All Tossed Together Cobb Salad Recipes

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TOSSED COBB SALAD



Tossed Cobb Salad image

I love Cobb salad and this version is easy and very tasty! I think a good dressing can take an ordinary salad and make it something special and this dressing does just that.

Provided by MarieRynr

Categories     < 30 Mins

Time 20m

Yield 8 serving(s)

Number Of Ingredients 17

12 ounces blue cheese, crumbled
12 slices crisp cooked bacon, crumbled
4 hardboiled egg, chopped
3 avocados, chopped
2 medium tomatoes, chopped
4 green onions, chopped
10 cups salad greens
1/2 cup olive oil
1/2 cup salad oil
1/3 cup balsamic vinegar
1 tablespoon lemon juice
1 1/2 teaspoons sugar
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon dry mustard
1 garlic clove, minced

Steps:

  • Combine all the dressing ingredients in a large jat with a tight fitting lid. Cover and shake together to mix.
  • Combine the bleu cheese, bacon, eggs, avocados, tomatoes and green onions in a large salad bowl and mix well.
  • Add the dressing and toss to coat.
  • Add the salad greens and mix well.
  • Serve immediately.
  • You may add 4 cups of chopped cooked chicken, or a mixture of chicken and chopped ham and serve as an entree.

Nutrition Facts : Calories 645, Fat 57.9, SaturatedFat 15.7, Cholesterol 127.2, Sodium 1087.4, Carbohydrate 15.3, Fiber 6.8, Sugar 5.2, Protein 19.6

COBB SALAD



Cobb Salad image

This Cobb salad has some of my favorite ingredients: chicken, egg, tomatoes, blue cheese and avocado.

Provided by Bill

Categories     Salad

Time 50m

Yield 6

Number Of Ingredients 9

6 slices bacon
3 eggs
1 head iceberg lettuce, shredded
3 cups chopped, cooked chicken meat
2 tomatoes, seeded and chopped
¾ cup blue cheese, crumbled
1 avocado - peeled, pitted and diced
3 green onions, chopped
1 (8 ounce) bottle Ranch-style salad dressing

Steps:

  • Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • Divide shredded lettuce among individual plates.
  • Evenly divide and arrange chicken, eggs, tomatoes, blue cheese, bacon, avocado and green onions in a row on top of the lettuce.
  • Drizzle with your favorite dressing and enjoy.

Nutrition Facts : Calories 525.2 calories, Carbohydrate 10.2 g, Cholesterol 179.1 mg, Fat 39.9 g, Fiber 4.1 g, Protein 31.7 g, SaturatedFat 9.9 g, Sodium 915.2 mg, Sugar 5 g

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