Almond Nut Butter Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOMEMADE ALMOND BUTTER



Homemade Almond Butter image

Homemade almond butter is healthy, affordable and even more delicious than store-bought! It's easy to make, too. You'll just need a good food processor or blender. Recipe yields about 1 2/3 cup almond butter (that's 16 ounces, the equivalent of a jar of almond butter from the store).

Provided by Cookie and Kate

Categories     Nut Butter

Time 25m

Number Of Ingredients 5

16 ounces (3 cups) raw almonds
1/4 teaspoon salt
Optional: 1/4 teaspoon ground cinnamon
Optional: 1/2 teaspoon vanilla extract
Optional: 2 tablespoons maple syrup or honey

Steps:

  • Preheat the oven to 350 degrees Fahrenheit. Spread the almonds across a large, rimmed baking sheet and toast the almonds for 10 minutes, stirring halfway.
  • Let the almonds cool until they're just warm (not hot), about 10 minutes.
  • Transfer the almonds to a high-speed blender or food processor. Blend until creamy, pausing to scrape down the sides as necessary. You're going to think it'll never blend, but be patient! The almonds will go from flour-like clumps, to a ball against the side of the food processor (keep scraping down the sides and breaking up the ball), and finally, it will turn lusciously creamy. If the mixture gets crazy hot along the way, stop and let it cool for a few minutes.
  • Once the almond butter is very smooth and creamy (no sooner!), you can blend in any add-ins you would like. I always add salt, for more flavor overall. You can also add cinnamon for a hint of spice, and vanilla and/or maple syrup for almond butter that tastes more special than store-bought.
  • Blend until the add-ins are evenly dispersed. When I added maple syrup, I had to let the mixture cool, and then blend a few additional minutes, to make it creamy again.
  • Let the almond butter cool to room temperature, then transfer the mixture to a mason jar and screw on the lid. Store in the refrigerator for up to 2 weeks, or until you see or smell any signs of spoilage.

Nutrition Facts : ServingSize 2 tablespoons of salted almond butter (no additional flavorings), Calories 164 calories, Sugar 1.2 g, Sodium 36.6 mg, Fat 14.2 g, SaturatedFat 1.1 g, TransFat 0 g, Carbohydrate 6.1 g, Fiber 3.6 g, Protein 6 g, Cholesterol 0 mg

ALMOND BUTTER



Almond Butter image

This is a quick, simple way to make healthy, all-natural basic almond butter. Add sugar, spices, or other ingredients to taste if desired.

Provided by Amy M

Categories     Side Dish     Sauces and Condiments Recipes

Time 10m

Yield 16

Number Of Ingredients 2

1 cup toasted almonds
2 teaspoons olive oil

Steps:

  • Place the almonds in a food processor. Process on high until ground almonds begin to form a ball. Drizzle olive oil over almonds and continue to process, stopping occasionally to scrape sides of the bowl with a spatula as needed. Store in an airtight container.

Nutrition Facts : Calories 56.6 calories, Carbohydrate 1.8 g, Fat 5.1 g, Fiber 1 g, Protein 1.9 g, SaturatedFat 0.4 g, Sodium 0.1 mg, Sugar 0.4 g

NUTRIBULLET® ALMOND BUTTER



NutriBullet® Almond Butter image

No need to spend a ton on fancy nut butters when you can make your own small-batch versions at home for less.

Provided by Food Network Kitchen

Time 5m

Yield 1 cup

Number Of Ingredients 4

1 1/2 cups unsalted roasted almonds
Kosher salt
3 tablespoons vegetable oil
1 tablespoon honey, optional

Steps:

  • Add the almonds and 1/4 teaspoon salt to a NutriBullet® short cup (18 ounces). Pour over the oil and honey, if using, and attach the extractor blade. Blend until smooth, scraping down sides as needed. Store in an airtight container in the refrigerator for up to 2 weeks.

