Ale Bread Recipes
ALE BREAD
For a tender white loaf that's a bit moister and denser than other breads, try this simple recipe shared by Jeannine Norder of Eaton Rapids, Michigan. It's equally good whether you use beer of ginger ale.
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (about 1-1/2 pounds).
Number Of Ingredients 7
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 107 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 222mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
BROWN ALE BREAD
This is a cross between a Beer Bread and Boston Brown Bread. I started with a Beer Bread recipe, substituted a Brown Ale, a mixture of different flours and a touch of molasses. The end result is a dense and subtly sweet bread with a Soda Bread-like texture. As an added bonus, it is also relatively healthy.
Provided by Pangaea
Categories Quick Breads
Time 1h
Yield 1 Loaf, 16 serving(s)
Number Of Ingredients 9
Steps:
- 1. Combine dry ingredients.
- 2. Add beer slowly, while mixing, until it forms a dough.
- 3. Add molasses to dough.
- 4. Pour dough into a bread pan.
- 5. Pour butter over top of dough.
- 6. Bake at 375 degrees for 50 minutes.
- 7. Let cool for 15 minutes before eating.
- Note: This is a dense dough, so be sure to sift the flour. Without sifting, it will be TOO dense.
Nutrition Facts : Calories 102.9, Fat 1.8, SaturatedFat 1, Cholesterol 3.8, Sodium 225.3, Carbohydrate 20, Fiber 2.1, Sugar 3.1, Protein 2.5
BEER BREAD
Per Google.com, the #1 recipe for Beer Bread in the world! There are a few recipes for beer bread out there, but none as simple (and tasty!) as this one. You can even mix it in the baking pan for easy cleanup. This is sensational when served with soups or just as a snack, but don't expect it to be around very long when your family gets a taste of it! Be sure to use a sheet pan on the shelf below the pan to catch any excess butter that may drip during cooking.
Provided by Gerald Norman
Categories Quick Breads
Time 1h3m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- Mix dry ingredients and beer.
- Pour into a greased loaf pan.
- Pour melted butter over mixture.
- Bake 1 hour, remove from pan and cool for at least 15 minutes.
- UPDATED NOTES: This recipe makes a very hearty bread with a crunchy, buttery crust. If you prefer a softer crust (like a traditional bread) mix the butter into the batter instead of pouring it over the top.
- Sifting flour for bread recipes is a must-do. Most people just scoop the 1 cup measure in the flour canister and level it off. That compacts the flour and will turn your bread into a "hard biscuit" as some have described. That's because they aren't sifting their flour! If you do not have a sifter, use a spoon to spoon the flour into the 1 cup measure. Try it once the "correct" way and you will see an amazing difference in the end product.
- I have had many email from you kind folks about using non-alcoholic beverages instead of beer. That is fine to do but I highly recommend adding a packet of Dry Active Yeast or 2 teaspoons of Bread (Machine) Yeast so that you get a proper rise.
- The final result should be a thick, hearty and very tasteful bread, NOT A BRICK! ;).
- Thank you all for the incredibly nice comments and those of you who left a bad review - learn to sift sift SIFT! You will be amazed at the results you get.
JALAPENO GREEN ONION ALE CORN BREAD
This sweet and spicy corn bread is perfect for a Mexican meal or grilled food.
Provided by Karen Moorse
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 50m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a loaf pan.
- Whisk cornmeal, flour, baking powder, baking soda, and salt in a large bowl.
- Mix buttermilk, beer, and melted butter in a separate bowl; gradually stir into the cornmeal mixture to incorporate into a batter. Add eggs and sugar to the batter; stir. Fold green onions and jalapeno pepper through the batter; pour into prepared loaf pan.
- Bake in the preheated oven until a knife inserted into the center comes out clean, 30 to 35 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 288.5 calories, Carbohydrate 36.1 g, Cholesterol 77.6 mg, Fat 13.4 g, Fiber 1.4 g, Protein 5.3 g, SaturatedFat 7.8 g, Sodium 627.6 mg, Sugar 9.7 g
More about "ale bread recipes"
ALE BREAD – THE RESURRECTION – THE ULTIMATE ALE BREAD …
2019-12-26 Bread: Heat oven to 375°F. Combine flour, sugar, salt, baking powder, scallions and cheese in a large mixing bowl or the bowl of your stand …
From unclejerryskitchen.com
Cuisine AmericanTotal Time 55 minsCategory BreadCalories 316 per serving
From unclejerryskitchen.com
Cuisine AmericanTotal Time 55 minsCategory BreadCalories 316 per serving
- Heat oven to 375°F. Combine flour, sugar, salt, baking powder, scallions and cheese in a large mixing bowl or the bowl of your stand mixer. Slowly mix in beer and mix until just combined. Batter will be thick. Spread in a greased 8-inch loaf pan, brush with glaze if desired. Sprinkle with a bit of shredded cheese.
