Amarula Afterglow Recipes
AMARULA AFTERGLOW
Steps:
- Pour the ingredients into a cocktail shaker or blender. Close container, shake or blend well to mix thoroughly and pour into a tall champagne flute pre-filled with ice cubes or serve on the rocks in a hollowed out pineapple with a straw. Garnish with a pineapple wedge or a twirl of chocolate.
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Amarula Cream Liqueur. Our original classic cream liqueur is a velvety smooth cream liqueur, infused with the exotic taste of the marula fruit, since its introduction in September 1989. Explore More. Ethiopian Coffee. Ethiopian Coffee combines the unique flavour of real Marula fruit with the full-bodied, fragrant mocha-chocolate undertones of single origin Ethiopian Arabica beans. …
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