ALMOND NUT BUTTER



Almond nut butter image

Blitz up your own homemade nut butter for spreading on toast, filling pancakes or adding to sauces

Provided by Jennifer Irvine

Categories     Condiment

Time 10m

Number Of Ingredients 2

250g blanched almond
2 tbsp mild oil such as coconut, almond or olive oil

Steps:

  • Put the almonds in a food processor and blitz on high speed until finely chopped and the nuts have come together to form a thick ball. With the processor still running, add the oil, 1 tsp at a time, until the mixture is a smooth, glossy paste - about 7 mins. Spoon into a clean jar, and keep tightly closed and refrigerated when not in use. Will keep in the fridge for up to 3 weeks.

Nutrition Facts : Calories 158 calories, Fat 15 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 2 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 5 grams protein

HOMEMADE ALMOND BUTTER



Homemade Almond Butter image

This homemade almond butter couldn't be easier and beats store-bought by a mile. Roasting the almonds gives it an unbelievably rich and toasted flavor. The amount of honey we specify adds a luscious hint of sweetness, but you can always leave it out or add more depending on your taste.

Provided by Food Network Kitchen

Time 20m

Yield 2 cups

Number Of Ingredients 4

1 pound (about 4 cups) skin-on raw almonds
Kosher salt
2 tablespoons honey
2 to 3 tablespoons vegetable oil

Steps:

  • Preheat the oven to 350 degrees F.
  • Place the almonds on a rimmed baking sheet and bake, shaking the pan halfway through, until golden and fragrant, about 8 minutes. Transfer the almonds to a food processor and add 1/2 teaspoon salt, then process until it is a smooth paste, about 5 minutes. Add the honey and continue to process until combined. With the machine still running, slowly drizzle in 2 tablespoons oil. Thin if desired with the remaining tablespoon oil.

ROASTED ALMOND BUTTER



Roasted Almond Butter image

While many nut butters contain added sugar or hydrogenated oils, this homemade recipe contains just nuts, and maybe a little salt if you're so inclined. The secret to a deeply nutty flavor is twofold: Leaving the skins on and roasting the almonds before puréeing both add complexity. For a chocolate version, blend in some maple syrup and cacao nibs (start with about 2 tablespoons of each, then adjust to your liking). A few drops of pure almond extract would also add a nice flavor boost, reminiscent of marzipan.

Provided by Kay Chun

Categories     dips and spreads

Time 35m

Yield 1 3/4 cups

Number Of Ingredients 2

1 pound raw, skin-on almonds (about 3 cups)
Kosher salt (optional)

Steps:

  • Heat oven to 350 degrees. Spread nuts in an even layer on a rimmed baking sheet. Bake until golden and nicely toasted, about 20 minutes, stirring halfway through. Transfer to a rack and cool completely, 30 minutes.
  • Place nuts in a food processor and purée until smooth, about 8 minutes, scraping the sides and bottom of the bowl as needed (mixture may clump up, but will eventually become creamy). Season to taste with salt, if desired. Almond butter will keep in an airtight container in the refrigerator for at least 3 weeks.

Nutrition Facts : @context http, Calories 248, UnsaturatedFat 19 grams, Carbohydrate 9 grams, Fat 21 grams, Fiber 5 grams, Protein 9 grams, SaturatedFat 2 grams, Sodium 0 milligrams, Sugar 2 grams, TransFat 0 grams

ALMOND BUTTER



Almond butter image

If you think there's no spread quite like peanut butter, try this version, sweetened with honey, as an energy-boosting snack

Provided by Good Food team

Categories     Condiment, Snack

Time 25m

Yield Makes a 300g jar

Number Of Ingredients 3

300g skin-on almond
good drizzle honey
malt loaf or wholegrain bread, to serve (optional)

Steps:

  • Heat oven to 190C/170C fan/gas 5. Spread the almonds on a baking tray and roast for 10 mins. Remove and allow to cool.
  • Put into a food processor and whizz for 12 mins, stopping every so often to scrape the sides down, and finish with a drizzle of honey. Serve spread over malt loaf or wholegrain bread. Will keep in the fridge for up to 3 weeks.

