Airfried Banana Walnuts Oats Muffins Recipes

AIRFRIED BANANA WALNUTS OATS MUFFINS

Airfried Banana Walnuts Oats Muffins image

This is a very healthy high fiber muffin which can serve as a tea time snack or dessert recipe. It is so simple that even kids can make these and will feel really happy to bake muffins. Try decorating these muffins with candies or any other kids stuff.

Provided by Suhan M.

Categories Dessert

Time 20m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

refined flour
1 teaspoon chopped walnuts
1/4 cup oats
1/4 cup mashed banana
1/4 cup unsalted butter or 1/4 cup ghee
1/4 cup powdered sugar
1/2 teaspoon baking powder
1 teaspoon milk

Steps:

Mix butter and sugar together and add mashed banana and walnuts. Mix well.
In separate bowl, mix refined flour, oats and backing powder. Add these dry ingredients in the above mixture and cut and fold the mixture 3-4 times.
Add little milk if the batter seems to be very very thick. But in general this batter will be thick.
Grease muffin mould and put the muffin batter in each mould. Some walnuts can be put on top of each mould as well. Bake these muffins in preheated airfryer at 160 degrees for 10 minute Once baked, keep muffins in standby time for another 10 minute Take out all the muffin mould and allow to cool down for 10 minute Once cooled, de-mould all the muffins and serve.

Nutrition Facts : Calories 372.8, Fat 25.3, SaturatedFat 15, Cholesterol 61.4, Sodium 96.1, Carbohydrate 34.9, Fiber 2.9, Sugar 18.2, Protein 4.1

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