- Bake until golden and toothpick or skewer inserted in center of loaf comes out clean, about 45 minutes.
- Cool in pan on rack for 10 minutes. turn out onto rack, place top side up and allow to cool completely. Reheat if desired before serving.
ALE BREAD RECIPE - GREAT BRITISH CHEFS
2015-06-08 25g of rapeseed oil. 575ml of Two Chefs ale. 3. Knead on a medium setting for 10 minutes until the dough has a smooth surface. Place in a lightly …
From greatbritishchefs.com
Servings 20Estimated Reading Time 1 minCategory Side
From greatbritishchefs.com
Servings 20Estimated Reading Time 1 minCategory Side
ALE BREAD : 4 STEPS - INSTRUCTABLES
Bread: Heat oven to 375°F. Combine flour, sugar, salt, baking powder, scallions and cheese in a large mixing bowl or the bowl of your stand mixer. Slowly mix in beer and mix until just combined. Batter will be thick. Spread in a greased 8" loaf pan, brush with glaze if desired. Sprinkle with a bit of shredded cheese.
From instructables.com
Estimated Reading Time 2 mins
From instructables.com
Estimated Reading Time 2 mins
RECIPES – KELSEY ALE
Ginger Pecan Zucchini Bread. Health & Nutrition, Recipes & Videos; Perfect Paleo Cut-Out Sugar Cookies. Health & Nutrition, Recipes & Videos; The Easiest Paleo Pumpkin Pie Recipe (Vegan-Friendly!) Health & Nutrition, Recipes & Videos; Paleo-Friendly Fettuccine Alfredo Sauce with Coconut Milk. Health & Nutrition, Recipes & Videos; 3 No-Bake Paleo Chocolate Treats …
From kelseyale.com
From kelseyale.com
BLONDE ALE RECIPE - TOAST ALE | BREWGR
2018-10-10 by SergioGimenes on 10/10/2018. from tasting notes. Recipe Type: All Grain. Batch Size: 12 Liter (s) Boil Size: 18 Liter (s) Boil Time: 60 min. Efficiency: 70%. Based on toastale.com. This recipe was cloned from JabuticAPA .
From brewgr.com
From brewgr.com
61 EASY PALEO BREAD RECIPES - THE ULTIMATE GUIDE TO PALEO BREAD
Tip: There are hundreds of tried and tested recipes out there, rather follow one of these Paleo coconut bread recipes here, and avoid expensive an disappointing results. 3. Cassava Flour. When it comes to consistency and texture, cassava flour is the one Paleo friendly flour, which behaves most like wheat flour.
From paleogrubs.com
From paleogrubs.com
GINGER ALE BREAD RECIPES ALL YOU NEED IS FOOD
The taste is not anything like a ginger ale tasted more like Fresca. No one mentioned that the carbonation of this particular recipe will make a super mess. Mine was also ready after 24 hours. I opened the bottle after 48 hours then spent a good part of the evening cleaning all the ginger ale …
From stevehacks.com
From stevehacks.com
ALE BREAD RECIPE | RECIPE | BAKERY RECIPES, SAVOURY FOOD, RECIPES
Feb 24, 2018 - James Mackenzie bakes a delicious loaf with a ale, for a comforting, rich flavour. Feb 24, 2018 - James Mackenzie bakes a delicious loaf with a ale, for a comforting, rich flavour. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe …
From pinterest.com
From pinterest.com
NEWCASTLE BROWN ALE BREAD RECIPE - FOOD NEWS
2 pounds plus 3 ounces shin of beef (or use flank or neck, chopped into chunks) 3 tablespoons flour. 3 red onions (peeled, halved and roughly sliced) 1 3/4 ounces pancetta (or bacon, chopped) 3 sticks celery (chopped) 1 small handful rosemary (leaves picked from stem) 5 cups Newcastle Brown ale (or other dark ale)
From foodnewsnews.com
From foodnewsnews.com
ALE BREAD « WINDOW ON THE PRAIRIE
2012-02-13 Mix together flour, sugar, and baking powder. in a large mixing bowl. Add ale and mix until just moistened. Be careful not to over mix. Pour into an ungreased loaf pan, or pans if you’re making 2 loaves, (I doubled the recipe and made 2 loaves), and spread evenly. Bake at 350 degrees for 35 to 40 minutes.
