American Farm Style Sausage Recipes
AMERICAN FARM STYLE SAUSAGE #2
Steps:
- Combine all ingredients, mix well and stuff into sheep casing. The Sausage Making Cookbook, by Jerry Predika Collection of Clarence Fontish Reformatted for Meal-Master (tm) by Jeff Pruett 11-18-94
Nutrition Facts : Calories 145 calories, Fat 3.55204500008916 g, Carbohydrate 33.8629800007673 g, Cholesterol 0 mg, Fiber 14.4372000965744 g, Protein 6.01633500010932 g, SaturatedFat 0.82813500003276 g, ServingSize 1 1 Mes (2381g), Sodium 23.79000000066 mg, Sugar 19.4257799041929 g, TransFat 0.44364000003648 g
HOME-STYLE COUNTRY SAUSAGE
"My family loves sausage, but I wanted to reduce the fat and calories," confides Linda Murray of Allenstown, New Hampshire. "This version, which uses ground turkey, is nicely spiced with garlic, sage, allspice, thyme and cayenne pepper."
Provided by Taste of Home
Categories Breakfast Brunch Dinner
Time 20m
Yield 8 patties.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first 10 ingredients. Crumble turkey over mixture and mix well. Shape into eight 1/2-in. thick patties., In a large nonstick skillet coated with cooking spray, cook patties for 4-6 minutes on each side or until juices run clear.
Nutrition Facts : Calories 111 calories, Fat 5g fat (1g saturated fat), Cholesterol 45mg cholesterol, Sodium 348mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 1g fiber), Protein 10g protein. Diabetic Exchanges
FARM STYLE SAUSAGE
Make and share this Farm Style Sausage recipe from Food.com.
Provided by crazymom
Categories Breakfast
Time 18m
Yield 20 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients, mix well& stuff into sheep casings, or make into patties To cook, fry.
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