GOOD EATS BEEF STEW
Steps:
- In a large mixing bowl, whisk together the tomato paste, cider vinegar, Worcestershire sauce, paprika and dried herbs. Set aside.
- Season the short ribs with 1 tablespoon of the kosher salt. Place a large griddle over medium-high heat and once a drop of water bounces off, sear the meat until browned on all sides. Once browned, remove the meat to the bowl with the paste and toss to coat. Transfer to a large piece of heavy-duty aluminum foil and seal tightly. Place the package into a metal pan and put into a cold oven on the middle rack. Set the oven to 250 degrees F and cook for 4 hours.
- Remove the meat from the oven and carefully poke a hole in the pack while holding it over a heatproof container. Drain the liquid into the container and place it into the refrigerator to cool enough so that the fat separates from the rest of the liquid, approximately 1 hour. After 1 hour, transfer the liquid to the freezer and keep there until the fat cap has solidified, approximately 1 hour. Allow the ribs to sit at room temperature while the liquid is cooling or if serving the next day, place in the refrigerator until ready to finish.
- Retrieve the liquid from the refrigerator and remove the fat cap that has formed on top. Measure out 1 tablespoon of the fat and reserve the rest for another time. Place the fat into a large saucier and place over medium heat. Once the fat has melted add the onion along with the remaining teaspoon of salt and stir to separate the onions into rings. Allow to cook for 2 to 3 minutes, stirring occasionally. Add the potatoes along with a pinch of black pepper and stir to combine. Next, add the liquid reserved from the meat and stir. Cover tightly and decrease the heat to low so that no heat is escaping the lid. Cook for 30 minutes or until the potatoes are fork tender.
- Meanwhile, cut the meat away from the bone, removing the connective tissue and discarding. Once the potatoes are tender, uncover and set the meat atop the vegetables. Cover and continue to cook for 10 minutes. Serve sprinkled with the parsley.
JERKY
From the Great Big Food Show
Provided by Alton Brown
Time 16h15m
Yield 4 ounces
Number Of Ingredients 8
Steps:
- Place the meat in the freezer for 1 hour, so that it will be easier to cut.
- Slice the meat with the grain as thin as humanly possible.
- Mix brine ingredients right in a resealable plastic bag (placing the bag inside a large plastic container will make this easier.)
- Place meat strips in brine. Move the meat around so the marinade is evenly distributed around it. Seal bag, working out as much air as humanly possible.
- Lay bag flat in the plastic container and refrigerate for 3 to 6 hours.
- Remove meat from the brine and drain on cooling racks. Discard the brine.
- When the meat is dry place it inside Blo-hard 3000 and set fan to medium. Leave overnight or for at least 12 hours.
- If you don't find yourself in possession of a Blo-hard 3000, place strips directly on oven racks.
- Heat oven to lowest setting and use a blob of foil as a wedge to hold door ajar.
- Oven-dry overnight or until meat reaches a consistency of your liking.
- Store in zip-top bag or jar in a cool dark place for 30 or 40 years or until fuzzy stuff starts to grow on it.
BEEF JERKY
Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor.
Provided by Alton Brown
Time 20h20m
Yield 10 to 12 ounces
Number Of Ingredients 8
Steps:
- Trim the flank steak of any excess fat, place in a zip-top bag, and place it in the freezer for 1 to 2 hours in order to firm up.
- Remove the steak from the freezer and thinly slice the meat with the grain, into long strips.
- Place the strips of meat along with all of the remaining ingredients into a large, 1-gallon plastic zip-top bag and move around to evenly distribute all of the ingredients. Place the bag into the refrigerator for 3 to 6 hours.
- Remove the meat from the brine and pat dry. Evenly distribute the strips of meat onto 3 of the air filters, laying them in the grooves and then stacking the filters on top of one another. Top these with 1 empty filter. Next, lay the box fan on its side and lay the filters on top of it. Strap the filters to the fan with 2 bungee cords. Stand the fan upright, plug in and set to medium. Allow the meat dry for 8 to 12 hours. If using a commercial dehydrator, follow the manufacturer's directions.
- Once dry, store in a cool dry place, in an airtight container for 2 to 3 months.