From windowontheprairie.com
From windowontheprairie.com
10 BEAUTIFUL BREAD RECIPES - GREAT BRITISH CHEFS
2017-09-11 Allotment bread. by Ollie Moore. Allotment bread. by Ollie Moore. Ollie Moore bakes up a loaf inspired by a simple wander through his garden. This is a recipe to save for spring and summer, serving as excellent inspiration …
From greatbritishchefs.com
From greatbritishchefs.com
16+ STALE BREAD RECIPES TO USE IT UP - THE KITCHEN …
Preheat the oven to 350°F. Break up the bread, reserving some cubes for later. Add milk and cream and let it stand. Next, stir the mixture and let the liquid soak in. Stir in eggs, sugar, vanilla, brandy and butter. Stir together flour, baking powder, …
From thekitchencommunity.org
From thekitchencommunity.org
15 STALE BREAD RECIPES TO USE IT UP - INSANELY GOOD
2022-05-24 3. Italian Sweet Bread Pudding. Full of brown and white sugar, whipped cream, whole milk, cinnamon, and butter, this bread pudding is basically a baking dish full of warm, sweet, sticky goodness. It takes about 15 minutes to pull together and a …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
18 BEER BREAD RECIPES FOR EXTRA-EASY BAKING | ALLRECIPES
2021-02-16 Simply combine all ingredients (no need to let the beer go flat first) and knead briefly for 5 to 10 minutes. Place in an oiled bowl, cover, and let rise in a warm place till almost doubled. Then proceed with the recipe as written from step three.
From allrecipes.com
From allrecipes.com
GINGER ALE BREAD « WINDOW ON THE PRAIRIE
2012-02-21 Preheat oven to 350 degrees. Grease bottom only of a loaf pan. In a medium mixing bowl, add the flour, and baking powder. Mix well. Add ginger ale all at once. and stir only until dry ingredients are moistened. and bake 30 – 40 minutes, or until golden brown.
From windowontheprairie.com
From windowontheprairie.com
ALE BREAD RECIPE - UNCLEJERRYSKITCHEN.COM
Instructions. Stir flour, salt, and baking powder together. Add beer. Stir in green onion and cheese if desired. Knead the dough briefly, adding more flour if sticky. shape into a round loaf and place on a greased pie pan or on a greased cookie sheet.
From unclejerryskitchen.com
From unclejerryskitchen.com
DARK ALE & WALNUT BREAD RECIPE - BAKING MAD
Imperial. 225ml Dark ale (or stout) 75ml Walnut oil. 200g Allinson's Strong White Bread Flour. 200g Country grain bread flour. 2 tsp Sea salt. 25g Billington's Unrefined Golden Caster Sugar. 1.25 tsp Allinson's Easy Bake Yeast. 75g Walnuts (halves)
From bakingmad.com
From bakingmad.com
RYE, ALE AND OAT BREAD RECIPE - BBC FOOD
Method. Mix the flours, salt and yeast in a bowl. Add the treacle, 100ml/3½fl oz of the water and 150ml/5fl oz of the ale. Using your hands, stir the ingredients together until all the flour ...
From bbc.co.uk
From bbc.co.uk
PUMPKIN ALE BREAD – BREADTOPIA
2012-09-26 1. Preheat the oven to 350°F. Grease a 9-inch loaf pan. Combine the flours, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and allspice in a large bowl. 2. Melt the butter in a medium saucepan over low heat (or in a medium bowl …
From breadtopia.com
From breadtopia.com
ALE BREAD - RECIPE | COOKS.COM
Mix together all dry ingredients. Add beer. Stir until blended. Do not overmix. Pour into greased loaf pan. Bake 55 to 60 minutes at 375 degrees until lightly browned and …
From cooks.com
From cooks.com
ALE BREAD RECIPE | DELICIOUS. MAGAZINE
Method. In a large mixing bowl, combine the white and wholemeal flours, salt, thyme and ground fennel, then make a well in the middle. In a separate bowl, dissolve the yeast and sugar in the warmed ale, then whisk in the oil. Quickly pour the wet ingredients over the dry and mix with a wooden spoon to form a sticky dough.
