Air Fryer Pork Shoulder Steak Recipes
AIR FRYER PORK SHOULDER STEAK
The Air Fryer Pork Shoulder Steak is tender and juicy, a quick and effortless meal for your dinner table. They are delicious, easy to make and great for entertaining. These can be made at home with only a few ingredients.
Provided by Love of Yum Team
Categories Dinner
Time 20m
Number Of Ingredients 6
Steps:
- Preheat air fryer to 400 degrees.
- Put pork in a large bowl. Add Italian seasoning, cumin, garlic powder, smoked paprika, and salt and pepper. Massage pork steaks with seasonings until they are evenly coated on both sides.
- Place the pork steaks in the air fryer in one layer and cook for 8 to 9 minutes. Then flip and cook for an additional 3-5 minutes. (The safe internal pork cooking temperature is 145°F.). Let rest 3-minute then serve.
- Remove them from the air fryer and let sit for at least 3 minutes before cutting.
EASY AIR FRYER PORK CHOPS
Boneless pork chops cooked to perfection in the air fryer. This recipe is super simple and you couldn't ask for a more tender and juicy chop.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the air fryer to 380 degrees F (190 degrees C).
- Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
- Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
- Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
- Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.
Nutrition Facts : Calories 304.7 calories, Carbohydrate 1.5 g, Cholesterol 90.3 mg, Fat 16.6 g, Fiber 0.4 g, Protein 35.3 g, SaturatedFat 5 g, Sodium 684.9 mg, Sugar 0.3 g
AIR-FRYER PORK ROAST
Steps:
- Preheat air fryer to 325°. In a small bowl, combine soy sauce, garlic, herbs and mustard; rub over roast. Place in greased air fryer. Cook until a thermometer inserted in pork reads 145°, 50-70 minutes. Remove roast from air fryer; tent with foil. Let stand 15 minutes before slicing. , Meanwhile, in a large saucepan, saute onions in butter until tender. Combine gravy mix and broth until smooth; stir into pan. Bring to a boil. Reduce heat; cook and stir until thickened. Stir in sour cream and horseradish; heat through (do not boil). Serve with pork.
Nutrition Facts : Calories 388 calories, Fat 20g fat (10g saturated fat), Cholesterol 133mg cholesterol, Sodium 906mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 42g protein.
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