Nutrition Facts : Calories 93 calories, Fat 8 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 3 grams protein

More about "almond nut butter recipes"

11 WAYS TO USE ALMOND BUTTER | ALLRECIPES
11-ways-to-use-almond-butter-allrecipes image
Almond butter, coconut oil, apple cider vinegar, and tamari (a kind of soy sauce) combine in a savory dressing you'll want to pour over salads or dip raw …
From allrecipes.com
Author Mary Claire Lagroue


RAW VEGAN ALMOND BUTTER RECIPE | HOW TO MAKE …
2016-04-02 To make your own crunchy almond butter, process your raw almonds until they’re in small pieces, and take out around 1/4 cup of the mixture and set aside until the butter has …
From eatingvibrantly.com
4/5 (2)
Total Time 30 mins
Category Spread
Calories 115 per serving
  • Put almonds into food processor and process until it turns into almond butter, stopping occasionally along the way to scrape down the sides and to let it cool down.


16 SUBSTITUTES FOR ALMOND BUTTER: YOU’LL LOVE #8
5 seed butter is a perfect substitute for almond butter because it is nut-free and just as delicious. 5 seed butter is made from a blend of 5 different seeds – sunflower, pumpkin, chia, flax, and hemp. This combination of seeds creates butter that is packed with vitamins, minerals, and healthy fats.
From thekitchenknacks.com


15 EASY ALMOND BUTTER RECIPES! - ONE GREEN PLANET
Get started on trying these 15 easy almond butter recipes from our Food Monster App! 1. One-Bowl Almond Butter Banana Bread. Image Source: One-Bowl Almond Butter Banana Bread. This One-Bowl Almond ...
From onegreenplanet.org


FERMENTED ALMOND BUTTER RECIPE - EAT BEAUTIFUL
2022-01-12 Remove lid, and add probiotic. Blend again just briefly. Move almond butter to fermenting container, and cover: This can be a jar, yogurt maker or even an Instant Pot insert, if you have the Yogurt setting on your machine. Keep in warm steady location, such as a yogurt maker, seed mat or Instant Pot.
From eatbeautiful.net


THE ULTIMATE HEALTHY ALMOND BUTTER COOKIES (EASY RECIPE!)
2022-01-26 Preheat the oven to 350°F, and line a baking sheet with parchment paper or a silicone baking mat. Drop the cookie dough onto the prepared baking sheet using a spoon and a spatula. Flatten to ¼” thick using a spatula, and smooth out the edges to make them round, if desired. (The cookies don’t spread much, if at all!)
From amyshealthybaking.com


ALMOND BUTTER RECIPE (HOMEMADE, 2-INGREDIENTS) | KITCHN
2021-10-14 Let cool until they are still warm but not hot, about 8 minutes. Place the almonds and 1/4 teaspoon kosher salt in the bowl of a food processor fitted with the blade attachment or a high-speed blender. Process until super creamy, scraping down …
From thekitchn.com


RECIPE FOR ALMOND BUTTER COOKIE - GOOD LIFE EATS
2021-11-05 Roll cookies into 2 Tbs sized balls. Place on baking sheets and press each ball twice with a fork to make a crisscross design. Bake cookies for 10-12 minutes. Edges should be slightly browned and the cookies puffed. Cool on sheets for 4 minutes before transferring to a …
From goodlifeeats.com


EASY HOMEMADE ALMOND BUTTER - INSPIRED TASTE
Make Almond Butter If you are making crunchy almond butter, add 1/3 cup of the roasted almonds to the bowl of a food processor. Pulse 6 to 8 times, or until the nuts are chopped into very small pieces. Transfer the chopped almonds to a bowl and reserve for later. Add the roasted almonds to the bowl of a food processor.
From inspiredtaste.net


ORGANIC AND NATURAL ALMOND BUTTER RECIPES - ONCE AGAIN NUT BUTTER
No-Mayo Almond Chicken Salad. St. Louis Gooey Almond Butter Cake. Keto Avocado Almond Mousse. Chocolate Almond Muffins. High Protein Maple Almond Muffins. Raspberry Protein Bites. Almond Candy. Maple Almond Cookies. Dark Cherry Avocado Shake.
From onceagainnutbutter.com


HOMEMADE ALMOND BUTTER RECIPE - DELICIOUS MEETS HEALTHY
2022-01-25 How To Make Almond Butter Roast almonds on a rimmed baking sheet at 350 F in the oven for 10 minutes and chill for 10 minutes. Place almonds in a food processor (or powerful kitchen blender) and blend on high speed until creamy, pausing to scrape down the sides as necessary.
From deliciousmeetshealthy.com


