Alphabet Soup Recipes

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ALPHABET SOUP



Alphabet Soup image

A quick and easy vegetable soup made with ground round and spicy vegetable juice cocktail. My kids love it!

Provided by MRSMCEVERS

Categories     Soups, Stews and Chili Recipes     Soup Recipes

Time 40m

Yield 12

Number Of Ingredients 8

1 pound ground round
3 cubes beef bouillon
3 cups hot water
1 (46 fluid ounce) bottle spicy vegetable juice cocktail
1 pound frozen mixed vegetables, thawed
8 ounces uncooked alphabet pasta
6 cups water
salt and pepper to taste

Steps:

  • Place the meat in a large stock pot, and cook over medium-high heat until evenly brown. Drain the meat, except for about 2 tablespoons of the juices.
  • Dissolve the bouillon cubes in 3 cups of hot water, and add to the stock pot with the meat. Stir in spicy vegetable juice cocktail, mixed vegetables, alphabet pasta, and 6 cups of water. Simmer 20 minutes, or until pasta is tender. Season to taste with salt and pepper, and serve.

Nutrition Facts : Calories 182.4 calories, Carbohydrate 23.5 g, Cholesterol 23 mg, Fat 5.1 g, Fiber 3.1 g, Protein 11.2 g, SaturatedFat 1.9 g, Sodium 580.4 mg, Sugar 4.5 g

HEALTHY ALPHABET SOUP



Healthy Alphabet Soup image

A delicious real alphabet soup which is much more nutritionally sound, as well as tastier, than the canned stuff. Recipe from "Stealth Health" Mar/99. In the ingredients, "Dried Italian herb seasoning is just regular dried Italian herb.

Provided by LUv 2 BaKE

Categories     Beans

Time 1h50m

Yield 6 serving(s)

Number Of Ingredients 10

1 cup onion, chopped
1 cup carrot, finely chopped
4 garlic cloves, minced
3 1/2 cups vegetarian chicken broth or 3 1/2 cups chicken broth
3 cups water
1 cup dried white bean, rinsed
1 (398 ml) can tomatoes, cut up
1 teaspoon dried Italian herb seasoning or 1 teaspoon dried oregano
1/8 teaspoon cayenne
1 cup dry alphabet pasta

Steps:

  • Combine first five ingredients; boil.
  • Add next four ingredients; boil; reduce heat, cover and simmer stirring occasionally for 1 1/2 hours until beans are tender.
  • Using a slotted spoon, remove most of the beans and transfer remaining liquid to a blender; process till smooth.
  • Return mixture and beans back to the pot; Stir in alphabet pasta.
  • Boil then reduce hear; cover and simmer 8 minutes until pasta is tender but firm.
  • Yield: 6 1 1/2 cup servings.

Nutrition Facts : Calories 209.8, Fat 0.8, SaturatedFat 0.2, Sodium 28.6, Carbohydrate 40.8, Fiber 7.4, Sugar 4.7, Protein 11.2

TOMATO ALPHABET SOUP



Tomato Alphabet Soup image

A taste of nostalgia can be comforting. Inspired by the childhood favorite, canned tomato soup, this homemade version yields a lush and satisfying meal culled from kitchen staples. The process of separating your canned tomatoes from their juices, cooking them until caramelized and enhancing their strength with concentrated tomato paste helps develop deep roasted tomato flavor. If you can't find alphabet pasta, any other small pasta will be delicious.

Provided by Maggie Ruggiero

Categories     dinner, easy, lunch, noodles, soups and stews, vegetables, appetizer, main course

Time 50m

Yield 4 to 6 servings (about 8 cups)

Number Of Ingredients 10

2 tablespoons extra-virgin olive oil
3 tablespoons unsalted butter
1 medium yellow or red onion, finely chopped
2 garlic cloves, smashed
Kosher salt and black pepper
1 medium carrot, chopped
1 rib celery, chopped
1 (28-ounce) can whole peeled tomatoes in juice
1 tablespoon tomato paste
1/2 to 1 cup alphabet pasta (or other very small shaped pasta), depending how hearty you like your soup

Steps:

  • Heat oil and 1 tablespoon butter in a heavy pot over medium heat. Stir in onion and garlic, season with salt and pepper, and cook, stirring often, until onions are softened, about 5 minutes.
  • Stir in carrot and celery, and cook, stirring occasionally, until just tender, about 10 minutes.
  • While the vegetables cook, strain the tomatoes over a bowl, separating the juice from the whole tomatoes, then squeeze the tomatoes over the liquid. Add the squeezed tomatoes and the tomato paste to the pot and cook, stirring frequently, until tomatoes start to caramelize, about 15 minutes.
  • Meanwhile, cook the pasta in salted boiling water according to packing instructions. Reserve 1 cup of cooking liquid, strain, then return pasta to the pasta pot and gently stir in remaining 2 tablespoons butter; season to taste with salt and pepper and set aside.
  • Add the tomato juices from the bowl and 2 cups water to the soup pot, stirring to scrape up any caramelized bits. Bring to a gentle simmer and cook, partly covered, until the vegetables are very tender, 10 to 15 minutes.
  • Using an immersion or countertop blender, pureé the soup until very smooth. (If using a countertop blender, blend in batches with a kitchen towel over the lid of the blender.) Stir in pasta water as needed to thin soup to desired consistency. Stir in buttered alphabets and adjust seasoning. Divide among soup bowls.