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
ALE BREAD RECIPE
2 c Flour 2 ts Baking powder 1 ds Salt 12 oz Ale 1 Scallion; handful, chopped 1 Cheese; handful, grated. Stir flour, salt, and baking powder together. Add beer. Stir in green onions and cheese, if desired. Knead dough briefly, adding more flour if sticky. Shape into a round loaf and place in a greased pie pan or on a greased cookie sheet. Bake at 375 F. for 30 minutes, until golden …
From bakerrecipes.com
From bakerrecipes.com
ØLLEBRøD (DANISH RYE PORRIDGE) OR ALE AND BREAD SOUP INSPIRED BY ...
Øllebrød is its actual name, but in its simplest form it is Danish Rye Porridge or Ale and Bread Soup. I believe it was traditionally (and maybe still) a way to use up stale bread, so that nothing goes to waste. The bread is torn into pieces and then ale and water are poured over it, and they sit overnight. The next morning the mixture is ...
From allroadsleadtothe.kitchen
From allroadsleadtothe.kitchen
ALE BREAD ROLLS – THE AMBITIOUS BAKER
2020-09-12 So, once I had successfully rolled (and re-rolled) all 14, I placed them onto parchment paper and a baking tray. Then, I used scissors to make 3 cuts in the tops of each of the outer circle rolls and then sprinkled flour over them. As a side note, I really must get better at evenly sprinkling flour over things.
From ambitiousbaker.com
From ambitiousbaker.com
GINGER ALE BREAD - BIGOVEN
Copy. Ginger Ale Bread 3 cups bread flour up to 2 more tablespoons if needed during kneading cycle 3 tablespoons Sugar 1.5 teaspoons Salt 1 cup ginger ale warm 1/3 cup water plus up to 2 more tablespoons if needed during kneading cycle 2 tablespoons Vegetable Oil 2 1/4 teaspoons Active dry yeast Place all ingredients in bread machine in order ...
From bigoven.com
From bigoven.com
ALE BREAD ROLLS - NICKY'S KITCHEN SANCTUARY
2014-08-06 The Ale Bread Rolls Recipe: Ale Bread Rolls. By: Nicky Corbishley. Ale Bread Rolls - made with English Ale and a mix of wholemeal and white flour. Seriously tasty! 5 from 1 vote. Rate this Recipe Print Recipe Pin Recipe. Prep Time 2 hrs. Cook Time 30 mins. Total Time 2 hrs 30 mins. Course Bread. Cuisine British. Servings 14 Bread Rolls. Calories 156 kcal. …
From kitchensanctuary.com
From kitchensanctuary.com
ALE BREAD RECIPES (PAGE 1) - FOODFERRET
This is a cross between a Beer Bread and Boston Brown Bread. I started with a Beer Bread recipe, substituted a Brown Ale, a mixture of different flours and a touch of molasses. The end result is a den... Ale Bread recipe spring onion, salt, baking powder, cheese, beer/lager, ale, flour Ale Bread recipe. Ready In: 45 min. Makes servings, 264 ...
From foodferret.com
From foodferret.com
PALE ALE BEER BREAD RECIPE | SPARKRECIPES
Pre-heat oven to 350 degree Fahrenheit. Heat the bread pan, too. 2. Mix dry ingredients well, then add room temperature beer. Stir until a sticky dough forms and all of the dry ingredients have been absorbed. 3. Let the beer bread mix sit for 5-10 minutes. 4.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
ALE BREAD RECIPE | RECIPELAND
Basil, Cherry Tomato and Mozzarella Stuffed Bread. Best Portuguese Sweet Bread (Bread Machine) Ale Bread
From recipeland.com
From recipeland.com
PUMPKIN-ALE SWEET BREAD RECIPE - CHATELAINE.COM
PREHEAT oven to 350F. Lightly spray a 9 × 5-in. loaf pan with oil. STIR flour with baking soda, pumpkin-pie spice and salt in a medium bowl.
From chatelaine.com
From chatelaine.com
4 INGREDIENT GINGER ALE BREAD RECIPE | SPARKRECIPES
Easy, delicious and healthy 4 ingredient Ginger Ale Bread recipe from SparkRecipes. See our top-rated recipes for 4 ingredient Ginger Ale Bread .