15+ HOMEMADE NUT BUTTER RECIPES TO MAKE ASAP • …
2021-07-05 SUGAR-FREE BUTTER PECAN NUT BUTTER. This Butter Pecan Nut Butter is smooth and creamy, with crunchy pecan bits stirred in and all the butter pecan flavor you love! This simple-to-make spread is perfect on oatmeal, fruit, toast, or just eaten with a spoon. It’s gluten-free, sugar-free, paleo, and Whole30-approved.
From bakerita.com


20 HEALTHY RECIPES YOU CAN MAKE WITH ALMOND BUTTER
2016-03-22 Healthy Almond Butter Blondies via In it 4 the Long Run. Almond Butter Stuffed Cookies via rachLmansfield. Vegan Cookie Cake via In it 4 the Long Run. Almond Butter Chia Pudding via the Almond Eater. Double Chocolate Chunk Almond Butter Cookies via In it 4 the Long Run. Almond Butter Cups via In it 4 the Long Run.
From init4thelongrun.com


EASY HOMEMADE ALMOND BUTTER RECIPE - LITTLE SUNNY …
2022-01-03 Add to Blender: Remove almonds from the oven and add to the bowl of a food processor or the pitcher of a high powered blender. Blend: Blend for 4-5 minutes until liquified, smooth and creamy. You’ll see the nuts turn into a thick dough first, and with more time the mixture will thin out (see images above).
From littlesunnykitchen.com


HOW TO MAKE NUT BUTTER - 4 WAYS + EASY RECIPE WITH BEST TIPS
2018-08-27 Transfer the nuts to a high-powered blender like a Vitamix (fitted with the four-blade attachment) or a food processor. Process on high speed until smooth and creamy, scraping down the sides of the bowl frequently. Depending on the type of nut and your machine, this may take anywhere from 5-15 minutes.
From lifemadesweeter.com


20 AMAZING & UNIQUE NUT BUTTER RECIPES - SIMPLY QUINOA
2019-11-13 Here are 20 amazing and unique nut butter recipes! We've got so many ideas for homemade nut butters using almonds, cashews, peanuts, pecans and more! It's probably no secret that I LOVE using nut butters in all kinds of recipes. Whether it's made from almonds, cashews, peanuts, or even pecans, I've tried it all!
From simplyquinoa.com


HOMEMADE NUT BUTTER - USING ALMONDS, CASHEWS & SUNFLOWER …
2021-12-07 Possible Flavor Variations. Sweet: For a sweetened butter, add in 1 date, 1 tablespoon of maple syrup or 1 tablespoon of honey to your 2 cups of nuts. 1 teaspoon Cinnamon or pumpkin pie spice seasoning are great additions to sweetened butters. 1 teaspoon vanilla extract (or scraping out a vanilla stick) adds depth as well.. Savory: For a savory taste, add 1 …
From simplegreensmoothies.com


HOMEMADE ALMOND BUTTER - THE SPRUCE EATS
2021-08-12 Using a Food Processor . Once lightly roasted, let the nuts cool for 5 minutes then add to a food processor. Blitz for 15 minutes, frequently stopping to scrape down the sides and allow the motor to rest.
From thespruceeats.com


ALMOND BUTTER - RECIPE - NUTRIBULLET
Directions 1 Preheat your oven to 400°F. 2 Spread almonds on an oven-safe sheet pan. Roast for 15 minutes, or until lightly toasted. Allow to cool for at least 10 minutes before blending. 3 Add warm roasted almonds and room temperature coconut oil to the pitcher to the pitcher and cover with the pitcher lid. 4
From nutribullet.com


HOW TO MAKE ALMOND BUTTER RECIPE - LOVE AND LEMONS
2021-05-18 Instructions. Preheat the oven to 350°F and line a large baking sheet with parchment paper. Spread the almonds in an even layer on the baking sheet and toast for 10 minutes, or until fragrant. Remove from the oven and allow to cool slightly. Transfer the toasted almonds to a medium food processor.
From loveandlemons.com


