Alton Browns Stove Top Mac N Cheese Recipes
ALTON BROWN'S STOVETOP MAC AND CHEESE
An easy recipe for stovetop mac and cheese that is a good dupe for Kraft Mac and Cheese. If you love boxed mac and cheese you will love how easy this recipe is!
Provided by Alton Brown
Categories Side
Number Of Ingredients 9
Steps:
- Bring a large pot of water to boil. Add a sprinkling of salt, then boil your noodles according to package directions. Once al dente, drain the pasta and return it to the pot. Add the butter and stir until butter has melted.
- Meanwhile, in a separate small bowl, whisk together the eggs, evaporated milk, cayenne, 1 tsp. salt, pepper and mustard. Once the noodles are cooked, drained and the butter has melted, stir the milk mixture into the noodles until incorporated. Add in the cheese and stir over low heat until cheese has melted, approximately 3 minutes. Serve immediately.
Nutrition Facts : ServingSize 1 cup, Calories 368, Sugar 2g, Sodium 537mg, Fat 29g, SaturatedFat 16g, Carbohydrate 16g, Fiber 1g, Protein 17g
More about "alton browns stove top mac n cheese recipes"
STOVETOP MAC AND CHEESE RECIPE | ALTON BROWN
From altonbrown.com
4.6/5 (321)Category MainsServings 4Total Time 35 mins
- Bring a large pot of water to a boil, then sprinkle in 1 tablespoon kosher salt. Add the pasta and cook to al dente, about 8 minutes, then drain. Return to the pot and add the butter. Stir until the butter has melted and coated the pasta.
- In a separate bowl, whisk together the milk, eggs, salt, mustard, hot sauce, and pepper. Stir into the pasta and add the cheese.
ALTON BROWN’S STOVE TOP MAC-N-CHEESE RECIPE - CHEF'S RESOURCE
From chefsresource.com
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