COURTESY OF ALTON BROWN BEEF JERKY
Trim the flank steak of any excess fat, place in a zip-top bag, and place it in the freezer for 1 to 2 hours in order to firm up. Remove the steak from the freezer and thinly slice the meat with the grain, into long strips. Place the strips of meat along with all of the remaining ingredients into a large, 1-gallon plastic zip-top bag and move around to evenly distribute all of the ingredients. Place the bag into the refrigerator for 3 to 6 hours. Remove the meat from the brine and pat dry. Evenly distribute the strips of meat onto 3 of the air filters, laying them in the grooves and then stacking the filters on top of one another. Top these with 1 empty filter. Next, lay the box fan on its side and lay the filters on top of it. Strap the filters to the fan with 2 bungee cords. Stand the fan upright, plug in and set to medium. Allow the meat dry for 8 to 12 hours. If using a commercial dehydrator, follow the manufacturer's directions. Once dry, store in a cool dry place, in an airtight container for 2 to 3 months.
Provided by beefjerkytexas
Categories Beef Liver
Time 12h20m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- 1 teaspoon liquid smoke.
- 1 tablespoon honey.
Nutrition Facts : Calories 530.7, Fat 22.7, SaturatedFat 9.4, Cholesterol 185.1, Sodium 2653.7, Carbohydrate 17.2, Fiber 0.6, Sugar 11.3, Protein 62
More about "alton brown beef jerky recipes"
10 BEST ALTON BROWN BEEF RECIPES | YUMMLY
2022-07-16 Alton Brown Chili Gonna Want Seconds. tortilla chips, salt, avocado, adobo sauce, tortilla chips, chipotle peppers and 9 more.
From yummly.com
From yummly.com
BEEF JERKY RECIPE : COOKING CHANNEL RECIPE | ALTON BROWN …
1 box fan, 4 paper air-conditioning filters, and 2 bungee cords. Trim the flank steak of any excess fat, place in a zip-top bag, and place it in the freezer for 1 to 2 hours in order to firm up. Remove the steak from the freezer and thinly …
From cookingchanneltv.com
From cookingchanneltv.com
ALTON BROWN'S BEEF JERKY - SERVED FROM SCRATCH
2014-08-21 With your hands, give the meat a little squeeze and move the liquid around so that it's covering all of the meat. Place the bag into the refrigerator for 3 to 6 hours. Add …
From servedfromscratch.com
5/5 (3)Category SnackCuisine AmericanEstimated Reading Time 4 mins
From servedfromscratch.com
5/5 (3)Category SnackCuisine AmericanEstimated Reading Time 4 mins
- Trim the fat off of the steak and thinly slice it with the grain (see notes). To help with this, you can add the steak to a plastic bag and put in the freezer for about an hour. This will firm up the meat and make slicing thin easier.
- Add all of the other ingredients in a large 1-gallon zip-lock bag and then add meat strips. With your hands, give the meat a little squeeze and move the liquid around so that it's covering all of the meat. Place the bag into the refrigerator for 3 to 6 hours.
- Add strips to food dehydrator trays and dehydrate for 18 – 24 hours. Check after 12 hrs (Wen it is done will depend how long you let the meat marinate).
JERKY - ALTON BROWN
Seal bag, working out as much air as humanly possible. Lay bag flat in the plastic container and refrigerate for 3 to 6 hours. Remove meat from the brine and drain on cooling …
From altonbrown.com
4.5/5 (2)Category MainsServings 4Estimated Reading Time 1 min
From altonbrown.com
4.5/5 (2)Category MainsServings 4Estimated Reading Time 1 min
- Mix brine ingredients right in a resealable plastic bag (placing the bag inside a large plastic container will make this easier.)
- Place meat strips in brine. Move the meat around so the marinade is evenly distributed around it. Seal bag, working out as much air as humanly possible. Lay bag flat in the plastic container and refrigerate for 3 to 6 hours.
HOMEMADE BEEF JERKY RECIPE | ALTON BROWN
Strap the filters to the fan with 2 bungee cords. Stand the fan upright, plug it in, and set it to medium. Allow the meat to dry for 8 to 12 hours. If using a commercial dehydrator, follow the …
From altonbrown.com
4.6/5 (78)Category AppetizersServings 10-12Estimated Reading Time 2 mins
From altonbrown.com
4.6/5 (78)Category AppetizersServings 10-12Estimated Reading Time 2 mins
- Trim the steak of any excess fat, place in a 1-gallon plastic zip-top bag, and place it in the freezer for 1 to 2 hours in order to firm up. This makes the meat much easier to slice.
- Place the strips of meat, along with all of the remaining ingredients, in the zip-top bag and move around to evenly distribute all of the ingredients. Put the bag into the refrigerator for 3 to 6 hours.