HOW TO MAKE ALMOND BUTTER (IN 1 MINUTE!) - DOWNSHIFTOLOGY
2018-06-03 But if you’re in a hurry, just toss raw almonds with 3-4 tablespoons of neutral-flavored oil into your Vitamix. Then, turn your blender on high and use the tamper to push down on the almonds. Pushing the almonds into the blades quickly turns it into almond butter. And one minute later you’re done.
From downshiftology.com


HOW TO MAKE ALMOND BUTTER | EASY HOMEMADE NUT BUTTER RECIPE …
2018-10-19 If toasting the almonds, preheat oven to 325 F and spread a single layer of nuts on a large-rimmed baking sheet. Toast for 10-15 minutes, mixing half-way. Remove from oven and allow to cool for 15 minutes, until no longer hot (warm is okay).
From lifemadesweeter.com


EASY ALMOND BUTTER RECIPE (HOW TO & TIPS!) – A COUPLE COOKS
2020-12-05 Spread the nuts out onto a rimmed baking sheet. Roast for 7 to 8 minutes, until fragrant and toasted. Allow to cool for a minute or two on the tray. Place the almonds in the food processor (or a high speed blender)* while still warm. Process for …
From acouplecooks.com


HOW TO MAKE ALMOND BUTTER - EATING BIRD FOOD
2021-12-20 Instructions. Preheat oven to 350°F. Spread almonds on a baking sheet and bake for 8-10 minutes. Cool until the almonds are room temperature. Place roasted and cooled almonds in a food processor fitted with the S blade and process until the almonds turn into almond butter, scraping down the sides occasionally.
From eatingbirdfood.com


10 BEST PEANUT BUTTER ALMOND COOKIES RECIPES | YUMMLY
2022-04-27 coconut flour, nut milk, sea salt, pure vanilla extract, peanut butter and 9 more Raw Peanut Butter Cookies Vegan 101 Girl maple syrup, scallions, mushrooms, miso paste, dates, peanut butter and 11 more
From yummly.com


THE 14 BEST ALMOND BUTTER SUBSTITUTES FOR YOUR RECIPES
8. Sunflower Seed Butter. Sunflower seed butter is a good almond butter replacement that works if you’re allergic to nuts and peanuts. It has a velvety texture and is usually made of roasted sunflower seeds. The neutral taste of sunflower seed butter makes it a suitable almond butter substitute in many recipes.
From myconsciouseating.com


ALMOND BUTTER CUPS - DOWNSHIFTOLOGY
2020-10-27 Instructions. Line a muffin tin with 12 paper cups. Then, melt the chocolate and coconut oil together in a bowl in the microwave in 20 second increments, or over a double boiler. While the chocolate is melting, place the 1/2 cup of almond butter in the freezer for 5-10 minutes.
From downshiftology.com


HOW TO MAKE NUT BUTTER | MINIMALIST BAKER RECIPES
2021-09-27 Either use a food processor or high-speed blender to creamy a creamy, delicious nut butter. Just 1 ingredient – that’s right! No oil, water, or sweetener. In fact, adding in ingredients like oil, water, or even maple syrup tend to disrupt the creamy texture and shouldn’t be added. The blending process generally takes 10-12 minutes, so be patient!
From minimalistbaker.com


19 NEW RECIPES TO MAKE WITH A JAR OF ALMOND BUTTER
2014-05-28 We recently just came across an amazing recipe for chicken soup. What set this recipe apart was the use of one of our favorite foods, almond butter. With just the simple addition of a spoonful of almond butter, an everyday kind of recipe got a whole lot more interesting (and nutritious). That got us thinking: what else can we make with almond ...
From huffpost.com


HOMEMADE ALMOND BUTTER RECIPE - LITTLE SPOON FARM
2021-06-04 The fat used in some baking recipes can be replaced with nut butter to help reduce or even eliminate the oil needed. Whole food snack. Pair this spread with apple slices and/or celery sticks for a satisfying snack. Common questions. Do I need to add oil to homemade almond butter? If you are roasting the raw almonds first, there is no need to add any oil. If …
From littlespoonfarm.com