From recipes.sparkpeople.com
From recipes.sparkpeople.com
PUMPKIN ALE BREAD WITH HATCH GREEN CHILES - THE IMPERFECTLY …
2020-09-24 Recipe for Pumpkin Ale Bread with Hatch Green Chiles . There is a printable recipe at the bottom of this post. Ingredients. 3 ½ cup flour; 1 tbsp baking powder; ¼ cup brown sugar; ½ tsp cinnamon; ¼ tsp ground ginger; ¼ tsp ground cloves; ½ tsp kosher salt; ¾ cup pure pumpkin puree; ½ cup Chopped hatch green chiles ; 1 ½ cup shredded sharp cheddar …
From imperfectlyhappy.com
From imperfectlyhappy.com
SUMMER ALE BEER BREAD - EASY, NO-KNEAD RECIPE - SAVORY SIMPLE
2015-06-24 Instructions. . Preheat the oven to 350 degrees F. Grease a 9x5 inch loaf pan with softened butter. . In a medium bowl, whisk together the flour, sugar, baking powder, salt, pepper, and zest. . Carefully pour the beer into the dry ingredients and stir until just combined. The dough will be thick and sticky.
From savorysimple.net
From savorysimple.net
STEAK AND ALE TYPE BREAD - YUM TASTE
2015-02-16 Ingredients. 1 cup water. 1/4 cup molasses. 1 tablespoon butter, softened. 2 cups bread flour. 1 1/4 cups rye flour. 2 tablespoons unsweetened cocoa powder. 2 teaspoons salt. 2 1/2 teaspoons active dry yeast.
From yumtaste.com
From yumtaste.com
SIMPLE HOMEMADE ALE BREAD | RECIPE | BAKING | MATT'S CAFE
Instructions. In a bowl, add the dry ingredients and mix until they are all combined. Pour in the ale/beer and mix until everything is combined. If the dough gets stiff, add 1-2 tbsp water and mix well. Tip the dough onto a lightly floured work surface and knead for around 10 minutes.
From mattscafe.co.uk
From mattscafe.co.uk
4 INGREDIENT GINGER ALE BREAD RECIPE - FOOD NEWS
Ginger Ale Sauce: Heat a medium saucepan over medium heat. Add 2 tablespoons butter, and melt. Whisk in flour, and allow to cook for 1 minute.
From foodnewsnews.com
From foodnewsnews.com
SEMOLINA AND ALE BREAD RECIPE, WHATS COOKING AMERICA
Preheat oven to 375 degrees F. After rising, slash or score the loaves with a very sharp knife making three 1/2-inch deep diagonal slashes. Brush olive oil over the top of the loaves; sprinkle with the coarse salt and black pepper. Bake for 30 to 40 minutes or until nicely browned..
From whatscookingamerica.net
From whatscookingamerica.net
BEER BARM BREAD (MANCHET) – A BAKER'S PEEL VERT
2019-01-17 Mix barm, water, and 1 cup flour together, let sit 1/2 hour or till bubbling. Mix in salt, add flour a cup at a time, knead for 10 minutes. Let stand 1/2 hour to rest. Form three loaves, allow to rise 1/2 hour. Preheat oven with baking stone at 450F. Bake for 30 min.
From bakerspeel.com
From bakerspeel.com
PLOUGHMAN'S ALE BREAD RECIPE | DELICIOUS. MAGAZINE
Warm the treacle, ale and 200ml cold water in a small pan. Add the liquid. to the bowl gradually and mix until you have a slightly sticky dough (you may not need all the liquid). Knead on a lightly floured work surface or in the mixer for 10 minutes until smooth and elastic. Put the dough in a lightly oiled bowl, cover with oiled cling film and ...
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
SPICED PUMPKIN ALE BREAD | RECIPE | PUMPKIN ALE, BEST BREAD …
Oct 13, 2017 - This savory Spiced Pumpkin Ale Bread has just a touch of sweetness & a spiced flavor that is reminiscent of pumpkin pie. Oct 13, 2017 - This savory Spiced Pumpkin Ale Bread has just a touch of sweetness & a spiced flavor that is reminiscent of pumpkin pie. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review …
From pinterest.ca
From pinterest.ca
? {SIMPLE} SWISS CHEESE HARD APPLE ALE BREAD RECIPE
2018-11-14 Instructions. Preheat oven to 375 degrees. Next, mix dry ingredients together. Then, slowly add the hard apple ale to the mixture. It will get foamy. Mix everything together. Shape the bread into a loaf on a parchment lined paper baking sheet or you can pour the mixture into a greased loaf pan.
From seductioninthekitchen.com
From seductioninthekitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love