- Remove the meat from the marinade and pat dry. Evenly distribute the strips of meat on 3 of the air filters, laying them in the grooves and then stacking the filters on top of one another. Top these with 1 empty filter. Next, lay the box fan on its side and lay the filters on top of it. Strap the filters to the fan with 2 bungee cords. Stand the fan upright, plug it in, and set it to medium.
ALTON BROWN'S BEEF JERKY RECIPE: A SIMPLE SNACK FROM A …
2022-07-18 3. Slice beef against the grain in strips no thicker than ¼ inch. 4. Mix all marinade ingredients together, then add beef and refrigerate for 7-24 hours. 5. Remove excess marinade with paper towel. 6. Place beef in food dehydrator at 160 degrees F for 4-8 hours.
From beefjerkyhub.com
Estimated Reading Time 4 mins
From beefjerkyhub.com
Estimated Reading Time 4 mins
ALTON BROWN JERKY RECIPES ALL YOU NEED IS FOOD
Steps: Place the salmon in the freezer for 45 minutes to 1 hour. Place the soy sauce, molasses, lemon juice, black pepper and liquid smoke into a large ziptop bag, seal and shake to combine.
From stevehacks.com
From stevehacks.com
26 ALTON BROWN GROUND BEEF RECIPES - EASY RECIPES
Alton Brown "reloads" his classic steak show with an entirely new recipe for a reverse-seared ribeye steak. He also reviews thermometer basics, how to cure a cast-iron skillet and why pre-salting meat can be the right thing to do. Saturday. Sep 25. 5:30pm | 4:30c. Add butter to a large skillet or dutch oven over […]
From recipegoulash.cc
From recipegoulash.cc
BEEF JERKY, BEEF JERKY MARINADE, BEEF JERKY RECIPES - PINTEREST
Nov 20, 2013 - Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor.
From pinterest.com
From pinterest.com
BEEF JERKY RECIPES DEHYDRATOR RECIPES ALL YOU NEED IS FOOD
Top these with 1 empty filter. Next, lay the box fan on its side and lay the filters on top of it. Strap the filters to the fan with 2 bungee cords. Stand the fan upright, plug in and set to medium. Allow the meat dry for 8 to 12 hours. If using a commercial …
From stevehacks.com
From stevehacks.com
BEST BURGER EVER - ALTON BROWN
Procedure. Pass the meat through the coarsest die of a food grinder, or pulse each cut in a food processor until it resembles a medium grind, about 10 pulses. Place the ground meat into a bowl and mix together to evenly distribute the different types of meat. Place in the refrigerator, uncovered, for 2 hours. After 2 hours, fill a large chimney ...
From altonbrown.com
From altonbrown.com
ALTON BROWN DEHYDRATOR RECIPES ALL YOU NEED IS FOOD
Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor. Provided by Alton Brown. Total Time 220 minutes. Prep Time 20 minutes. Cook Time 12 hours 0 minutes. Yield 10 to 12 ounces. Number Of Ingredients 8
From stevehacks.com
From stevehacks.com
"GOOD EATS" URBAN PRESERVATION II: THE JERKY (TV EPISODE 2005)
2005-06-29 Urban Preservation II: The Jerky: With Alton Brown, Deb Duchon, Tamie Cook, Vickie Eng. AB takes a look at an ancient food for the new millennium: beef jerky
From imdb.com
From imdb.com
BEEF JERKY | RECIPE | FOOD NETWORK RECIPES, RECIPES, ALTON BROWN
Apr 8, 2017 - Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor.
From pinterest.com
From pinterest.com
ALTON BROWN BEEF JERKY RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
JERKY TOMATO SAUCE - ALTON BROWN
3 to 4 ounces beef jerky; 1 cup boiling water; 1 tablespoon vegetable oil; 1/2 cup chopped onion; 1/2 cup chopped green bell pepper; Pinch kosher salt; 2 cloves garlic, minced; 1 (14.5-ounce) can chopped tomatoes; 1 teaspoon dried parsley; 1/4 cup heavy cream
From altonbrown.com
From altonbrown.com
ALTON BROWNS BEEF JERKY RECIPES ALL YOU NEED IS FOOD
Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor. Provided by Alton Brown. Total Time 220 minutes. Prep Time 20 minutes. Cook Time 12 hours 0 minutes. Yield 10 to 12 ounces. Number Of Ingredients 8
From stevehacks.com
From stevehacks.com
ALTON BROWN JERKY - JERKYHOLIC
2015-03-22 Stir the ingredients well to allow the honey to evenly disperse. Add the remaining ingredients, stir, and set aside. Remove beef from the freezer and slice against the grain between ⅛"-¼" thick. Add the sliced beef to the marinade and stir well to evenly coat. Set in the refrigerator and allow to marinade for 6-24 hours.
