Air Fryer Mushrooms And Onions Recipes

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AIR FRYER MUSHROOMS



Air Fryer Mushrooms image

Transform your mushrooms from ho-hum to tasty with just a few basic ingredients.

Provided by Bren

Categories     Side Dish     Vegetables

Time 20m

Yield 2

Number Of Ingredients 5

1 (8 ounce) package cremini mushrooms, halved or quartered
2 tablespoons avocado oil
1 teaspoon low-sodium soy sauce (such as Bragg®)
½ teaspoon garlic granules
salt and ground black pepper to taste

Steps:

  • Preheat the air fryer to 375 degrees F (190 degrees C).
  • Combine mushrooms, avocado oil, soy sauce, garlic granules, salt, and pepper in a bowl; toss to coat. Transfer to the air fryer bowl.
  • Cook mushrooms in the air fryer for 10 minutes, shaking occasionally.

Nutrition Facts : Calories 152 calories, Carbohydrate 4.5 g, Fat 14.4 g, Fiber 1.3 g, Protein 3.7 g, SaturatedFat 1.7 g, Sodium 172.2 mg, Sugar 1.9 g

AIR FRYER MUSHROOMS AND ONIONS



Air Fryer Mushrooms and Onions image

This Air Fryer Mushrooms and Onions recipe requires just 5 ingredients and 5 minutes prep time, and makes a delicious side dish for steak, pork and chicken, or as a topping for burgers and pizza!

Provided by Leanne

Categories     Side Dish

Time 20m

Number Of Ingredients 5

1/2 pound cremini mushrooms, halved (or quartered, if large)
1 large yellow onion, cut lengthwise into 1/2-inch slices
2 tablespoons extra virgin olive oil
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper

Steps:

  • Add the mushrooms and onions to a large bowl and toss with oil, salt and pepper.
  • Place the mushrooms and onions in the air fryer basket and air fry on 400F for 15-17 minutes, stirring at the halfway point.
  • Serve immediately and store any leftovers in an airtight container in the refrigerator.

Nutrition Facts : Calories 73 calories, Sugar 2.6 g, Sodium 159.9 mg, Fat 5.3 g, SaturatedFat 0.8 g, TransFat 0 g, Carbohydrate 6 g, Fiber 1 g, Protein 1.8 g, Cholesterol 0 mg

AIR FRYER STEAK AND MUSHROOMS



Air Fryer Steak and Mushrooms image

Take a cheaper cut of steak and transform it into a plate full of tender and flavorful tips. Serve over rice, if desired.

Provided by Soup Loving Nicole

Categories     Meat and Poultry Recipes     Beef     Steaks     Sirloin Steak Recipes

Time 4h50m

Yield 4

Number Of Ingredients 7

1 pound beef sirloin steak, cut into 1-inch cubes
8 ounces button mushrooms, sliced
¼ cup Worcestershire sauce
1 tablespoon olive oil
1 teaspoon parsley flakes
1 teaspoon paprika
1 teaspoon crushed chile flakes

Steps:

  • Combine steak, mushrooms, Worcestershire sauce, olive oil, parsley, paprika, and chile flakes in a bowl. Cover and refrigerate at least 4 hours or overnight. Remove from refrigerator 30 minutes prior to cooking.
  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Drain and discard marinade from steak mixture. Place steak and mushrooms into the basket of the air fryer.
  • Cook in the preheated air fryer for 5 minutes. Toss and cook 5 additional minutes. Transfer steak and mushrooms to a serving plate and let rest 5 minutes.

Nutrition Facts : Calories 225 calories, Carbohydrate 5.8 g, Cholesterol 60.3 mg, Fat 13.2 g, Fiber 0.9 g, Protein 20.8 g, SaturatedFat 4.3 g, Sodium 212.5 mg, Sugar 2.7 g

AIR FRYER BROCCOLI WITH MUSHROOMS AND PEARL ONIONS



Air Fryer Broccoli with Mushrooms and Pearl Onions image

Savory and tender air fryer broccoli, mushrooms, and onions that have been cooked to perfection. Cooking in the air fryer requires no preheating and is done in under 15 minutes!

Provided by Tiffany

Categories     Side Dishes

Time 20m

Number Of Ingredients 7

8- oz Whole Mushrooms (about 3 cups)
6- oz Broccoli Florets (about 3 cups)
6- oz Pearl Onions (about 1 1/4 cup)
2 tsp Olive Oil
1 tsp Thyme
2 tsp Minced Garlic
Salt (to taste)

Steps:

  • Rinse vegetables and pat dry. Cut large mushrooms into quarters and small mushrooms in half so that they are equally sized and place them in a bowl. Add broccoli and onions.
  • Drizzle olive oil on vegetables. Add minced garlic, thyme, and salt. Stir to coat.
  • Spray the air fryer basket with cooking oil to prevent sticking. Add all vegetables.
  • Set temperature to 400 degrees Fahrenheit and the timer to 3 minutes. Once timer is done, stir, and cook for an additional 3 minutes until they are fork-tender.

Nutrition Facts : Calories 72 kcal, Carbohydrate 11 g, Protein 3 g, Fat 3 g, Sodium 166 mg, Fiber 3 g, Sugar 4 g, UnsaturatedFat 2 g, ServingSize 1 serving

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