ALMOND JOY NUT BUTTER (GF & V) | MINIMALIST BAKER RECIPES
2013-01-05 2 cups raw almonds 2 cups unsweetened shredded coconut 1 1/2 ounces vegan dark chocolate (~1/4 cup as original recipe is written // chopped) 1/2 tsp vanilla extract 1/4-1/2 tsp sea salt Instructions Place almonds on a rimmed baking sheet and bake in a 350-degree F (176 C) oven for 12-15 minutes. Remove and set aside to cool for 5-10 minutes.
From minimalistbaker.com


HOW TO MAKE ALMOND BUTTER (NO ADDED OIL!) - DETOXINISTA
Instructions. To make the process faster, warm the almonds in an oven preheated to 350ºF degrees for 10 minutes. Transfer the almonds to a large food processor fitted with an "S" blade, and process them until creamy.
From detoxinista.com


HOW TO MAKE ALMOND BUTTER - THE PIONEER WOMAN
2016-08-01 To increase digestion and nutrition, soak 2 cups of almonds in water with 1 1/2 teaspoons of salt for about 8 hours. Dehydrate in the oven (or a dehydrator) at around 145-170ºF. Blitz in a food processor until smooth, making sure to give your machine breaks when needed. Add 1/2 teaspoon of salt or more to taste.
From thepioneerwoman.com


PEANUT BUTTER & CO. - ILOVEPEANUTBUTTER.COM
Have you tried our 10 delicious flavors of peanut butter? Find recipes, coupons, store locations and explore our powdered peanut butter, squeeze packs, and more
From ilovepeanutbutter.com


BASIC ALMOND BUTTER RECIPE | COOKING LIGHT
Step 1. Place almonds, salt, and honey (if using) into a blender. Starting on lowest speed, blend mixture until coarsely chopped, about 30 seconds to 1 minute. Increase speed and blend about 1 to 2 minutes more until a smooth paste forms, scraping down sides as needed. If you prefer a smoother, runnier almond butter, blend for an additional 1 ...
From cookinglight.com


BEST ALMOND FLOUR PEANUT BUTTER COOKIES - MOON AND SPOON AND …
2022-05-10 Instructions. Preheat the oven to 350°F. Grease or line a cookie sheet with parchment paper. Set aside. In a large mixing bowl, combine the almond flour, peanut butter, maple syrup, coconut sugar, baking powder, salt and vanilla extract. Mix …
From moonandspoonandyum.com


HOW TO MAKE ALMOND BUTTER (RECIPE) - NUTS
On a baking sheet, add the ingredients and toss to coat. Bake in the oven for 10-12 minutes. Let the almonds cool for 15 minutes and then place them in your food processor. Pulse until you achieve a smooth consistency. Depending on the food processor, this step can take between 10 …
From blog.nuts.com


ALMOND BUTTER CUPS RECIPE - PINCH OF YUM
2018-01-18 Instructions. Whisk the coconut oil, cocoa powder, sweetener, and a pinch of salt. Fill a regular size muffin tin with paper liners. Pour a small amount of the cocoa mixture (1-2 tablespoons) into the paper cups. Drop a small spoonful of the almond butter (2-3 teaspoons) into the center of each cup. Divide remaining chocolate amongst the cups.
From pinchofyum.com


HOMEMADE SOAKED ALMOND BUTTER RECIPE | WELLNESS MAMA
2016-05-04 Almond Butter Variations. Honey almond butter: For honey almond butter, replace 1 of the tablespoons of oil with honey (or both for a really sweet treat); Cinnamon pecan butter: Use pecans instead of almonds and replace 1 (or both) of the tablespoons of oil with real maple syrup.Follow the steps above until smooth. Add 1 teaspoon of cinnamon and pulse until …
From wellnessmama.com


NUT BUTTER BAR MIX : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


KETO ALMOND BUTTER RECIPE: HOMEMADE NUT BUTTER - KETOGASM
2019-09-22 To roast the almonds, spread them on a baking sheet in an even, single layer. Bake at 350 degrees Fahrenheit, mixing every few minutes to ensure an even roast. Allow almonds to cool, then transfer to a food processor. Run the food processor until the butter forms and reaches the desired consistency.
From ketogasm.com


Related Search