Air Fryer Pork Steak Recipes

AIR FRYER PORK TENDERLOIN

Steps:

• In a small mixing bowl, combine all of the spices, salt, pepper, and oil to create a rub.
• Place the pork tenderloin on a cutting board and coat all over with the rub.
• Place in the air fryer basket and cook at 400°F for 20 minutes. Ensure the internal temperature reaches 145-160°F with a meat thermometer.
• Once done, remove the pork tenderloin from the air fryer, let it rest for 5 minutes before slicing it.

AIR FRYER BONELESS PORK CHOPS

Steps:

• Preheat air fryer to 380 degrees for 5 minutes.
• While the air fryer preheats, drizzle the pork chops with the oil.
• Stir together the garlic powder, onion powder, smoked paprika, salt, and pepper in a small bowl.
• Sprinkle evenly over the pork chops. Rub to coat both sides with the seasoning.
• Place the pork chops in the air fryer and cook for 9-11 minutes or until the pork chops reach 150 degrees. Time may vary depending on thickness of pork chops and the model of air fryer used.
• Let pork chops rest 5 minutes before serving.

EASY AIR FRYER PORK CHOPS

Steps:

• Preheat the air fryer to 380 degrees F (190 degrees C).
• Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
• Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
• Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
• Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.

AIR FRYER PORK STEAKS

Steps:

• Preheat your air fryer to 400 degrees.
• Massage pork steaks with BBQ dry rub to evenly coat it then baste both sides with BBQ sauce.
• Place the pork steaks in the air fryer in one layer and cook for 8 to 9 minutes, until the inside hits 145 degrees.
• Remove them from the air fryer and let sit at least 3 minutes before cutting. Baste with additional BBQ sauce if desired and serve.

AIR FRYER CUBE STEAK

Steps:

• Put cube steak pieces and marinade in a bowl. Cover and refrigerate for 2-4 hours.
• Preheat air fryer to 380 degrees F for 5 minutes.
• Put 2 pcs. in (allowing excess sauce to drain back into the bowl) or as many as can fit into the basket without overlapping.
• Close drawer and cook at 380 F for 5 minutes. This will keep the middle a bit pink. If you do not want any pink 6 minutes might be better for you.
• Remove and allow to rest for 5 minutes before slicing.

AIR FRYER PORK SHOULDER STEAK

Steps:

• Preheat air fryer to 400 degrees.
• Put pork in a large bowl. Add Italian seasoning, cumin, garlic powder, smoked paprika, and salt and pepper. Massage pork steaks with seasonings until they are evenly coated on both sides.
• Place the pork steaks in the air fryer in one layer and cook for 8 to 9 minutes. Then flip and cook for an additional 3-5 minutes. (The safe internal pork cooking temperature is 145°F.). Let rest 3-minute then serve.
• Remove them from the air fryer and let sit for at least 3 minutes before cutting.