From jerkyholic.com
From jerkyholic.com
ALTON BROWN JERKY | RECIPE | ALTON BROWN, BEEF JERKY RECIPES, JERKY …
Oct 16, 2016 - This week I was not feeling creative and tried an already established recipe that had good reviews already. Alton Brown is a chef that you might have seen. Oct 16, 2016 - This week I was not feeling creative and tried an already established recipe that had good reviews already. Alton Brown is a chef that you might have seen . Pinterest. Today. Explore. When …
From pinterest.com
From pinterest.com
ALTON BROWN'S BEEF JERKY RECIPE - YOUTUBE
GOOD EATS - JERKY WITH ALTON BROWN?? | SMOKING MEAT FORUMS
2017-04-19 The biggest fear with jerky is botulism from a long smoke with no oxygen. AB's method has lots of oxygen contact. Next, there are other bacteria of concern but jerky contains a lot of salt and often sugar. Not a hospitable environment! Additionally the fan air volume dries quickly. Take away water and bacteria cant or won't grow. Handle the ...
From smokingmeatforums.com
From smokingmeatforums.com
ALTON BROWN JERKY RECIPE RECIPES ALL YOU NEED IS FOOD
Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor. Provided by Alton Brown. Total Time 220 minutes. Prep Time 20 minutes. Cook Time 12 hours 0 minutes. Yield 10 to 12 ounces. Number Of Ingredients 8
From stevehacks.com
From stevehacks.com
BEEF JERKY | RECIPE | BEEF JERKY RECIPES, JERKY RECIPES ... - PINTEREST
Apr 18, 2012 - Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor.
From pinterest.com
From pinterest.com
NO HEAT BEEF JERKY RECIPE BASED ON ALTON BROWN'S GOOD EATS
After my students tried my homemade jerky, they requested I make a video to show them how I make it. I used Alton Brown's Good Eats recipe as a basis, but I...
From youtube.com
From youtube.com
ALTON BROWN CALLS AN END TO 'GOOD EATS' - CHICAGO TRIBUNE | BEEF …
ALTONS BEST BEEF JERKY RECIPE: OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
HOMEMADE BEEF JERKY RECIPE | ALTON BROWN - MASTERCOOK
2022-01-31 2/3 cup soy sauce. 1 tablespoon honey. 2 teaspoons freshly ground black pepper. 2 teaspoons onion powder. 1 teaspoon liquid smoke. 1 teaspoon red pepper flakes. 1 box fan. 4 paper air-conditioner filters. 2 bungee cords.
From mastercook.com
From mastercook.com
10 BEST ALTON BROWN GROUND BEEF RECIPES | YUMMLY
2022-06-02 Alton Brown Chili Gonna Want Seconds. vegetable oil, ale, chili powder, ground cumin, avocado, adobo sauce and 9 more.
From yummly.com
From yummly.com
JERKY RECIPE - ALTON BROWN | FOOD & WINE
Add meat strips to the brine. Seal the bag, working out as much air as possible. Lay bag flat in a roasting pan or sheet pan and refrigerate for 3 to 6 hours. Advertisement. Step 2. Remove the ...
From foodandwine.com
From foodandwine.com
ALTON BROWN'S BEEF JERKY RECIPE - YOUTUBE | JERKY RECIPES, …
Mar 23, 2017 - This Pin was discovered by peter. Discover (and save!) your own Pins on Pinterest
From pinterest.com
From pinterest.com
ALTON BROWN'S BEEF JERKY RECIPE: A SIMPLE SNACK FROM A MASTER …
Jul 16, 2020 - If you've ever watched Good Eats on the Food Network, you know Alton Brown. And you know that he's got an expert eye for simple yet mouthwatering food — including beef jerky. Alton may have been born in Los Angeles, but growing up …
From pinterest.ca
From pinterest.ca
BEEF JERKY RECIPE : ALTON BROWN : FOOD NETWORK | BEEF JERKY RECIPES ...
Nov 2, 2014 - Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor.
From pinterest.com.au
From pinterest.com.au
ALTON BROWN'S BEEF JERKY RECIPE: A SIMPLE SNACK FROM A MASTER …
Aug 17, 2020 - If you've ever watched Good Eats on the Food Network, you know Alton Brown. And you know that he's got an expert eye for simple yet mouthwatering food — including beef jerky. Alton may have been born in Los Angeles, but growing up …
From pinterest.ca
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love