Amazing 3 2 1 Cake Recipes

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3-2-1 CAKE



3-2-1 Cake image

3 ingredients, microwavable, GOOD! I found this recipe somewhere, but I go to SO many recipe sites, I can't remember where. This is a VERY easy, VERY good, VERY quick, single serve cake! Your choice of flavors. I prefer Chocolate! The 3-2-1 comes from 3 tablespoons cake mix, 2 tablespoons water and 1 minute in the microwave. You can make it a little bigger by adding more cake mix and a little more water to cake battter consistency. I made this for the hubby and he loved it! Going to try other flavor cake mixes with it too. Made the chocolate cake and topped it with sliced sugared strawberries! Whipped cream, ice cream and toppings, even icing would be good toppers!

Provided by Chef Bronco

Categories     Dessert

Time 8m

Yield 24-30 small cakes, 24-30 serving(s)

Number Of Ingredients 4

1 (16 ounce) box angel food cake mix
1 (18 ounce) box cake mix (any flavor)
3 tablespoons of the cake mix
2 tablespoons water

Steps:

  • Mix Angel Food cake mix and your choice flavor cake mix (I used devils' food).
  • Put both in zip lock bag and mix well.
  • When ready for your quick cake snack attack, take 3 tablespoons cake mix.
  • Put in microwavable small ramekin or bowl.
  • Mix in 2 tablespoons water; mix well.
  • Microwave on high, 1 minute.
  • Cool and top with whipped cream or icing of your choice or just eat it plain.
  • Just enough for that quick fix, snack attack!
  • Prep time includes opening and mixing the cake mixes in zip lock bag and measuring out mix and water and mixing together.
  • ENJOY!

ONE-TWO-THREE CAKE



One-Two-Three Cake image

This is the easiest cake you'll ever make! You mix it in the same pan you bake it in!

Provided by Bea Gassman

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Yellow Cake

Time 1h

Yield 12

Number Of Ingredients 8

1 (18.25 ounce) package pineapple flavored cake mix
¼ cup vegetable oil
1 (21 ounce) can strawberry pie filling
2 eggs
½ cup water
1 (8 ounce) can crushed pineapple with juice
1 (3.5 ounce) package instant vanilla pudding mix
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  • In prepared pan, combine cake mix, oil, eggs, and water. Stir together until cake mix is moistened, breaking up any large lumps in the batter and spreading to cover bottom of pan. Spoon on pie filling to form strips evenly spaced over batter, but not too close to edge of pan. Gently fold batter over pie filling, creating a swirl pattern and spreading out to form an even layer.
  • Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
  • For the topping: Mix together the crushed pineapple and instant pudding. Refrigerate for 5 minutes, or until thickened. Fold in whipped topping, then spread over cooled cake. Keep refrigerated until ready to serve.

Nutrition Facts : Calories 376.1 calories, Carbohydrate 62.2 g, Cholesterol 31 mg, Fat 13.1 g, Fiber 0.7 g, Protein 2.4 g, SaturatedFat 6 g, Sodium 415.3 mg, Sugar 41.2 g

ONE - TWO - THREE - FOUR CAKE III



One - Two - Three - Four Cake III image

1 cup shortening, 2 cups sugar, 3 cups flour, and 4 eggs gives this basic yellow cake recipe flavored with vanilla and almond its name.

Provided by Denise

Categories     Desserts     Cakes     Yellow Cake Recipes

Yield 36

Number Of Ingredients 8

1 cup shortening
2 cups white sugar
3 cups all-purpose flour
4 eggs
1 cup milk
4 teaspoons baking powder
1 teaspoon vanilla extract
1 teaspoon almond extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C) Grease and flour three 9 inch round pans. Sift flour and baking powder together, and set aside. In a separate bowl, add vanilla and almond extract to milk and set aside.
  • Cream shortening and sugar until light and fluffy. Add eggs one at a time, beating well with each addition. Add flour mixture alternately with milk. Mix until smooth and divide into three 9 inch round pans.
  • Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until toothpick inserted into cake comes out clean.

Nutrition Facts : Calories 143.5 calories, Carbohydrate 19.6 g, Cholesterol 21.2 mg, Fat 6.5 g, Fiber 0.3 g, Protein 2 g, SaturatedFat 1.7 g, Sodium 65 mg, Sugar 11.5 g

ONE - TWO - THREE - FOUR CAKE II



One - Two - Three - Four Cake II image

This is a very old recipe. It uses basic items found in most any pantry.

Provided by Janice

Categories     Desserts     Cakes     Yellow Cake Recipes

Time 1h5m

Yield 12

Number Of Ingredients 8

1 cup butter
2 cups white sugar, divided
3 cups cake flour
4 egg yolks, room temperature
4 egg whites, room temperature
2 teaspoons baking powder
1 cup milk, room temperature
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9-inch round pans.
  • Beat butter and 1 cup of sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color.
  • In a separate bowl, beat egg yolks well, then add to butter mixture.
  • Sift together flour and baking powder. Add alternately with the milk to the butter-sugar mixture. Beat well. Add vanilla.
  • Beat egg whites until stiff but not dry. Add 1 cup sugar to the egg whites. Fold into cake batter.
  • Divide evenly into three prepared 9 inch round pans. Bake at 350 degrees F (175 degrees C) for 25 minutes.

Nutrition Facts : Calories 428.7 calories, Carbohydrate 62.8 g, Cholesterol 110.6 mg, Fat 17.5 g, Fiber 0.6 g, Protein 5.9 g, SaturatedFat 10.5 g, Sodium 220.4 mg, Sugar 34.5 g

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Top Asked Questions

How to make a 3-2-1 cake mix?
The 3-2-1 comes from 3 tablespoons cake mix, 2 tablespoons water and 1 minute in the microwave. You can make it a little bigger by adding more cake mix and a little more water to cake battter consistency. I made this for the hubby and he loved it! Going to try other flavor cake mixes with it too.
How do you make angel food cake mix?
Mix the angel food cake and the chocolate cake together in a large storage bag or container. Add 3 tbsp powdered cake mixture to coffee mug. Add 2 tbsp of water.
What is the best way to make a single serve cake?
This is a VERY easy, VERY good, VERY quick, single serve cake! Your choice of flavors. I prefer Chocolate! The 3-2-1 comes from 3 tablespoons cake mix, 2 tablespoons water and 1 minute in the microwave. You can make it a little bigger by adding more cake mix and a little more water to cake battter consistency.
How many points in a 3-2-1 cake?
Today, I’m sharing one my new all-time favorite snacks, the 3-2-1 Cake (which only has 2 points for Points Plus and 3 Smart Points, if you’re on Weight Watchers). I learned about this at a meeting. Nom nom nom!!

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