serving(s)
Number Of Ingredients 4
Steps:
- mix all ingredients just until combined.
- at this point you can roll the dough 1/2" thick & cut with 2" cutter or use a scoop and make drop biscuits.
- bake at the temperature and time listed on the mix you used.
- Note: Heavy cream is a must for a rich flavor and the right consistency.
Nutrition Facts : Calories 272.8, Fat 18.8, SaturatedFat 10, Cholesterol 51.2, Sodium 453.2, Carbohydrate 20.8, Fiber 0.8, Sugar 4.1, Protein 5.5
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