HOMEMADE ALPHABET SOUP RECIPE BY TASTY



Homemade Alphabet Soup Recipe by Tasty image

Here's what you need: ground beef, garlic powder, onion powder, salt, pepper, carrots, celery, diced tomato, vegetable stock, alphabet pasta, cheese

Provided by Hitomi Aihara

Categories     Lunch

Yield 6 servings

Number Of Ingredients 11

1 lb ground beef
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
½ teaspoon pepper
2 carrots, diced
1 celery, diced
1 can diced tomato
½ cup vegetable stock
½ cup alphabet pasta, or any pasta of your choice, cooked
cheese, to taste, optional

Steps:

  • In a large bowl, combine all ingredients for the meatballs.
  • Shape them into small balls and pan sear until the meatballs have a dark brown crust. About 2 minutes on each side.
  • Take out the meatballs and set aside. Use the same pot combine the soup ingredients and stew for 20 minutes or until the vegetables are soft.
  • Using a blender, puree the veggies until the soup becomes a sauce.
  • Add in the stock, pasta and meatballs and simmer for 5 minutes.
  • Enjoy!

Nutrition Facts : Calories 353 calories, Carbohydrate 21 grams, Fat 18 grams, Fiber 2 grams, Protein 23 grams, Sugar 5 grams

ABC SOUP



ABC Soup image

Instead of opening a can of alphabet soup, why not make some from scratch? Kids of all ages love this traditional ABC soup with a tomato base, ground beef and alphabet pasta. -Sharon Brockman, Appleton, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 11 servings (2-3/4 quarts).

Number Of Ingredients 8

1 pound ground beef
1 medium onion, chopped
2 quarts tomato juice
1 can (15 ounces) mixed vegetables, undrained
1 cup water
2 beef bouillon cubes
1 cup uncooked alphabet pasta
Salt and pepper to taste

Steps:

  • In a large saucepan, cook beef and onion over medium heat until the meat is no longer pink; drain. Add tomato juice, vegetables, water and bouillon; bring to a boil. Add pasta. Cook, uncovered, until pasta is tender, 6-8 minutes, stirring frequently. Add salt and pepper.

Nutrition Facts : Calories 148 calories, Fat 4g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 858mg sodium, Carbohydrate 19g carbohydrate (7g sugars, Fiber 2g fiber), Protein 10g protein.

MEATBALL ALPHABET SOUP



Meatball Alphabet Soup image

Bite-sized meatballs made from ground turkey perk up this fun alphabet soup. A variety of vegetables are mixed in a rich tomato broth seasoned with herbs. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Lunch

Time 55m

Yield 9 servings (about 3-1/2 quarts).

Number Of Ingredients 19

1 large egg, lightly beaten
2 tablespoons quick-cooking oats
2 tablespoons grated Parmesan cheese
1/4 teaspoon garlic powder
1/4 teaspoon Italian seasoning
1/2 pound lean ground turkey
1 cup chopped onion
1 cup chopped celery
1 cup chopped carrots
1 cup diced peeled potatoes
1 tablespoon olive oil
2 garlic cloves, minced
4 cans (14-1/2 ounces each) reduced-sodium chicken broth
1 can (28 ounces) diced tomatoes, undrained
1 can (6 ounces) tomato paste
1/4 cup minced fresh parsley
1 teaspoon dried basil
1 teaspoon dried thyme
3/4 cup uncooked alphabet pasta

Steps:

  • In a bowl, combine the first 5 ingredients. Crumble turkey over mixture and mix lightly but thoroughly. Shape into 1/2-in. balls. In a nonstick skillet, brown meatballs in small batches over medium heat until no longer pink. Remove from the heat; set aside., In a large saucepan or Dutch oven, saute the onion, celery, carrots and potatoes in oil until crisp-tender, about 5 minutes. Add garlic; saute 1 minute longer. Add the broth, tomatoes, tomato paste, parsley, basil and thyme; bring to a boil. Add pasta; cook for 5-6 minutes. Reduce heat; add meatballs. Simmer, uncovered, until vegetables are tender, 15-20 minutes.

Nutrition Facts : Calories 192 calories, Fat 5g fat (1g saturated fat), Cholesterol 39mg cholesterol, Sodium 742mg sodium, Carbohydrate 26g carbohydrate (8g sugars, Fiber 4g fiber), Protein 13g protein.

QUICK AND EASY ALPHABET SOUP



Quick and Easy Alphabet Soup image

I got this recipe in an email- I haven't tried it yet, but the idea of using a can of Spaghettios in it sounded interesting! The recipe says you can either use the spaghettios, alphabet soup, or just alphabet pasta- I'm pretty sure that each one will make three very different tasting versions of soup, so I guess I'll have to try it three times to see which one works best!

Provided by BeccaB3c

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

1 tablespoon oil
1/3 cup celery, finely chopped
1/3 cup onion, finely chopped
1/3 cup carrot, finely chopped
2 cups beef broth
2 cups chicken broth
1 cup frozen corn
1 cup frozen peas
1 (14 3/4 ounce) can alphabet soup or 1 cup dry alphabet pasta (cooked)
salt and pepper

Steps:

  • Heat oil in a saucepan over medium high heat.
  • Add celery, onion and carrots, and saute until mixture is crisp tender.
  • Add chicken and beef broths and bring to a boil.
  • Stir in corn and peas and simmer for 1 or 2 minutes.
  • Add can of spaghettios, or alphabet soup or pasta, and cook until soup is hot, stirring frequently.
  • Serve with grilled ciabata bread or a grilled open face cheese sandwich, and enjoy!

Nutrition Facts : Calories 130.3, Fat 5, SaturatedFat 0.7, Cholesterol 0.4, Sodium 723, Carbohydrate 16.4, Fiber 3.1, Sugar 3.4, Protein 6.8

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